|
Awesome Recipe
|
Blonde Ale
|
5.5 Gallons |
1.07 |
1.018 |
6.9 |
23.89 |
5.98 °L
|
303 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/4/2019 3:52 PM |
| Notes: |
|
|
PORTER
|
English Porter
|
300 Litres |
1.051 |
1.012 |
5.12 |
28.05 |
32.05 °L
|
303 |
0 |
|
|
|
| Boil
Size: 320.77 Litres |
Boil Time: 90 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/16/2025 1:47 AM |
| Notes: |
|
|
Aline Red Ale Swaen Barley
|
Irish Red Ale
|
45 Litres |
1.071 |
1.011 |
7.78 |
37.85 |
16.41 °L
|
303 |
0 |
|
|
|
| Boil
Size: 50.95 Litres |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/21/2024 1:21 PM |
| Notes: |
|
|
Mr Anderson
|
British Strong Ale
|
23 Litres |
1.054 |
1.01 |
5.75 |
27.26 |
16.78 °L
|
303 |
0 |
|
|
|
| Boil
Size: 29.21 Litres |
Boil Time: 90 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: 0.98 bar |
Creation
Date: 10/6/2023 7:47 AM |
| Notes: |
|
|
GD Irish Stout 2
|
Irish Stout
|
21 Litres |
1.042 |
1.011 |
4.12 |
40.64 |
32.85 °L
|
303 |
0 |
|
|
|
| Boil
Size: 26.6 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/2/2023 12:06 AM |
| Notes: |
|
|
Matches The Drapes
|
Irish Red Ale
|
5.5 Gallons |
1.057 |
1.015 |
5.53 |
29.52 |
13.93 °L
|
303 |
0 |
|
|
|
| Boil
Size: 6.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/2/2020 8:04 PM |
| Notes: |
|
|
Dark Briti Beer
|
Sweet Stout
|
20 Litres |
1.056 |
1.014 |
5.52 |
35.96 |
21.19 °L
|
303 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/16/2020 7:40 PM |
| Notes: |
|
|
Dry Irish Stout
|
Irish Stout
|
10 Gallons |
1.032 |
1.008 |
3.2 |
0 |
4.19 °L
|
303 |
0 |
|
|
|
| Boil
Size: 11.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.028 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/7/2020 5:32 PM |
| Notes: |
|
|
Minkus Mild
|
Dark Mild
|
5 Gallons |
1.033 |
1.01 |
3.05 |
14.54 |
21.26 °L
|
303 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.022 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/5/2020 2:16 PM |
| Notes: |
|
|
Webski English Mild
|
Dark Mild
|
5.5 Gallons |
1.036 |
1.012 |
3.15 |
22.57 |
18.55 °L
|
303 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 77 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/27/2019 5:07 PM |
| Notes: |
|
|
Blonde Ale
|
Blonde Ale
|
5.5 Gallons |
1.05 |
1.009 |
5.41 |
13.14 |
4.84 °L
|
303 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 60 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/25/2017 10:04 PM |
| Notes: |
|
|
Amarillo Idaho 7 Pale Ale
|
Blonde Ale
|
6.5 Gallons |
1.059 |
1.011 |
6.32 |
66.72 |
7.26 °L
|
303 |
0 |
|
|
|
| Boil
Size: 9 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/21/2019 4:30 PM |
| Notes: |
|
|
Vienna Blond
|
Blonde Ale
|
15.5 Gallons |
1.056 |
1.014 |
5.46 |
23.64 |
6.21 °L
|
303 |
0 |
|
|
Author:
|
|
TKO
|
|
| Boil
Size: 17.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/6/2019 7:51 PM |
| Notes: |
|
|
Wet Hop Blonde Ale
|
Blonde Ale
|
9 Gallons |
1.052 |
1.011 |
5.46 |
21.29 |
3.38 °L
|
303 |
1 |
|
|
|
| Boil
Size: 10.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/28/2019 6:58 PM |
| Notes: |
|
|
Lafage Porter
|
English Porter
|
80 Litres |
1.052 |
1.013 |
5.08 |
19.54 |
31.13 °L
|
303 |
0 |
|
|
|
| Boil
Size: 90 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/11/2019 7:46 AM |
| Notes: |
|
|
Red Beer
|
British Strong Ale
|
25 Litres |
1.029 |
1.007 |
2.81 |
0 |
2.8 °L
|
303 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.025 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/11/2018 1:21 AM |
| Notes: |
|
|
Pale Ale
|
Blonde Ale
|
21 Litres |
1.041 |
1.01 |
4.05 |
15.08 |
4.84 °L
|
303 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/17/2018 1:13 PM |
| Notes: |
|
|
Awesome Recipe
|
Oatmeal Stout
|
11 Gallons |
1.042 |
1.011 |
4.17 |
0 |
7.21 °L
|
303 |
0 |
|
|
|
| Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/15/2018 2:26 PM |
| Notes: |
|
|
Route 20 Blonde
|
Blonde Ale
|
60 Gallons |
1.045 |
1.007 |
5.06 |
14.08 |
4.33 °L
|
303 |
0 |
|
|
|
| Boil
Size: 75 Gallons |
Boil Time: 75 |
Boil Gravity: 1.036 |
Efficiency: 89 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/26/2018 1:17 AM |
| Notes: |
|
|
Irish Stout
|
Irish Stout
|
2 Gallons |
1.05 |
1.011 |
5.09 |
0 |
10.42 °L
|
303 |
0 |
|
|
|
| Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/15/2018 3:03 PM |
| Notes: |
|
|
|
|