Homebrew Beer Recipes

Page 13661 of our growing list of 315,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
West Orange Is The Best Orange	No Profile Selected	5.5 Gallons	1.088	1.018	9.22	15.03	36.46 °L	242	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.076 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/25/2020 12:18 AM Notes:
Krampus Has Come For The Kids, 2024 Xmas Beer	American Strong Ale	5.5 Gallons	1.083	1.014	9.7	64.16	17.75 °L	242	0
Author: JP Castech Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.065 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/3/2024 9:34 PM Notes:
Pastry Stout Base	No Profile Selected	23 Litres	1.114	1.035	10.37	10.13	50 °L	242	0
Author: legropes Boil Size: 33 Litres Boil Time: 120 Boil Gravity: 1.08 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/15/2024 10:38 PM Notes:
Hillsdator 2024	Doppelbock	5 Gallons	1.09	1.02	9.95	25.46	15.77 °L	242	0
Author: CSH Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.072 Efficiency: 65 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/30/2024 2:39 PM Notes: Decoction for about 30 minutes with constant stirring in a 5 gallon kettle. Pitching on a yeast cake from a Festbier.
Double Batch Stout	Russian Imperial Stout	10 Gallons	1.095	1.018	10.01	47.33	43.73 °L	242	0
Author: Beowulfgus Boil Size: 11.25 Gallons Boil Time: 90 Boil Gravity: 1.062 Efficiency: 61 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/6/2023 10:36 AM Notes: -Rack to secondary pails after 14 days in primary. Add 16 oz american light oak chips. Transfer to carboys after 14 days.
Lapsang Souchang Braggot Stout	No Profile Selected	10 Litres	1.096	1.014	10.67	32.64	50 °L	242	0
Author: Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.08 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/13/2023 4:25 AM Notes:
Awesome Recipe	Belgian Tripel	5 Gallons	1.087	1.017	9.28	34.02	3.63 °L	242	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.073 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/19/2020 3:53 PM Notes:
Awesome Recipe	Imperial Stout	5.5 Gallons	1.104	1.026	10.21	0	50 °L	242	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.088 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/4/2020 7:33 PM Notes:
Awesome Recipe	No Profile Selected	20 Litres	1.1	1.025	9.89	0	17.68 °L	242	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.087 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/15/2020 3:11 PM Notes:
Wolf	No Profile Selected	60 Litres	1.096	1.024	9.5	0	8.28 °L	242	0
Author: Boil Size: 85 Litres Boil Time: 60 Boil Gravity: 1.092 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/29/2020 3:23 PM Notes:
Bourbon Bomber	Belgian Dark Strong Ale	5.5 Gallons	1.092	1.022	9.13	25.4	31.5 °L	242	1
Author: justaguy133 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.067 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/4/2015 4:38 AM Notes:
Imperial Stout	Imperial Stout	22 Litres	1.094	1.022	9.39	73.6	40.69 °L	242	0
Author: Umashika Ales Boil Size: 30 Litres Boil Time: 90 Boil Gravity: 1.069 Efficiency: 85 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 7/15/2020 12:16 AM Notes:
Awesome Recipe	No Profile Selected	10 Gallons	1.102	1.025	9.99	0	8.02 °L	242	0
Author: addddd Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.338 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/26/2020 1:13 AM Notes:
Awesome Recipe	International Amber Lager	5 Litres	1.096	1.024	9.46	0	8.06 °L	242	0
Author: Boil Size: 9 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/9/2020 1:42 PM Notes:
Barrel Aged Russian Imperial Stout	Russian Imperial Stout	10 Gallons	1.09	1.015	9.89	83.64	45.9 °L	242	0
Author: Boil Size: 14 Gallons Boil Time: 120 Boil Gravity: 1.077 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: 14.26 psi Creation Date: 4/13/2020 6:38 PM Notes:
Awesome Recipe	Imperial Stout	21 Litres	1.092	1.022	9.24	66.02	37.53 °L	242	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.068 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/20/2019 9:21 PM Notes:
Awesome Recipe	Specialty IPA: Rye IPA	10 Gallons	1.094	1.018	10.04	55.61	8.66 °L	242	0
Author: Boil Size: 12.5 Gallons Boil Time: 60 Boil Gravity: 1.076 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 10 Creation Date: 6/28/2019 2:44 AM Notes:
Strong Dark Belgian Ale	Belgian Dark Strong Ale	5.5 Gallons	1.096	1.021	9.97	22.29	29.91 °L	242	0
Author: William Thomson Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.177 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/15/2019 2:19 PM Notes:
MaltVinegar V0.01	Doppelbock	5.5 Gallons	1.092	1.023	9.04	0	27.46 °L	242	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.067 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/18/2019 11:46 PM Notes:
Awesome Recipe	English Barleywine	5.5 Gallons	1.101	1.025	9.99	37.31	23.64 °L	242	0
Author: Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.074 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/25/2018 5:19 AM Notes:
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