Homebrew Beer Recipes

Page 13220 of our growing list of 315,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Amarillo Pale	No Profile Selected	5.5 Gallons	1.05	1.012	5.09	28.05	5.68 °L	254	0
Author: Dmd150978 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.092 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/6/2021 4:05 PM Notes:
#FuckMike	Classic American Pilsner	5.5 Gallons	1.049	1.01	5.05	43.41	3.37 °L	254	0
Author: Deathtickler Boil Size: 7.11 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/1/2024 8:20 PM Notes:
GF Cream Ale	Cream Ale	5 Gallons	1.047	1.008	5.11	18.83	5.07 °L	254	0
Author: Caleb Lee Boil Size: 5.98 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 100 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/22/2024 1:03 AM Notes:
PIlsen 250 Nova	American Lager	260 Litres	1.047	1.008	5.09	14.1	5.35 °L	254	0
Author: Boil Size: 266.57 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 66 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/24/2024 4:47 PM Notes:
Makbeer 2024-04-27	American Lager	30 Litres	1.051	1.013	5.06	25.95	4.08 °L	254	0
Author: Chae hyeon Na Boil Size: 36 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/22/2024 1:49 PM Notes:
Say Hello To My Little Kolsch	Kölsch	5.5 Gallons	1.05	1.012	5.05	22.39	3.65 °L	254	1
Author: Gregg Johnson Boil Size: 7.7 Gallons Boil Time: 90 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/24/2024 7:36 PM Notes:
Fresh Start	No Profile Selected	5.5 Gallons	1.046	1.007	5.05	34.57	2.55 °L	254	0
Author: tsoybeans Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.017 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/24/2023 12:48 AM Notes:
Raspberry Wit	Witbier	5 Gallons	1.047	1.008	5.13	0	4.31 °L	254	1
Author: Twill Boil Size: 5.24 Gallons Boil Time: 30 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/17/2023 4:44 AM Notes:
October 2022	Märzen	4.5 Gallons	1.052	1.013	5.11	23.55	11.81 °L	254	0
Author: Boil Size: 6.06 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/7/2022 1:04 PM Notes:
BROWN	British Brown Ale	26.5 Litres	1.051	1.012	5.1	23.9	26.46 °L	254	0
Author: andreap Boil Size: 32.5 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/8/2021 2:07 PM Notes:
Porter - Nutty Irishman	Irish Stout	5 Gallons	1.061	1.023	5.09	27.69	43.04 °L	254	0
Author: DaleCarroll@cox.net Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.102 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: 1/3 Cup Creation Date: 3/22/2016 5:45 PM Notes: Substituted Patagonia Perla Negra for German Carafa I Add flavoring at Cold Crash, and chill for at least a week
Darkness Oatmeal Stout	Oatmeal Stout	5 Gallons	1.055	1.016	5.1	31.15	38.35 °L	254	0
Author: Warhead Jones Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/2/2021 8:21 PM Notes:
Hazy Nites IPA	American Pale Ale	5 Gallons	1.054	1.016	5.1	70.64	3.53 °L	254	0
Author: Twisted River Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: dextrose Priming Amount: 4.7 oz Creation Date: 12/22/2020 4:32 AM Notes:
Brown Ale 2020	British Brown Ale	5.5 Gallons	1.051	1.013	5.05	0	16.79 °L	254	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 68 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/11/2020 2:27 PM Notes:
Dark Lager	Schwarzbier	25 Litres	1.049	1.01	5.05	25.78	26.12 °L	254	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 157.9 g Creation Date: 9/24/2020 4:36 PM Notes:
Awesome Recipe	No Profile Selected	19 Litres	1.049	1.01	5.12	24.58	15.58 °L	254	0
Author: IvanC Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.082 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 153.5 g Creation Date: 6/1/2020 6:50 PM Notes:
Lager Experiment	Munich Helles	9 Litres	1.045	1.006	5.1	30.64	3.46 °L	254	0
Author: jr_llm Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 57.9 g Creation Date: 3/6/2020 6:37 AM Notes:
Sort Tulipan	Specialty IPA: Black IPA	26 Litres	1.052	1.013	5.09	0	29.15 °L	254	0
Author: Herr Schnitzel Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/1/2019 6:58 AM Notes:
Summer Ale	Blonde Ale	22 Litres	1.05	1.011	5.07	17.26	4.05 °L	254	0
Author: vander Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/13/2018 8:46 PM Notes:
Weissbier	Weissbier	23 Litres	1.052	1.014	5.09	10.76	3.36 °L	254	0
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 77 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/17/2018 7:17 PM Notes:
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