West Coast Ipa Classic
|
American IPA
|
17 Litres |
1.061 |
1.015 |
5.96 |
57.97 |
10.28 °L
|
212 |
2 |
|
|
Boil
Size: 21 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/3/2023 10:24 AM |
Notes: A ph állításnál ne hagyatkozz csak a sókra. 17-18C-on erjeszteni, 5 nap után feltöltni 21C-ra 1,012-1,015 FG-ig. Ezután alacsony hőmérsékleten hidegkomlózz (2-5C) 2 napig. A komló meg fogja emelni a sör pH értékét, ami nem tesz jót az íznek, így a főzés végén húzd le 5-5,1-re a pH-t. 23 liter vízzel kezdj legalább. |
|
East Coast Ipa V2
|
American IPA
|
20 Litres |
1.063 |
1.012 |
6.64 |
37.87 |
4.43 °L
|
212 |
0 |
|
|
Boil
Size: 23 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: 3.2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 131.1 g |
Creation
Date: 3/15/2024 6:58 PM |
Notes: |
|
IPA With The Boyz
|
American IPA
|
23 Litres |
1.064 |
1.012 |
6.8 |
72.51 |
5.72 °L
|
212 |
0 |
|
|
Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/11/2024 7:38 AM |
Notes: |
|
West Coast IPA
|
American IPA
|
155 Gallons |
1.07 |
1.016 |
7.05 |
0 |
4.68 °L
|
212 |
0 |
|
|
Boil
Size: 156.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.069 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/1/2023 3:35 AM |
Notes: |
|
แดกได้ก็แดก
|
American IPA
|
20 Litres |
1.056 |
1.012 |
5.77 |
30.83 |
5.46 °L
|
212 |
0 |
|
|
Boil
Size: 25.98 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/3/2023 9:17 AM |
Notes: |
|
23/16 Cascade Pale
|
American IPA
|
23 Litres |
1.056 |
1.011 |
5.88 |
45.57 |
12.68 °L
|
212 |
1 |
|
|
Boil
Size: 28 Litres |
Boil Time: 45 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/29/2023 6:40 PM |
Notes: |
|
VillagePubPreservationSoceity Strata IPA 23.02
|
American IPA
|
5.5 Gallons |
1.07 |
1.021 |
6.47 |
65.08 |
8.7 °L
|
212 |
1 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 80 |
Boil Gravity: 1.06 |
Efficiency: 64 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 3.1oz |
Creation
Date: 9/28/2023 9:50 PM |
Notes: |
|
XX Old Man
|
American IPA
|
5.5 Gallons |
1.071 |
1.016 |
7.54 |
46.11 |
4.64 °L
|
212 |
1 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 30 |
Boil Gravity: 1.062 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/23/2023 5:13 PM |
Notes: |
|
Inversion Clone
|
American IPA
|
5.5 Gallons |
16.991 |
4.207 |
6.98 |
79.57 |
13.06 °L
|
212 |
0 |
|
|
Boil
Size: 7.65 Gallons |
Boil Time: 90 |
Boil Gravity: 12.4 |
Efficiency: 55 |
Mash Thickness: 1.1 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/24/2023 1:40 PM |
Notes: |
|
Thirty Fifth IPA
|
American IPA
|
6 Gallons |
1.055 |
1.01 |
5.97 |
55.85 |
5.67 °L
|
212 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 30 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 75 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/12/2023 5:50 PM |
Notes: |
|
IPA
|
American IPA
|
20.8 Litres |
1.056 |
1.01 |
5.98 |
31.15 |
3.87 °L
|
212 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: 5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: dextrose |
Priming Amount: 126.9 g |
Creation
Date: 2/7/2021 12:23 PM |
Notes: |
|
Västbergets IPA #12
|
American IPA
|
40 Litres |
1.067 |
1.017 |
6.58 |
0 |
5.67 °L
|
212 |
0 |
|
|
Boil
Size: 55 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/18/2022 10:28 AM |
Notes: |
|
Geronimo
|
American IPA
|
44 Litres |
1.064 |
1.011 |
6.93 |
50.19 |
8.41 °L
|
212 |
0 |
|
|
Boil
Size: 54 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 72 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/13/2022 5:17 PM |
Notes: |
|
GAMBINO (Clandestina)
|
American IPA
|
100 Litres |
1.059 |
1.011 |
6.24 |
51.05 |
5.57 °L
|
212 |
0 |
|
|
Boil
Size: 130 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/4/2022 3:45 PM |
Notes: |
|
Powder Valley Hair Of The Dog
|
American IPA
|
10 Gallons |
1.071 |
1.018 |
7 |
44.15 |
26.87 °L
|
212 |
1 |
|
|
Boil
Size: 11.68 Gallons |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 72 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/31/2022 1:06 PM |
Notes: |
|
2022_09_19 WCIPA
|
American IPA
|
11 Gallons |
1.069 |
1.018 |
6.74 |
62.39 |
7.13 °L
|
212 |
0 |
|
Author:
|
|
Bassline Brewers
|
|
Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 87 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/27/2022 9:21 PM |
Notes: Target pitch rate of 828B. Made first starter to around 400B. 2nd starter to give an additional 597B. 4.3L @ 1.037
17.5 g in regular hot liquor tank - added campden tablet - after a bit we took out 9 g. for the mash into the 15g. pot. (No way to measure in the 15g. pot - that's why we did this) Added 5 ml. acid to mash water and started heating. pH ended up in the range for sure - meter is a bit wonky 5.3-5.4 No chemicals added this time.
Ca V is supposed to be a bit more British in style.
First Runnings - only 1.072
Last were still above 1.020 though!
Preboil was too high so we adjusted w/ 1g. treated water to 1.055
OG - 1.069 - (gained TWICE as much gravity when we boiled the small batch in the 30g pot)
|
|
IPA Floral LT
|
American IPA
|
29 Litres |
1.043 |
1.008 |
4.55 |
65.61 |
10.08 °L
|
212 |
0 |
|
|
Boil
Size: 37.87 Litres |
Boil Time: 90 |
Boil Gravity: 1.033 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 17 ° C |
Priming Method: dme |
Priming Amount: 236.9 g |
Creation
Date: 6/29/2022 8:47 PM |
Notes: |
|
Awesome Recipe
|
American IPA
|
5.5 Gallons |
1.026 |
1.007 |
2.56 |
28.16 |
2.37 °L
|
212 |
0 |
|
|
Boil
Size: 5.77 Gallons |
Boil Time: N/A |
Boil Gravity: 1.026 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/22/2021 8:12 PM |
Notes: |
|
Awesome Recipe
|
American IPA
|
17 Litres |
1.056 |
1.013 |
5.58 |
31.94 |
6.3 °L
|
212 |
1 |
|
|
Boil
Size: 23.38 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/15/2021 11:34 AM |
Notes: |
|
Awesome Recipe
|
American IPA
|
18.5 Litres |
1.055 |
1.014 |
5.34 |
41.73 |
9.57 °L
|
212 |
0 |
|
|
Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/15/2021 12:44 AM |
Notes: |
|
|
|