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BROWN ALE 2
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No Profile Selected |
19 Litres |
1.05 |
1.012 |
4.91 |
54.9 |
30.43 °L
|
254 |
0 |
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| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/7/2020 9:16 PM |
| Notes: |
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The Nihilist Lingonberry Pancake Sour
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Berliner Weisse
|
6.5 Gallons |
1.041 |
1.004 |
4.83 |
7.46 |
2.85 °L
|
254 |
0 |
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 76 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 72 ° F |
Priming Method: BelgianCandySugar |
Priming Amount: 4.1 oz |
Creation
Date: 4/14/2024 5:03 PM |
| Notes: |
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Rough And Ready (Hoppy Pale Ale)
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Australian Sparkling Ale
|
25 Litres |
1.045 |
1.008 |
4.82 |
68.38 |
3.49 °L
|
254 |
2 |
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| Boil
Size: 31.2 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: 10 PSI |
Creation
Date: 10/6/2022 10:07 AM |
| Notes: |
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Blonde Frambuesa
|
Blonde Ale
|
24 Litres |
1.046 |
1.009 |
4.91 |
18.36 |
3.43 °L
|
254 |
0 |
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| Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/23/2022 11:34 PM |
| Notes: |
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Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.049 |
1.012 |
4.89 |
35.67 |
6.6 °L
|
254 |
0 |
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/18/2022 6:57 PM |
| Notes: |
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CRIOULA CREAM
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Cream Ale
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10 Litres |
1.046 |
1.009 |
4.88 |
11.07 |
4.22 °L
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254 |
0 |
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| Boil
Size: 14 Litres |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.5 |
Primary
Temp: 32 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/25/2021 6:15 PM |
| Notes: |
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Awesome Recipe
|
Australian Sparkling Ale
|
10 Litres |
1.048 |
1.012 |
4.82 |
34.77 |
3.28 °L
|
254 |
0 |
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| Boil
Size: 15 Litres |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 75 |
Mash Thickness: 7.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/18/2021 7:17 AM |
| Notes: |
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Session IPA
|
American IPA
|
20.8 Litres |
1.049 |
1.012 |
4.85 |
86.46 |
7.92 °L
|
254 |
0 |
|
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| Boil
Size: 24.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/23/2020 8:59 AM |
| Notes: |
|
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Showbiz! Stout
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Oatmeal Stout
|
5.5 Gallons |
1.05 |
1.012 |
4.91 |
35.66 |
27.12 °L
|
254 |
0 |
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/20/2020 1:09 AM |
| Notes: |
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Awesome Recipe
|
Blonde Ale
|
5.5 Gallons |
1.049 |
1.011 |
4.91 |
22.49 |
5.12 °L
|
254 |
0 |
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| Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.076 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/16/2020 12:22 PM |
| Notes: |
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Just Red
|
Irish Red Ale
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40.9 Litres |
1.051 |
1.014 |
4.91 |
29.82 |
13.21 °L
|
254 |
0 |
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| Boil
Size: 54.1 Litres |
Boil Time: 70 |
Boil Gravity: 1.039 |
Efficiency: 72 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/27/2018 12:58 AM |
Notes: Dough in at 70, dropped to 65
Tough brew with odd vourlof, boil overs and off volumes. Boiled long (90+) to hit volume. Couple gallons of last runnings in mash tun. Hit OG with 1.052 |
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COCOA MILK STOUT
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American Stout
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19 Litres |
1.05 |
1.012 |
4.88 |
36.64 |
18.59 °L
|
254 |
0 |
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| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 29 ° C |
Priming Method: co2 |
Priming Amount: 0.93 bar |
Creation
Date: 7/8/2020 4:29 AM |
| Notes: |
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Awesome Recipe
|
California Common Beer
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6 Gallons |
1.053 |
1.017 |
4.84 |
38.53 |
14.98 °L
|
254 |
0 |
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 4.9 oz |
Creation
Date: 6/14/2020 10:17 PM |
| Notes: |
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Awesome Recipe
|
Belgian Pale Ale
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20.8 Litres |
1.05 |
1.012 |
4.89 |
0 |
29.16 °L
|
254 |
0 |
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| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/1/2020 1:03 PM |
| Notes: |
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PEANUT BUTTER PORTER
|
American Porter
|
20 Litres |
1.049 |
1.012 |
4.83 |
0 |
28.16 °L
|
254 |
0 |
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|
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| Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.088 |
Efficiency: 63 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/13/2020 9:55 AM |
| Notes: |
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Mellow 1.0
|
International Pale Lager
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1.5 Gallons |
1.05 |
1.012 |
4.9 |
20.08 |
3.22 °L
|
254 |
0 |
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| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.025 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/21/2019 4:14 PM |
| Notes: |
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NZeineken
|
International Pale Lager
|
23 Litres |
1.043 |
1.005 |
4.88 |
0 |
2.26 °L
|
254 |
0 |
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| Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.089 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/10/2019 4:30 AM |
| Notes: |
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Mi Amigo
|
American Light Lager
|
5 Gallons |
1.044 |
1.007 |
4.89 |
11.45 |
2.02 °L
|
254 |
0 |
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| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 1.75 |
Primary
Temp: 52 ° F |
Priming Method: co2 |
Priming Amount: 11.17 psi |
Creation
Date: 8/22/2019 1:59 AM |
| Notes: |
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Apple Cup Ale 2018
|
American Pale Ale
|
10 Gallons |
1.052 |
1.015 |
4.88 |
46.11 |
6.68 °L
|
254 |
0 |
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| Boil
Size: 13.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/20/2018 3:18 PM |
| Notes: |
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MBS Oatmeal Stout
|
Oatmeal Stout
|
5.5 Gallons |
1.052 |
1.015 |
4.91 |
17.58 |
43 °L
|
254 |
0 |
|
|
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| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.095 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/15/2018 5:11 AM |
| Notes: |
|
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