Creamy Blonde Cacupa Ale
|
Cream Ale
|
100 Litres |
1.038 |
1.004 |
4.42 |
7.97 |
3.68 °L
|
200 |
0 |
|
|
Boil
Size: 105.8 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 60 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/27/2022 11:11 AM |
Notes: |
|
Dove Arrow Red Wheat With Blackberry
|
American Wheat Beer
|
35 Gallons |
1.084 |
1.012 |
9.45 |
28.42 |
6.14 °L
|
200 |
0 |
|
|
Boil
Size: 42 Gallons |
Boil Time: 60 |
Boil Gravity: 1.07 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/3/2024 5:39 PM |
Notes: |
|
Cerveza Corn Beer
|
International Pale Lager
|
50 Litres |
1.051 |
1.012 |
5.11 |
12.48 |
4.49 °L
|
200 |
0 |
|
|
Boil
Size: 60 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: 2.2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 12 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/21/2023 12:12 AM |
Notes: |
|
Mallow-dramatic Creame Ale
|
Cream Ale
|
5.5 Gallons |
1.044 |
1.012 |
4.21 |
12.55 |
3.45 °L
|
200 |
0 |
|
Author:
|
|
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.075 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/2/2023 9:21 PM |
Notes: |
|
Spike Trio Batch 4
|
Czech Pale Lager
|
6.08 Gallons |
1.052 |
1.009 |
5.58 |
30.71 |
3.45 °L
|
200 |
1 |
|
|
Boil
Size: 7.58 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 65 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 23.72 psi |
Creation
Date: 9/4/2023 5:49 PM |
Notes: first try at conical fermenter
drop trub next day
pressure ferment at 6 to 8 psi
|
|
생활맥주_앰버라거
|
International Amber Lager
|
18 Litres |
1.06 |
1.009 |
6.72 |
16.98 |
13.93 °L
|
200 |
1 |
|
|
Boil
Size: 23.81 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/7/2023 1:30 AM |
Notes: |
|
Sorachi Rice Lager
|
International Pale Lager
|
5.5 Gallons |
1.058 |
1.016 |
5.57 |
25.47 |
2.42 °L
|
200 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 62 ° F |
Priming Method: co2 |
Priming Amount: 23.72 psi |
Creation
Date: 5/8/2023 3:29 PM |
Notes: |
|
Cream Ale
|
Cream Ale
|
11 Gallons |
1.045 |
1.008 |
4.84 |
18.23 |
3.1 °L
|
200 |
0 |
|
|
Boil
Size: 12.42 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: co2 |
Priming Amount: 13.9 psi |
Creation
Date: 3/15/2023 7:23 PM |
Notes: |
|
IHL
|
International Pale Lager
|
26 Litres |
1.053 |
1.012 |
5.37 |
43.6 |
4.78 °L
|
200 |
0 |
|
|
Boil
Size: 43 Litres |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/22/2023 7:58 PM |
Notes: After no more than 72 hrs of dry hopping, transfer to final vessel and try to chill for at least another 2 weeks. |
|
Deanna's Pumpkin Wheatbeer
|
American Wheat Beer
|
5.5 Gallons |
1.048 |
1.011 |
4.95 |
25 |
4.47 °L
|
200 |
0 |
|
|
Boil
Size: 7.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 84 |
Mash Thickness: 1.4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/30/2022 5:12 PM |
Notes: Treat mash to 5.4pH
Pumpkin should drop pH on it's own, maybe
Pectic enzyme rest with pumpkin only at 90f for an hour
Raise pumpkin mash to 126f, add grain, protein rest at 122f for 10 min
150f for 45 min
156f for 15 min
Near end of boil, add nutrient and whirlflock |
|
Awesome Recipe
|
International Pale Lager
|
5 Gallons |
1.08 |
1.017 |
8.28 |
87.77 |
6.48 °L
|
200 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 2.0 |
Primary
Temp: 55 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/10/2018 1:04 PM |
Notes: |
|
Awesome Recipe
|
American Wheat Beer
|
600 Litres |
1.056 |
1.014 |
5.48 |
0 |
3.69 °L
|
200 |
0 |
|
|
Boil
Size: 700 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/16/2022 6:48 PM |
Notes: |
|
Awesome Recipe
|
International Pale Lager
|
20.8 Litres |
1.035 |
1.009 |
3.42 |
17.94 |
3.09 °L
|
200 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.025 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/12/2021 7:39 AM |
Notes: |
|
Summer Wheat
|
American Wheat Beer
|
5.5 Gallons |
1.055 |
1.014 |
5.37 |
32.1 |
4.51 °L
|
200 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/15/2021 12:58 PM |
Notes: |
|
Awesome Recipe
|
American Wheat Beer
|
35 Litres |
1.044 |
1.012 |
4.2 |
0 |
3.24 °L
|
200 |
0 |
|
|
Boil
Size: 38 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/12/2021 6:01 AM |
Notes: |
|
Awesome Recipe
|
International Pale Lager
|
5.25 Gallons |
1.059 |
1.009 |
6.56 |
53.9 |
5.02 °L
|
200 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/20/2020 8:26 PM |
Notes: |
|
TXZ
|
International Pale Lager
|
3 Litres |
1.05 |
1.012 |
4.9 |
20.72 |
4.58 °L
|
200 |
0 |
|
|
Boil
Size: 6 Litres |
Boil Time: 90 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 15 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/18/2020 1:29 PM |
Notes: |
|
January Batch
|
International Pale Lager
|
5.5 Gallons |
1.06 |
1.015 |
5.93 |
52.77 |
8.29 °L
|
200 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/5/2020 9:31 PM |
Notes: |
|
Pils
|
International Pale Lager
|
14 Litres |
1.046 |
1.007 |
5.09 |
33.04 |
3 °L
|
200 |
1 |
|
|
Boil
Size: 17 Litres |
Boil Time: 90 |
Boil Gravity: 1.038 |
Efficiency: 72 |
Mash Thickness: 3.9 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 12 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/22/2019 10:56 PM |
Notes: |
|
Dvfd
|
International Pale Lager
|
21 Litres |
1.043 |
1.011 |
4.19 |
15.78 |
3.06 °L
|
200 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/19/2018 5:34 AM |
Notes: |
|
|
|