|
Awesome Recipe
|
No Profile Selected |
372 Gallons |
1.033 |
1.008 |
3.26 |
0 |
2.46 °L
|
248 |
0 |
|
|
|
| Boil
Size: 403 Gallons |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/5/2021 11:43 PM |
| Notes: |
|
|
Gose
|
Berliner Weisse
|
8 Gallons |
1.034 |
1.006 |
3.69 |
0 |
2.8 °L
|
248 |
0 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: N/A |
Boil Gravity: 1.034 |
Efficiency: 73 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 5 oz |
Creation
Date: 1/31/2024 8:34 PM |
| Notes: |
|
|
East Kent Gold
|
Best Bitter
|
5.5 Gallons |
1.039 |
1.011 |
3.75 |
34.65 |
11.1 °L
|
248 |
1 |
|
|
Author:
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|
| Boil
Size: 6.95 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 68 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/15/2023 10:36 AM |
Notes: Advanced to 12% second round
Gold: Winterbrew 2024
Updated for actual base malt (GP)
New EKG hops, kess alpha acid :(
Upped bittering to match prior IBU for 3% hops, left 0 min addition alone
WhiteLabs calc says OK for single pouch at this OG/Temp
scaled to 68%
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Yorkshire
|
Ordinary Bitter
|
10 Litres |
1.034 |
1.008 |
3.3 |
33.17 |
8.07 °L
|
248 |
0 |
|
|
|
| Boil
Size: 5.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/26/2023 11:32 AM |
| Notes: |
|
|
Water In The Sky
|
No Profile Selected |
3 Gallons |
1.036 |
1.008 |
3.64 |
24.02 |
3.01 °L
|
248 |
0 |
|
|
|
| Boil
Size: 4.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.024 |
Efficiency: 68 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/16/2023 9:42 PM |
| Notes: |
|
|
Ordinary Bitter
|
Ordinary Bitter
|
40 Litres |
1.036 |
1.008 |
3.67 |
28.04 |
7.03 °L
|
248 |
0 |
|
|
|
| Boil
Size: 35 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/7/2023 10:12 PM |
| Notes: |
|
|
Table Beer
|
No Profile Selected |
23 Litres |
1.031 |
1.008 |
3.01 |
22.56 |
3.15 °L
|
248 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.027 |
Efficiency: 70 |
Mash Thickness: 8.35 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/30/2023 11:26 AM |
| Notes: |
|
|
Mild Brown
|
Dark Mild
|
5.5 Gallons |
1.033 |
1.008 |
3.29 |
44.81 |
13.45 °L
|
248 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.026 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/3/2023 1:30 AM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
596 Litres |
1.034 |
1.009 |
3.36 |
0 |
3.29 °L
|
248 |
0 |
|
|
|
| Boil
Size: 586 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/13/2022 7:30 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.032 |
1.008 |
3.16 |
0 |
2.58 °L
|
248 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.026 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/18/2021 12:15 PM |
| Notes: |
|
|
Mild Split Batch
|
Dark Mild
|
10 Gallons |
1.037 |
1.009 |
3.72 |
0 |
18.99 °L
|
248 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/9/2018 2:33 AM |
| Notes: |
|
|
TBC
|
No Profile Selected |
19 Litres |
1.033 |
1.008 |
3.21 |
0 |
2.7 °L
|
248 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 80 |
Boil Gravity: 1.025 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/2/2021 12:01 PM |
| Notes: |
|
|
East Towne Mild
|
Dark Mild
|
6 Gallons |
1.038 |
1.013 |
3.28 |
19.26 |
18.4 °L
|
248 |
0 |
|
|
|
| Boil
Size: 6.83 Gallons |
Boil Time: 40 |
Boil Gravity: 1.034 |
Efficiency: 84 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.5 |
Primary
Temp: 66 ° F |
Priming Method: co2 |
Priming Amount: 3.02 psi |
Creation
Date: 12/19/2020 2:37 PM |
| Notes: |
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|
Awesome Recipe
|
American Pale Ale
|
70 Litres |
1.032 |
1.006 |
3.43 |
132.93 |
2.85 °L
|
248 |
0 |
|
|
|
| Boil
Size: 70 Litres |
Boil Time: 75 |
Boil Gravity: 1.032 |
Efficiency: 61 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/6/2020 6:22 AM |
| Notes: |
|
|
Blood Orange Small Sour
|
No Profile Selected |
3.5 Gallons |
1.033 |
1.008 |
3.29 |
25.27 |
3.75 °L
|
248 |
0 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 65 |
Boil Gravity: 1.029 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: .5 |
Creation
Date: 5/13/2020 9:11 PM |
| Notes: |
|
|
Awesome Recipe
|
Irish Stout
|
5.5 Gallons |
1.035 |
1.009 |
3.48 |
0 |
2.63 °L
|
248 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/20/2020 9:54 PM |
| Notes: |
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|
Awesome Recipe
|
American IPA
|
5 Gallons |
1.038 |
1.011 |
3.61 |
126.26 |
11.42 °L
|
248 |
0 |
|
|
|
| Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.076 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/20/2019 3:51 PM |
| Notes: |
|
|
IPA
|
American IPA
|
5.5 Gallons |
1.032 |
1.008 |
3.2 |
114.51 |
10.97 °L
|
248 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.023 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/9/2019 5:07 PM |
| Notes: |
|
|
Cinco De Brewso
|
International Pale Lager
|
5.5 Gallons |
1.031 |
1.008 |
3.06 |
0 |
2.46 °L
|
248 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.023 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/5/2019 6:02 PM |
| Notes: |
|
|
A Conventional Ale
|
Munich Dunkel
|
3.5 Gallons |
1.036 |
1.01 |
3.48 |
0 |
24.04 °L
|
248 |
0 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 90 |
Boil Gravity: 1.032 |
Efficiency: 35 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/15/2018 4:36 PM |
| Notes: |
|
|
|
|