Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
5 kg |
German - Pale Ale5 kg Pale Ale |
|
39 |
2.3 |
86.2% |
0.80 kg |
Honey0.8 kg Honey - (late boil kettle addition) |
|
42 |
2 |
13.8% |
5.80 kg / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
15 g |
Perle15 g Perle Hops |
|
Pellet |
8.2 |
Boil at 100 °C
|
60 min |
14.45 |
37.5% |
25 g |
Styrian Goldings25 g Styrian Goldings Hops |
|
Pellet |
3 |
Boil at 100 °C
|
10 min |
3.2 |
62.5% |
40 g
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
2 g |
Whirlfloc
|
|
Water Agt |
Whirlpool |
0 min. |
Target Water Profile
Balanced Profile
"Chiara" Standard/Ordinary Bitter beer recipe by AleP. All Grain, ABV 6.45%, IBU 17.65, SRM 4.35, Fermentables: (Pale Ale, Honey) Hops: (Perle, Styrian Goldings) Other: (Whirlfloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-03-09 09:49 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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