Chiara Beer Recipe | All Grain Standard/Ordinary Bitter | Brewer's Friend
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Chiara

200 calories 20.5 g 330 ml
Beer Stats
Method: All Grain
Style: Standard/Ordinary Bitter
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 28.4 liters
Pre Boil Gravity: 1.043 (recipe based estimate)
Efficiency: 75% (brew house)
Source: AleP
Calories: 200 calories (Per 330ml)
Carbs: 20.5 g (Per 330ml)
Created: Saturday March 9th 2019
1.065
1.016
6.5%
17.7
4.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 kg German - Pale Ale5 kg Pale Ale 39 2.3 86.2%
0.80 kg Honey0.8 kg Honey - (late boil kettle addition) 42 2 13.8%
5.80 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
15 g Perle15 g Perle Hops Pellet 8.2 Boil at 100 °C 60 min 14.45 37.5%
25 g Styrian Goldings25 g Styrian Goldings Hops Pellet 3 Boil at 100 °C 10 min 3.2 62.5%
40 g / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
2 g Whirlfloc Water Agt Whirlpool 0 min.
 
Yeast
Fermentis - Safbrew - General/Belgian Yeast S-33
Amount:
2 Each
Cost:
Attenuation (avg):
70%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 128 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Chiara" Standard/Ordinary Bitter beer recipe by AleP. All Grain, ABV 6.45%, IBU 17.65, SRM 4.35, Fermentables: (Pale Ale, Honey) Hops: (Perle, Styrian Goldings) Other: (Whirlfloc)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-03-09 09:49 UTC
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