Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
82.50 lb |
American - Roasted Barley82.5 lb Roasted Barley |
|
33 |
300 |
47.8% |
|
82.50 lb |
Flaked Oats82.5 lb Flaked Oats |
|
33 |
2.2 |
47.8% |
|
7.50 lb |
Molasses7.5 lb Molasses |
|
36 |
80 |
4.3% |
|
172.50 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
22.50 oz |
Crystal22.5 oz Crystal Hops |
|
Pellet |
4.3 |
Boil
|
60 min |
27.05 |
100% |
|
22.50 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
22.50 oz |
Crystal (Pellet) 22.499999948533 oz Crystal (Pellet) Hops |
|
27.05 |
100% |
|
22.50 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
30 gal |
|
Sparge |
-- |
152 °F |
60 min |
Starting Mash Thickness:
2.5 qt/lb
|
"Stout 2" No Profile Selected beer recipe by Brewer #131823. All Grain, ABV 16.04%, IBU 27.05, SRM 50, Fermentables: (Roasted Barley, Flaked Oats, Molasses) Hops: (Crystal)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-06-28 18:14 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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