Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	Specialty IPA: New England IPA	18 Litres	1.073	1.016	7.47	32.57	11.8 °L	218	0
Author: Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.065 Efficiency: 60 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: dextrose Priming Amount: 109.9 g Creation Date: 12/29/2020 8:46 PM Notes:
Session Hazy	Specialty IPA: New England IPA	100 Litres	1.048	1.012	4.69	29.74	3.67 °L	218	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.168 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/19/2024 8:35 PM Notes:
Stormy IPA	Specialty IPA: New England IPA	21 Litres	1.057	1.014	5.56	29.45	3.9 °L	218	0
Author: 40 Pint Brewing Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/14/2023 4:09 PM Notes:
BJ	Specialty IPA: New England IPA	310 Gallons	1.07	1.015	7.24	20.03	4.24 °L	218	1
Author: NBMerritt Boil Size: 375 Gallons Boil Time: 4 Boil Gravity: 1.064 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/1/2023 6:29 PM Notes:
Hazyboy 2.0	Specialty IPA: New England IPA	21 Litres	1.073	1.014	7.71	29.83	5.85 °L	218	0
Author: Bigbear88 Boil Size: 25 Litres Boil Time: 40 Boil Gravity: 1.061 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/1/2023 9:48 AM Notes:
Nebulosa Suculenta Ale Pálida	Specialty IPA: New England IPA	25 Litres	1.056	1.01	6.04	18.3	3.94 °L	218	0
Author: AbelÑunque Boil Size: 31 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 3.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 22 ° C Priming Method: co2 Priming Amount: 0.74 bar Creation Date: 4/28/2023 6:12 PM Notes:
Cryo	Specialty IPA: New England IPA	6 Gallons	1.084	1.018	8.67	6.24	8.38 °L	218	1
Author: Darby Rose Brewing Boil Size: 7 Gallons Boil Time: 30 Boil Gravity: 1.072 Efficiency: 60 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/25/2022 3:35 PM Notes:
Mermaid Mango Machine	Specialty IPA: New England IPA	186 Gallons	1.069	1.017	6.76	8.02	5.52 °L	218	0
Author: Boil Size: 190.65 Gallons Boil Time: 60 Boil Gravity: 1.068 Efficiency: 65 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/7/2022 10:44 PM Notes:
NE IPA IV	Specialty IPA: New England IPA	11 Gallons	1.08	1.023	7.48	21.29	4.67 °L	218	0
Author: BruHead StuHead Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.067 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/17/2021 10:06 PM Notes: Brewed 7/10/2021. Used Brunwater to get the chloride to sulfate ratio of 2:1 with only anhydrous calcium chloride and gypsum. Mash pH was measured at 5.1. Half the strike water was added to the mash tun and then half the milled grain. Then the other half of the water was added to the mash tun and then the remainder of the grain. 5.5 ml of 88% Lactic acid was used to get the boil pH to 4.9. O.G. was measured using a tilt at 1.080. The mash stuck at 1.054 after 1.5 days in fermenter. Temperature was raised from 72 deg. F to 80 deg. F to unstick it. After 7 days temp. was raised to 85 deg. F. On day 9 two packets of SafeAle US-05 were pitched along with dry hops. On day 14 temp was lowered to 60 deg. F. Beer sat at 60 deg. F till day 30. F.G. 1.023.
Awesome Recipe	Specialty IPA: New England IPA	24 Litres	1.051	1.013	5.01	0	3.86 °L	218	0
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/17/2021 2:15 PM Notes:
Turbis	Specialty IPA: New England IPA	100 Litres	1.059	1.015	5.85	0	3.98 °L	218	0
Author: RAUL CARVAJAL Boil Size: 100 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 75 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/13/2019 4:53 AM Notes:
Awesome Recipe	Specialty IPA: New England IPA	3.5 Gallons	1.072	1.018	7.07	0	35.13 °L	218	0
Author: Boil Size: 4.25 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/13/2020 9:17 PM Notes:
Slower Lower New England	Specialty IPA: New England IPA	3 Gallons	1.065	1.012	7.05	27.01	5.69 °L	218	0
Author: bholston Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/14/2020 12:20 AM Notes:
All Together	Specialty IPA: New England IPA	11 Gallons	1.057	1.015	5.47	75.01	3.98 °L	218	0
Author: DerRoest Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/30/2020 12:18 AM Notes:
Social Series, Vol. 2 - Socially Aware	Specialty IPA: New England IPA	5.5 Gallons	1.073	1.015	7.58	54.36	5.29 °L	218	0
Author: RyRock90 Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.058 Efficiency: 63 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 69 ° F Priming Method: co2 Priming Amount: 9.15 psi Creation Date: 6/7/2020 4:39 PM Notes: Pitch Temp 64-65 degrees Ferment temp 69 Degrees - 9 Days Transfer to secondary - Add Dry Hops, let sit at 69 for 3 more days. Add next round of dry hops and cold crash at 38 degrees 24-36 hours before kegging.
Awesome Recipe	Specialty IPA: New England IPA	5.5 Gallons	1.064	1.016	6.31	0	5.92 °L	218	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/18/2019 9:59 PM Notes:
NOKSI (HAYZ) NEIPA	Specialty IPA: New England IPA	150 Litres	1.056	1.016	5.32	55.5	4.47 °L	218	0
Author: drozli Boil Size: 165 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 80 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/4/2019 12:19 PM Notes:
HAZY 1.0	Specialty IPA: New England IPA	5.25 Gallons	1.072	1.014	7.54	59.71	4.89 °L	218	2
Author: tbird8642 Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.051 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 12/3/2019 10:47 PM Notes:
Awesome Recipe	Specialty IPA: New England IPA	6 Gallons	1.063	1.017	6.1	36.62	9.03 °L	218	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: 1.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/17/2019 3:39 PM Notes:
Awesome Recipe	Specialty IPA: New England IPA	10.5 Gallons	1.057	1.014	5.58	0	4.15 °L	218	0
Author: Boil Size: 12.75 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/10/2019 12:12 AM Notes:
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