|
PA-11e
|
Specialty IPA: New England IPA
|
12.5 Gallons |
1.05 |
1.01 |
5.23 |
77.87 |
4.17 °L
|
287 |
0 |
|
|
|
| Boil
Size: 15 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 57 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/8/2021 11:00 PM |
Notes: Brew Saturday
18 Gal for dough-in
65 deg for first 24 hours
24 hours - 1.036
68deg after 24 hours
~48 hours - 1.018 - dry hop
sparge to 10psi
Up to 70deg
Day 4
Day 5 second dry hop - Down to 60 deg
Day 10 - 45
Day 11 - 30
Day 12 - 30 - Dump - Carb
Day 13 - 30 - Dump - Carb
Day 14 - Rack
Dry Hop at 48 hours (Tuesday Night)
Dry Hop after 5 Days Night) |
|
|
Grandma's Day At The Ball Park
|
American Lager
|
5.5 Gallons |
1.047 |
1.007 |
5.21 |
36.26 |
3.37 °L
|
287 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/10/2025 2:46 PM |
| Notes: |
|
|
Mexican Pseudo Lager
|
International Pale Lager
|
5.5 Gallons |
1.048 |
1.009 |
5.19 |
22.32 |
3.79 °L
|
287 |
0 |
|
|
Author:
|
|
Minimalixt
|
|
| Boil
Size: 6.91 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/1/2025 9:40 PM |
Notes: OG: 1.050
FG: 1.010 |
|
|
Czech Pale Lager
|
Czech Pale Lager
|
250 Gallons |
1.053 |
1.013 |
5.18 |
12.85 |
7.24 °L
|
287 |
0 |
|
|
|
| Boil
Size: 275 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 90 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/14/2024 4:39 PM |
| Notes: |
|
|
Oktoberfest V2
|
Oktoberfest/Märzen
|
12 Gallons |
1.05 |
1.01 |
5.19 |
27.75 |
10.6 °L
|
287 |
0 |
|
|
|
| Boil
Size: 14.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 78 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: 62 ° F |
Priming Method: co2 |
Priming Amount: 12.29 psi |
Creation
Date: 2/19/2024 12:14 AM |
| Notes: The magnum addition was a last minute change. Wanted to be around 27 ibu's and I ran out of Saaz. |
|
|
Orange Sour
|
No Profile Selected |
5 Gallons |
1.047 |
1.007 |
5.22 |
40.66 |
3.99 °L
|
287 |
0 |
|
|
|
| Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.067 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/16/2023 5:36 PM |
| Notes: |
|
|
Mystery
|
American Pale Ale
|
5.5 Gallons |
1.049 |
1.009 |
5.2 |
36.66 |
7.13 °L
|
287 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/1/2023 1:27 PM |
| Notes: |
|
|
Awesome Recipe
|
American Pale Ale
|
20 Litres |
1.048 |
1.008 |
5.21 |
46.37 |
6.5 °L
|
287 |
0 |
|
|
|
| Boil
Size: 25.96 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 1.85 bar |
Creation
Date: 3/22/2023 2:57 PM |
| Notes: |
|
|
5 Bbl Test
|
No Profile Selected |
180 Gallons |
1.053 |
1.013 |
5.22 |
21.75 |
3.17 °L
|
287 |
0 |
|
|
Author:
|
|
dave@singlespeedbrewing.com
|
|
| Boil
Size: 210 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 86 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/28/2022 3:26 PM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
5.5 Gallons |
1.053 |
1.013 |
5.19 |
0 |
5.49 °L
|
287 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/14/2021 3:29 PM |
| Notes: |
|
|
Awesome Recipe
|
Experimental Beer
|
24 Litres |
1.053 |
1.013 |
5.22 |
0 |
5.5 °L
|
287 |
0 |
|
|
|
| Boil
Size: 16 Litres |
Boil Time: 60 |
Boil Gravity: 1.08 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/20/2019 10:38 AM |
| Notes: |
|
|
Lambic
|
Wild Specialty Beer
|
10 Gallons |
1.052 |
1.012 |
5.18 |
0 |
3.48 °L
|
287 |
0 |
|
|
|
| Boil
Size: 12.5 Gallons |
Boil Time: 180 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/4/2020 6:47 PM |
| Notes: |
|
|
50/50 German Wheat
|
No Profile Selected |
6 Gallons |
1.054 |
1.014 |
5.24 |
4.68 |
3.24 °L
|
287 |
0 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/3/2020 7:30 PM |
| Notes: |
|
|
CREAM ALE MARQUIM
|
Cream Ale
|
20 Litres |
1.051 |
1.012 |
5.2 |
7.17 |
3.33 °L
|
287 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 90 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/14/2020 4:43 PM |
| Notes: |
|
|
Awesome Recipe
|
Weissbier
|
40 Litres |
1.054 |
1.014 |
5.21 |
0 |
4.2 °L
|
287 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.076 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/22/2020 11:48 AM |
| Notes: |
|
|
Csillagos Ötös
|
Standard/Ordinary Bitter
|
20 Litres |
1.055 |
1.015 |
5.22 |
229.8 |
4.81 °L
|
287 |
0 |
|
|
Author:
|
|
WJ
|
|
| Boil
Size: 23 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 73 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 23 ° C |
Priming Method: sucrose |
Priming Amount: 99.3 g |
Creation
Date: 2/19/2020 10:31 AM |
| Notes: |
|
|
Get Off My Lawn
|
American Lager
|
5.5 Gallons |
1.053 |
1.013 |
5.26 |
0 |
3.32 °L
|
287 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/28/2020 8:22 PM |
| Notes: |
|
|
Blonde
|
German Pilsner (Pils)
|
280 Litres |
1.048 |
1.008 |
5.23 |
27.23 |
3.35 °L
|
287 |
0 |
|
|
|
| Boil
Size: 300 Litres |
Boil Time: 80 |
Boil Gravity: 1.044 |
Efficiency: 86 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/22/2020 1:29 AM |
| Notes: |
|
|
Awesome Recipe
|
American Pale Ale
|
450 Litres |
1.053 |
1.013 |
5.19 |
51.93 |
5.19 °L
|
287 |
0 |
|
|
|
| Boil
Size: 480 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/7/2019 2:11 AM |
| Notes: |
|
|
Laca Ipa
|
No Profile Selected |
20 Litres |
1.052 |
1.013 |
5.23 |
0 |
5.84 °L
|
287 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.092 |
Efficiency: 68 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/18/2019 1:59 AM |
| Notes: |
|
|
|
|