Homebrew Beer Recipes

Page 13664 of our growing list of 325,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Pale Ale	American Pale Ale	3 Gallons	1.05	1.012	5.05	45.38	6.74 °L	279	0
Author: Boil Size: 3.76 Gallons Boil Time: 30 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 4/4/2020 8:58 PM Notes:
English Bitter	Special/Best/Premium Bitter	25 Litres	1.036	1.01	3.47	34.24	6.39 °L	279	0
Author: Boil Size: 30.93 Litres Boil Time: 60 Boil Gravity: 1.029 Efficiency: 70 Mash Thickness: 5.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 168.5 g Creation Date: 10/2/2024 11:50 AM Notes:
Oldporter	Brown Porter	21 Litres	11.146	3.168	4.25	27.22	23.6 °L	279	1
Author: Zbychu Boil Size: 26.84 Litres Boil Time: 60 Boil Gravity: 8.8 Efficiency: 73 Mash Thickness: 3.13 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 19 ° C Priming Method: sucrose Priming Amount: 104 g Creation Date: 11/4/2023 2:35 PM Notes:
PALE ALE BATCH FEBRERO	American Pale Ale	30 Litres	1.058	1.01	6.18	27.946	5.51 °L	279	0
Author: Titin Boil Size: 34 Litres Boil Time: 60 Boil Gravity: N/A Efficiency: 70 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 2/14/2022 8:15 PM Notes:
Quarter House Porter	Robust Porter	105 Gallons	1.061	1.015	6	31.87	26.89 °L	279	0
Author: 3/4 Soul Adam Boil Size: 132 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/16/2020 9:02 PM Notes:
SudAmerican Porter	Baltic Porter	19 Litres	1.057	1.014	5.62	0	9.77 °L	279	0
Author: Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/23/2020 6:11 PM Notes:
Ale à La Citrouille	American Amber Ale	100 Litres	1.06	1.021	5.12	25.18	12.53 °L	279	0
Author: Boil Size: 130 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 3.56 bar Creation Date: 10/4/2020 7:28 PM Notes:
Kávé Helyett	Baltic Porter	30 Litres	1.048	1.009	5.19	18.62	33.58 °L	279	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/24/2020 4:02 PM Notes:
Red Ale	Irish Red Ale	40 Litres	1.054	1.013	5.39	15.09	15.13 °L	279	0
Author: Ur Izar Boil Size: 45 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 1.84 bar Creation Date: 8/9/2020 3:38 PM Notes:
Brown Ale	Mild	5.5 Gallons	1.054	1.013	5.38	27.78	22.84 °L	279	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/18/2020 1:04 AM Notes:
Awesome Recipe	American Pale Ale	5.5 Gallons	1.06	1.013	6.18	40.47	8.2 °L	279	0
Author: Boil Size: 6 Gallons Boil Time: 90 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/4/2018 9:49 PM Notes:
Porter 1/2020	Robust Porter	40 Litres	1.043	1.011	4.27	19.57	40.64 °L	279	0
Author: ramiroE Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/14/2020 4:31 PM Notes:
Baltic Porter	Baltic Porter	5 Gallons	1.092	1.027	8.56	27.49	50 °L	279	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.08 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/28/2020 7:43 PM Notes:
Mild 2020	Mild	11.5 Gallons	1.036	1.009	3.57	23.67	16.11 °L	279	0
Author: Schmolt's Beer Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 82 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/3/2020 2:39 AM Notes:
Awesome Recipe	American Brown Ale	5.5 Gallons	1.066	1.017	6.54	36.73	16.92 °L	279	0
Author: dpylypi@gmail.com Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.122 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/1/2019 7:20 PM Notes:
Awesome Recipe	Robust Porter	15.75 Gallons	1.061	1.017	5.83	32.26	29.52 °L	279	0
Author: Jarett St Boil Size: 17 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/19/2019 4:44 AM Notes:
Wednesday Porter	Brown Porter	11 Gallons	1.054	1.01	5.72	33.77	32.85 °L	279	0
Author: Schmidty Boil Size: 14.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/10/2019 1:39 PM Notes: Note: Original plan was to use WBP060 American Ale Yeast - unavailable (or Super yeast) but using US 05 on this run (May 2018) Target Mash Temp: 153F Sparge Pal: Mash 8.3 Gal at 166F Sparge 8.9 at 170 (+2 gal) Target boil amount : 14.5 Gal Target wort: 11gal~ Original Gravity: 1.054 Final Gravity: 1.010
Motueka SMaSH	American Pale Ale	5.5 Gallons	1.061	1.014	6.13	34.98	4.03 °L	279	0
Author: Boil Size: 6.37 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/8/2019 1:10 AM Notes:
Stout 15	Dry Stout	16 Litres	1.061	1.014	6.05	13.31	28.41 °L	279	0
Author: o961230 Boil Size: 18 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/1/2018 10:04 AM Notes:
Awesome Recipe	American Pale Ale	20.8 Litres	1.055	1.01	5.82	44.17	3.68 °L	279	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 22 ° C Priming Method: Sugar Priming Amount: N/A Creation Date: 9/9/2018 2:22 PM Notes:
« First ‹ Previous 13660 13661 13662 13663 13664 13665 13666 13667 13668 Next › Last »							Page 13664 of 16,259 20 Recipes of 325,168