Chocolate PB Porter
|
Robust Porter
|
5 Gallons |
1.082 |
1.021 |
7.93 |
0 |
43.35 °L
|
243 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.136 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/25/2020 4:23 PM |
Notes: |
|
Seltzer Batch One
|
Common Cider
|
23 Litres |
1.061 |
1 |
8 |
0 |
1.2 °L
|
243 |
0 |
|
|
Boil
Size: 23 Litres |
Boil Time: 10 |
Boil Gravity: 1.061 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 25 ° C |
Priming Method: dextrose |
Priming Amount: 807.4 g |
Creation
Date: 12/27/2024 4:32 PM |
Notes: add water to spike kettle
boil water, add 4kg corn sugar
circulate with pump
turn off heat
circulate 12.5 g of yeast nutrient
cool in kettle to 80 f
transfer to plastic primary with brew belt and Inkbird to keep at 80f
when done transfer to keg and prime
add flavor when counter pressure bottle filling.
Result
23 liters at 8%
Jan 14 transferred to carboy after in primary at 25 C SG 1.001/2
it is very clear light ting of color in carboy,
Going to force carbonate the sample
Taste is ok, Great over Ice . 4 Brewers Friend flavors and one from
Soda stream. Counter pressure bottled and added 7 ml of the flavors and the soda stream flavor cherry 10 ml to 1000 ml of seltzer. Yield 19 1 liter bottles 3 of each flavor and 3 unflavored bottles. Krievik yeast is different, did not settle on bottom of glass secondary fermenter. all on the side ?? Clear with a bit of color.
|
|
Andy142 BMB IPA - B
|
Specialty IPA: New England IPA
|
20 Gallons |
1.077 |
1.016 |
8.01 |
24.54 |
21.19 °L
|
243 |
0 |
|
|
Boil
Size: 23.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.066 |
Efficiency: 75 |
Mash Thickness: 1.2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/29/2024 6:53 PM |
Notes: |
|
Celebration Ale
|
American IPA
|
5 Gallons |
1.082 |
1.022 |
7.87 |
58.79 |
16.19 °L
|
243 |
0 |
|
|
Boil
Size: 6.51 Gallons |
Boil Time: 60 |
Boil Gravity: 1.063 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/19/2024 8:09 PM |
Notes: |
|
Westminster Abbey
|
Belgian Dark Strong Ale
|
21 Litres |
1.071 |
1.008 |
8.17 |
28.06 |
22.14 °L
|
243 |
0 |
|
|
Boil
Size: 33.35 Litres |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/30/2023 10:07 PM |
Notes: |
|
Belgisk Trippelito
|
Belgian Tripel
|
22 Litres |
1.078 |
1.016 |
8.14 |
29.69 |
5.14 °L
|
243 |
0 |
|
|
Boil
Size: 25 Litres |
Boil Time: 90 |
Boil Gravity: 1.069 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/28/2023 12:01 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
12 Litres |
1.075 |
1.015 |
7.88 |
0 |
6.58 °L
|
243 |
0 |
|
|
Boil
Size: 19.5 Litres |
Boil Time: 90 |
Boil Gravity: 1.046 |
Efficiency: 55 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/1/2021 1:47 AM |
Notes: |
|
Dry Neipa
|
No Profile Selected |
21 Litres |
1.075 |
1.013 |
8.06 |
0 |
4.75 °L
|
243 |
0 |
|
Author:
|
|
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 78 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/3/2021 12:54 PM |
Notes: |
|
Elegant Tomfoolary
|
No Profile Selected |
5 Gallons |
1.082 |
1.021 |
7.94 |
24.58 |
6.32 °L
|
243 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.071 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/25/2021 3:51 AM |
Notes: |
|
Derde Brouwsel
|
Belgian Blond Ale
|
20 Litres |
1.075 |
1.014 |
8 |
28.44 |
5.84 °L
|
243 |
0 |
|
|
Boil
Size: 21.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.07 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/4/2020 5:34 PM |
Notes: |
|
Double Sunshine IPA
|
American IPA
|
25 Litres |
1.077 |
1.015 |
8.15 |
101.22 |
8.79 °L
|
243 |
0 |
|
Author:
|
|
LissMari
|
|
Boil
Size: 32 Litres |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 70 |
Mash Thickness: 2.9 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: sugar |
Priming Amount: 7g/liter |
Creation
Date: 4/5/2018 5:45 PM |
Notes: |
|
Trhopical Bliss
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.075 |
1.015 |
7.88 |
34.77 |
4.49 °L
|
243 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.063 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 95 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/25/2020 2:51 AM |
Notes: |
|
Awesome Recipe
|
Imperial Stout
|
5.5 Gallons |
1.085 |
1.022 |
8.3 |
68.2 |
49.62 °L
|
243 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.072 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/9/2020 4:25 AM |
Notes: |
|
042520
|
Double IPA
|
1 Gallons |
1.085 |
1.026 |
7.79 |
60.91 |
8.05 °L
|
243 |
0 |
|
|
Boil
Size: 1.25 Gallons |
Boil Time: 30 |
Boil Gravity: 1.068 |
Efficiency: 42 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: 23.72 psi |
Creation
Date: 3/26/2020 9:05 PM |
Notes: |
|
Chocolate Stout
|
American Stout
|
11 Gallons |
1.075 |
1.013 |
8.06 |
38.19 |
50 °L
|
243 |
0 |
|
Author:
|
|
Show-Me Brewing
|
|
Boil
Size: 13.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.066 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/29/2020 4:00 PM |
Notes: |
|
Awesome Recipe
|
American Amber Ale
|
3 Gallons |
1.074 |
1.013 |
8.03 |
118.7 |
12.3 °L
|
243 |
0 |
|
|
Boil
Size: 5.13 Gallons |
Boil Time: 90 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/14/2020 4:32 AM |
Notes: |
|
NEIPA_19_2
|
No Profile Selected |
4 Gallons |
1.076 |
1.013 |
8.2 |
24.93 |
6.79 °L
|
243 |
0 |
|
|
Boil
Size: 5.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 67 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/30/2019 3:28 PM |
Notes: |
|
Awesome Recipe
|
American Strong Ale
|
5.5 Gallons |
1.081 |
1.02 |
8 |
0 |
17.13 °L
|
243 |
0 |
|
|
Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.006 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/25/2019 1:39 AM |
Notes: |
|
Double IPA
|
American IPA
|
217 Gallons |
1.079 |
1.018 |
7.95 |
64.33 |
5.74 °L
|
243 |
0 |
|
|
Boil
Size: 279 Gallons |
Boil Time: 90 |
Boil Gravity: 1.07 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/16/2019 12:03 AM |
Notes: |
|
Hopper
|
American Light Lager
|
6 Gallons |
1.078 |
1.018 |
7.9 |
0 |
10.71 °L
|
243 |
0 |
|
|
Boil
Size: 9 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/30/2018 9:41 PM |
Notes: |
|
|
|