|
Dave Brew
|
American IPA
|
11 Litres |
1.06 |
1.014 |
6.13 |
0 |
6.76 °L
|
277 |
0 |
|
|
|
| Boil
Size: 16 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/5/2020 2:19 PM |
| Notes: |
|
|
Irish Extra Stout
|
Irish Extra Stout
|
5.5 Gallons |
1.055 |
1.015 |
5.24 |
61.99 |
36.96 °L
|
277 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/1/2025 7:41 PM |
| Notes: |
|
|
Awesome Recipe
|
American Pale Ale
|
5 Litres |
1.047 |
1.005 |
5.51 |
23.25 |
2.4 °L
|
277 |
0 |
|
|
|
| Boil
Size: 10.73 Litres |
Boil Time: 60 |
Boil Gravity: 1.022 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: sucrose |
Priming Amount: 31.8 g |
Creation
Date: 7/6/2024 8:08 PM |
| Notes: |
|
|
Monster Mash Of Mull
|
Wee Heavy
|
5 Litres |
1.086 |
1.022 |
8.35 |
23.74 |
21.63 °L
|
277 |
0 |
|
|
|
| Boil
Size: 8.5 Litres |
Boil Time: 90 |
Boil Gravity: 1.055 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/10/2023 11:00 AM |
| Notes: |
|
|
Bursztynowa Komnata
|
American Amber Ale
|
20 Litres |
14.147 |
2.816 |
6.1 |
32.11 |
12.99 °L
|
277 |
1 |
|
|
|
| Boil
Size: 25.05 Litres |
Boil Time: 35 |
Boil Gravity: 12.5 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 134.8 g |
Creation
Date: 7/31/2022 2:14 PM |
| Notes: |
|
|
Coffee Stout
|
American Stout
|
22.7 Litres |
1.064 |
1.015 |
6.5 |
43.32 |
28.14 °L
|
277 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 78 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/21/2020 11:36 PM |
| Notes: |
|
|
APA#1
|
American Pale Ale
|
10 Litres |
1.06 |
1.015 |
5.94 |
38.95 |
7.15 °L
|
277 |
0 |
|
|
|
| Boil
Size: 13 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/14/2020 3:17 PM |
| Notes: |
|
|
A Patriota
|
American Pale Ale
|
20 Litres |
1.052 |
1.01 |
5.46 |
36.28 |
4.04 °L
|
277 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: sucrose |
Priming Amount: 120 g |
Creation
Date: 9/7/2020 3:58 PM |
| Notes: |
|
|
Citra Pale Ale
|
Blonde Ale
|
22.8 Litres |
1.056 |
1.011 |
5.96 |
38.66 |
2.8 °L
|
277 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/19/2020 5:07 PM |
| Notes: |
|
|
Dead Punk Club
|
American Pale Ale
|
20 Litres |
1.061 |
1.01 |
6.66 |
25.83 |
9.74 °L
|
277 |
0 |
|
|
|
| Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/18/2020 10:19 PM |
| Notes: |
|
|
Awesome Recipe
|
American Pale Ale
|
5.5 Gallons |
1.048 |
1.01 |
4.96 |
81.34 |
6.34 °L
|
277 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 1.0 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/28/2018 4:26 PM |
| Notes: |
|
|
Citra IPA
|
American IPA
|
5 Litres |
1.07 |
1.015 |
7.28 |
47.33 |
8.06 °L
|
277 |
0 |
|
|
|
| Boil
Size: 9 Litres |
Boil Time: 90 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° C |
Priming Method: sucrose |
Priming Amount: 27.8 g |
Creation
Date: 4/4/2020 10:03 AM |
| Notes: |
|
|
American Pale Ale
|
American Pale Ale
|
1.8 Gallons |
1.048 |
1.013 |
4.67 |
40.23 |
9.78 °L
|
277 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 1.8 oz |
Creation
Date: 3/15/2020 6:43 PM |
| Notes: 40 g sugar |
|
|
Pseudo Due
|
American Pale Ale
|
21 Litres |
1.064 |
1.013 |
6.76 |
49.52 |
8.51 °L
|
277 |
1 |
|
|
|
| Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/2/2020 12:14 PM |
| Notes: |
|
|
Desperation Ale
|
Blonde Ale
|
13.5 Gallons |
1.055 |
1.013 |
5.53 |
39.92 |
5.49 °L
|
277 |
0 |
|
|
|
| Boil
Size: 16.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/2/2019 5:42 PM |
| Notes: |
|
|
Labyrinth Wort
|
California Common
|
5 Gallons |
1.05 |
1.014 |
4.76 |
34.86 |
13.97 °L
|
277 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/31/2019 12:31 AM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
21 Litres |
1.11 |
1.027 |
10.82 |
0 |
11.24 °L
|
277 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.081 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/2/2019 9:57 PM |
| Notes: |
|
|
Coffee Oatmeal Stout
|
Imperial Stout
|
5.5 Gallons |
1.081 |
1.019 |
8.17 |
50.22 |
50 °L
|
277 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/15/2018 8:10 PM |
| Notes: |
|
|
Vainglorious Vanilla Porter
|
American Porter
|
10.5 Gallons |
1.06 |
1.014 |
5.97 |
34.34 |
33.12 °L
|
277 |
0 |
|
|
|
| Boil
Size: 15.78 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/11/2018 2:45 AM |
| Notes: |
|
|
Coffee Porter
|
American Porter
|
5.5 Gallons |
1.062 |
1.015 |
6.1 |
35.41 |
39.32 °L
|
277 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 67 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/4/2018 1:57 PM |
| Notes: |
|
|
|
|