Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.65 oz |
Magnum0.65 oz Magnum Hops |
|
Pellet |
10.8 |
Boil
|
30 min |
28.69 |
24.5% |
1 oz |
Hallertau Mittelfruh1 oz Hallertau Mittelfruh Hops |
|
Pellet |
3.1 |
Boil
|
10 min |
5.98 |
37.7% |
1 oz |
Hallertau Mittelfruh1 oz Hallertau Mittelfruh Hops |
|
Pellet |
3.1 |
Boil
|
0 min |
|
37.7% |
2.65 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.65 oz |
Magnum (Pellet) 0.64999999851317 oz Magnum (Pellet) Hops |
|
28.69 |
24.5% |
2 oz |
Hallertau Mittelfruh (Pellet) 1.9999999954251 oz Hallertau Mittelfruh (Pellet) Hops |
|
5.98 |
75.4% |
2.65 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
5.5 qt |
|
Infusion |
-- |
152 °F |
60 min |
Target Water Profile
Balanced Profile
"Blonde Lager" German Pils beer recipe by proton. Partial Mash, ABV 4.34%, IBU 34.66, SRM 3.26, Fermentables: (Liquid Malt Extract - Pilsen, Pilsner, Dark Munich, Red Wheat) Hops: (Magnum, Hallertau Mittelfruh)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-09-16 14:44 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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