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Awesome Recipe
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American Porter
|
20.8 Litres |
1.067 |
1.018 |
6.46 |
77.3 |
48.49 °L
|
249 |
0 |
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| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: 8.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 157.1 g |
Creation
Date: 11/25/2019 9:15 AM |
| Notes: |
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West Coast Ipa
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American IPA
|
23 Litres |
1.06 |
1.012 |
6.36 |
75.09 |
4.71 °L
|
249 |
0 |
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| Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 65 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/6/2024 1:49 PM |
| Notes: |
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Let's Make An IPA
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American IPA
|
5.5 Gallons |
1.059 |
1.01 |
6.41 |
77.5 |
8.87 °L
|
249 |
0 |
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 65 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/24/2024 7:31 PM |
Notes: pre boil 1.052 hydrometer
forgot to add sugar during boil so added to the fermenter about 3 hours after pitching the yeast (heated corn sugar in water until dissolved then refridgerated until cool enough to add to the fermentor.
Fermetned at 75F
This was not good. Way too sweet. |
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Glacier Clone
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Specialty IPA: New England IPA
|
5.5 Gallons |
1.061 |
1.012 |
6.44 |
52.14 |
4.4 °L
|
249 |
1 |
|
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| Boil
Size: 6.49 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/8/2024 1:09 PM |
| Notes: |
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Oatmeal Stout
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Oatmeal Stout
|
20 Litres |
1.066 |
1.017 |
6.43 |
26.81 |
41.87 °L
|
249 |
0 |
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| Boil
Size: 23 Litres |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/21/2022 11:04 AM |
| Notes: |
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Citra SA
|
No Profile Selected |
55 Litres |
1.065 |
1.016 |
6.44 |
55.7 |
27.4 °L
|
249 |
0 |
|
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| Boil
Size: 62.6 Litres |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/25/2022 11:55 AM |
| Notes: |
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3/28 L. Brevis Sour
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No Profile Selected |
13 Gallons |
1.074 |
1.025 |
6.38 |
26.92 |
4.3 °L
|
249 |
0 |
|
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.128 |
Efficiency: 82 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/17/2020 12:23 AM |
| Notes: |
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Ipa
|
American IPA
|
50 Litres |
1.06 |
1.011 |
6.44 |
0 |
5.36 °L
|
249 |
0 |
|
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| Boil
Size: 50 Litres |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 82 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/3/2020 6:27 PM |
| Notes: |
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Awesome Recipe
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.06 |
1.011 |
6.43 |
18.41 |
6.07 °L
|
249 |
0 |
|
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| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/6/2020 7:35 PM |
| Notes: |
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Awesome Recipe
|
American Brown Ale
|
5.5 Gallons |
1.06 |
1.011 |
6.43 |
21.57 |
22.75 °L
|
249 |
0 |
|
|
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/24/2020 3:31 AM |
| Notes: |
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Elvis Juice
|
American IPA
|
45.4 Litres |
1.065 |
1.016 |
6.42 |
59.6 |
7.4 °L
|
249 |
0 |
|
|
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| Boil
Size: 47.3 Litres |
Boil Time: 60 |
Boil Gravity: 1.063 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/23/2018 1:29 PM |
| Notes: |
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Cinnanilla Stout
|
Sweet Stout
|
3 Gallons |
1.068 |
1.019 |
6.38 |
56.15 |
40 °L
|
249 |
0 |
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Author:
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Medic deebz
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| Boil
Size: 4.1 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 72 ° F |
Priming Method: dextrose |
Priming Amount: 2.5 oz |
Creation
Date: 10/29/2019 10:30 PM |
Notes: 2 Sticks cinnamon secondary 5 days
3 Vanilla beans sticks secondary 5 days
3/4 cups of corn sugar Primming
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Awesome Recipe
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No Profile Selected |
465 Gallons |
14.921 |
3.107 |
6.38 |
8.09 |
4.67 °L
|
249 |
0 |
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| Boil
Size: 527 Gallons |
Boil Time: 60 |
Boil Gravity: 14.5 |
Efficiency: 78 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/29/2019 4:02 PM |
| Notes: |
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Lime
|
International Pale Lager
|
18.9 Litres |
1.065 |
1.016 |
6.42 |
2.23 |
3.31 °L
|
249 |
0 |
|
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| Boil
Size: 24.6 Litres |
Boil Time: 70 |
Boil Gravity: 1.055 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: -0.83 bar |
Creation
Date: 8/11/2019 8:31 PM |
| Notes: |
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Awesome Recipe
|
Belgian Dubbel
|
1.5 Gallons |
1.065 |
1.016 |
6.37 |
0 |
13.92 °L
|
249 |
0 |
|
|
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| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 58 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/4/2019 3:42 AM |
| Notes: |
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Bock
|
Dunkles Bock
|
5.5 Gallons |
1.065 |
1.016 |
6.38 |
23.61 |
14.53 °L
|
249 |
0 |
|
|
Author:
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sameyers73
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| Boil
Size: 10 Gallons |
Boil Time: 75 |
Boil Gravity: 1.036 |
Efficiency: 62 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/9/2019 11:14 AM |
| Notes: |
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Awesome Recipe
|
American Porter
|
5 Gallons |
1.066 |
1.016 |
6.46 |
41.83 |
35.11 °L
|
249 |
0 |
|
|
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| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.109 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/1/2019 4:13 PM |
| Notes: |
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Awesome Recipe
|
Saison
|
5.7 Gallons |
13.4 |
1.419 |
6.4 |
48.53 |
5.42 °L
|
249 |
0 |
|
|
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| Boil
Size: 6.3 Gallons |
Boil Time: 30 |
Boil Gravity: 12.2 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/23/2019 1:23 PM |
| Notes: |
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Awesome Recipe
|
American Light Lager
|
15 Litres |
1.065 |
1.016 |
6.39 |
0 |
4.83 °L
|
249 |
0 |
|
|
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| Boil
Size: 18 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/13/2019 7:12 PM |
| Notes: |
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Chocolate Stout
|
Oatmeal Stout
|
1.2 Gallons |
1.067 |
1.018 |
6.39 |
78.2 |
32.68 °L
|
249 |
0 |
|
|
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| Boil
Size: 2.8 Gallons |
Boil Time: 90 |
Boil Gravity: 1.029 |
Efficiency: 68 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/7/2019 10:16 PM |
| Notes: |
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