|
Amarillo Pale
|
No Profile Selected |
5.5 Gallons |
1.05 |
1.012 |
5.09 |
28.05 |
5.68 °L
|
254 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.092 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/6/2021 4:05 PM |
| Notes: |
|
|
#FuckMike
|
Classic American Pilsner
|
5.5 Gallons |
1.049 |
1.01 |
5.05 |
43.41 |
3.37 °L
|
254 |
0 |
|
|
|
| Boil
Size: 7.11 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/1/2024 8:20 PM |
| Notes: |
|
|
GF Cream Ale
|
Cream Ale
|
5 Gallons |
1.047 |
1.008 |
5.11 |
18.83 |
5.07 °L
|
254 |
0 |
|
|
|
| Boil
Size: 5.98 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 100 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/22/2024 1:03 AM |
| Notes: |
|
|
PIlsen 250 Nova
|
American Lager
|
260 Litres |
1.047 |
1.008 |
5.09 |
14.1 |
5.35 °L
|
254 |
0 |
|
|
|
| Boil
Size: 266.57 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 66 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/24/2024 4:47 PM |
| Notes: |
|
|
Makbeer 2024-04-27
|
American Lager
|
30 Litres |
1.051 |
1.013 |
5.06 |
25.95 |
4.08 °L
|
254 |
0 |
|
|
|
| Boil
Size: 36 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/22/2024 1:49 PM |
| Notes: |
|
|
Say Hello To My Little Kolsch
|
Kölsch
|
5.5 Gallons |
1.05 |
1.012 |
5.05 |
22.39 |
3.65 °L
|
254 |
1 |
|
|
|
| Boil
Size: 7.7 Gallons |
Boil Time: 90 |
Boil Gravity: 1.036 |
Efficiency: 75 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/24/2024 7:36 PM |
| Notes: |
|
|
Fresh Start
|
No Profile Selected |
5.5 Gallons |
1.046 |
1.007 |
5.05 |
34.57 |
2.55 °L
|
254 |
0 |
|
|
|
| Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.017 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/24/2023 12:48 AM |
| Notes: |
|
|
Raspberry Wit
|
Witbier
|
5 Gallons |
1.047 |
1.008 |
5.13 |
0 |
4.31 °L
|
254 |
1 |
|
|
|
| Boil
Size: 5.24 Gallons |
Boil Time: 30 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/17/2023 4:44 AM |
| Notes: |
|
|
October 2022
|
Märzen
|
4.5 Gallons |
1.052 |
1.013 |
5.11 |
23.55 |
11.81 °L
|
254 |
0 |
|
|
|
| Boil
Size: 6.06 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/7/2022 1:04 PM |
| Notes: |
|
|
BROWN
|
British Brown Ale
|
26.5 Litres |
1.051 |
1.012 |
5.1 |
23.9 |
26.46 °L
|
254 |
0 |
|
|
|
| Boil
Size: 32.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 85 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/8/2021 2:07 PM |
| Notes: |
|
|
Porter - Nutty Irishman
|
Irish Stout
|
5 Gallons |
1.061 |
1.023 |
5.09 |
27.69 |
43.04 °L
|
254 |
0 |
|
|
Author:
|
|
DaleCarroll@cox.net
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.102 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: co2 |
Priming Amount: 1/3 Cup |
Creation
Date: 3/22/2016 5:45 PM |
Notes: Substituted Patagonia Perla Negra for German Carafa I
Add flavoring at Cold Crash, and chill for at least a week |
|
|
Darkness Oatmeal Stout
|
Oatmeal Stout
|
5 Gallons |
1.055 |
1.016 |
5.1 |
31.15 |
38.35 °L
|
254 |
0 |
|
|
Author:
|
|
Warhead Jones
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/2/2021 8:21 PM |
| Notes: |
|
|
Hazy Nites IPA
|
American Pale Ale
|
5 Gallons |
1.054 |
1.016 |
5.1 |
70.64 |
3.53 °L
|
254 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: dextrose |
Priming Amount: 4.7 oz |
Creation
Date: 12/22/2020 4:32 AM |
| Notes: |
|
|
Brown Ale 2020
|
British Brown Ale
|
5.5 Gallons |
1.051 |
1.013 |
5.05 |
0 |
16.79 °L
|
254 |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 68 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/11/2020 2:27 PM |
| Notes: |
|
|
Dark Lager
|
Schwarzbier
|
25 Litres |
1.049 |
1.01 |
5.05 |
25.78 |
26.12 °L
|
254 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 157.9 g |
Creation
Date: 9/24/2020 4:36 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
19 Litres |
1.049 |
1.01 |
5.12 |
24.58 |
15.58 °L
|
254 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.082 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 153.5 g |
Creation
Date: 6/1/2020 6:50 PM |
| Notes: |
|
|
Lager Experiment
|
Munich Helles
|
9 Litres |
1.045 |
1.006 |
5.1 |
30.64 |
3.46 °L
|
254 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 57.9 g |
Creation
Date: 3/6/2020 6:37 AM |
| Notes: |
|
|
Sort Tulipan
|
Specialty IPA: Black IPA
|
26 Litres |
1.052 |
1.013 |
5.09 |
0 |
29.15 °L
|
254 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/1/2019 6:58 AM |
| Notes: |
|
|
Summer Ale
|
Blonde Ale
|
22 Litres |
1.05 |
1.011 |
5.07 |
17.26 |
4.05 °L
|
254 |
0 |
|
|
|
| Boil
Size: 32 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/13/2018 8:46 PM |
| Notes: |
|
|
Weissbier
|
Weissbier
|
23 Litres |
1.052 |
1.014 |
5.09 |
10.76 |
3.36 °L
|
254 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 77 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 17 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/17/2018 7:17 PM |
| Notes: |
|
|
|
|