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Awesome Recipe
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American IPA
|
175 Gallons |
15.557 |
4.047 |
6.25 |
66.23 |
6.86 °L
|
256 |
0 |
|
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| Boil
Size: 186 Gallons |
Boil Time: 60 |
Boil Gravity: 14.7 |
Efficiency: 83 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/17/2020 9:06 PM |
| Notes: |
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Goloso Sorachi Ace
|
International Pale Lager
|
23 Litres |
1.055 |
1.008 |
6.26 |
42.75 |
9.41 °L
|
256 |
0 |
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| Boil
Size: 28.51 Litres |
Boil Time: 55 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 2/15/2024 3:28 PM |
| Notes: |
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T Bock
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Dunkles Bock
|
12.5 Gallons |
1.064 |
1.016 |
6.21 |
0 |
21.67 °L
|
256 |
0 |
|
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| Boil
Size: 11 Gallons |
Boil Time: 60 |
Boil Gravity: 1.072 |
Efficiency: 60 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/26/2023 8:46 PM |
Notes: begin ferminatation at 50 degress and raise to 60 degress over 10 days
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Awesome Recipe
|
American IPA
|
10 Litres |
1.063 |
1.015 |
6.28 |
139.53 |
11.19 °L
|
256 |
0 |
|
|
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| Boil
Size: 15.9 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: sucrose |
Priming Amount: 55.5 g |
Creation
Date: 6/26/2023 5:13 AM |
| Notes: |
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Blai IPA
|
Specialty IPA: White IPA
|
20 Litres |
1.066 |
1.018 |
6.26 |
56.14 |
8.97 °L
|
256 |
1 |
|
|
|
| Boil
Size: 27.48 Litres |
Boil Time: 70 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: co2 |
Priming Amount: 1.57 bar |
Creation
Date: 12/17/2022 8:25 AM |
| Notes: |
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Space Clone
|
American IPA
|
6 Gallons |
1.059 |
1.012 |
6.23 |
73.1 |
5.34 °L
|
256 |
0 |
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| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.119 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/27/2022 4:35 PM |
Notes: • Add cracked grains in a steeping bag to 2 gals of cold water and bring to a boil.
• When boiling starts, remove the grain and shut off the heat.
• Add malt extract, and stir until fully dissolved.
• Return to heat and boil for 5 minutes, then add the boiling hops. (1 .5 oz Eroica • Continue boiling for 50 mins then add 1 1/2 oz of Citra and 1 1/2 oz Simcoe hops.
• Continue to boil for 9 mins then add 1 1/2 oz of Citra and 1 1/2 oz Simcoe hops. • Continue to boil for 2 mins.
• Fill your fermenter with 2 gals of cold water(40o).
• Remove and rinse(sparge) the hops with 1 quart of cold water into the fermenter. • Add the wort to the fermenter with cold water to make 5 gals.
• Add yeast when the temp reaches 70o. Aerate the wort(shaking works well). • Ferment at 65o to 70o for 1 week.
• Rack to a secondary fermenter.
• Add 1 oz Citra hops and 1 oz Simcoe hops for dry hopping or if kegging, dry hop in the keg.
• Let it age 1 week, strain out the hops then bottle or keg. |
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OKT
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Märzen
|
126.25 Gallons |
14.794 |
3.641 |
6.25 |
16.06 |
8.7 °L
|
256 |
0 |
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Author:
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B&J's Brewery
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| Boil
Size: 142.6 Gallons |
Boil Time: 60 |
Boil Gravity: 13.7 |
Efficiency: 64 |
Mash Thickness: 1.2 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/29/2022 7:41 PM |
| Notes: |
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Awesome Recipe
|
No Profile Selected |
930 Gallons |
15.372 |
3.805 |
6.27 |
50.87 |
7.72 °L
|
256 |
0 |
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| Boil
Size: 1135 Gallons |
Boil Time: 60 |
Boil Gravity: 14.1 |
Efficiency: 80 |
Mash Thickness: 1.25 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/25/2022 9:17 PM |
| Notes: |
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Awesome Recipe
|
Bohemian Pilsener
|
10 Litres |
1.061 |
1.014 |
6.22 |
30.41 |
4 °L
|
256 |
0 |
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| Boil
Size: 15 Litres |
Boil Time: 80 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 20 ° C |
Priming Method: sucrose |
Priming Amount: 71.5 g |
Creation
Date: 2/18/2021 8:06 PM |
| Notes: |
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Expat Ale
|
American IPA
|
26 Litres |
1.062 |
1.014 |
6.31 |
44.9 |
7.04 °L
|
256 |
1 |
|
|
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| Boil
Size: 45.87 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dme |
Priming Amount: 212.4 g |
Creation
Date: 9/22/2020 12:38 PM |
| Notes: |
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Fist
|
American Pale Ale
|
5.25 Gallons |
1.06 |
1.012 |
6.24 |
61.59 |
4.21 °L
|
256 |
0 |
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| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/31/2018 5:03 PM |
| Notes: |
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Smoked Thang
|
Classic Rauchbier
|
5.5 Gallons |
1.058 |
1.01 |
6.29 |
38.94 |
24.6 °L
|
256 |
0 |
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| Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/22/2020 5:29 PM |
| Notes: |
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Awesome Recipe
|
American Pale Ale
|
5 Gallons |
1.063 |
1.016 |
6.22 |
58.6 |
10.57 °L
|
256 |
0 |
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/28/2020 7:17 AM |
| Notes: |
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|
Awesome Recipe
|
Irish Stout
|
2 Gallons |
1.06 |
1.012 |
6.25 |
0 |
35.95 °L
|
256 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/20/2020 6:46 PM |
| Notes: |
|
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Adio Morena
|
American Porter
|
5.5 Gallons |
1.059 |
1.011 |
6.29 |
0 |
37.31 °L
|
256 |
0 |
|
|
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| Boil
Size: 3 Gallons |
Boil Time: 90 |
Boil Gravity: 1.109 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 5.5 oz |
Creation
Date: 3/31/2020 5:48 PM |
| Notes: |
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Awesome Recipe
|
American IPA
|
12 Litres |
1.06 |
1.013 |
6.23 |
41.4 |
7.66 °L
|
256 |
0 |
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| Boil
Size: 14 Litres |
Boil Time: 30 |
Boil Gravity: 1.052 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: 25 ° C |
Priming Method: sucrose |
Priming Amount: 70.5 g |
Creation
Date: 1/7/2020 2:22 PM |
| Notes: |
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Chocolate Caramel Stout
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Sweet Stout
|
5.5 Gallons |
1.059 |
1.011 |
6.31 |
55.91 |
39.09 °L
|
256 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/14/2019 8:35 PM |
| Notes: |
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Awesome Recipe
|
No Profile Selected |
23 Litres |
1.06 |
1.012 |
6.26 |
10.26 |
9.2 °L
|
256 |
0 |
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| Boil
Size: 35 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 1.5 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/15/2019 9:35 AM |
| Notes: |
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TEST BOI
|
American IPA
|
55 Gallons |
1.056 |
1.008 |
6.29 |
0 |
4.77 °L
|
256 |
0 |
|
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Author:
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Ruhstaller
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| Boil
Size: 60 Gallons |
Boil Time: 90 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/5/2019 8:32 PM |
| Notes: |
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Xmas18
|
Sweet Stout
|
10 Litres |
1.067 |
1.019 |
6.32 |
26.49 |
35.82 °L
|
256 |
0 |
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| Boil
Size: 18 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/3/2018 4:09 PM |
| Notes: |
|
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