Homebrew Beer Recipes

Page 12886 of our growing list of 315,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Lager Experiment	Munich Helles	9 Litres	1.045	1.006	5.1	30.64	3.46 °L	241	0
Author: jr_llm Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 57.9 g Creation Date: 3/6/2020 6:37 AM Notes:
Awesome Recipe	Fruit Beer	570 Litres	1.055	1.016	5.12	13.58	4.19 °L	241	0
Author: アキラ Boil Size: 670 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 85 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/26/2025 4:41 AM Notes:
Travis’ Brown Ale	American Brown Ale	5 Gallons	1.064	1.025	5.12	26.8	27.14 °L	241	0
Author: GoblinCat Brewing Co. Boil Size: 6.39 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/13/2024 4:08 AM Notes:
35. COVID 201222	No Profile Selected	24 Litres	1.06	1.021	5.12	26.27	5.91 °L	241	0
Author: robert katt Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 74 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/19/2022 9:30 AM Notes:
Awesome Recipe	No Profile Selected	21 Litres	1.051	1.012	5.1	0	4.84 °L	241	0
Author: Alexander Pico Martínez Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/30/2021 2:10 PM Notes:
Búza #1	No Profile Selected	22 Litres	1.052	1.012	5.14	10.45	3.65 °L	241	0
Author: donrico Boil Size: 34 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/7/2020 12:17 PM Notes:
Vienna Hopping	Belgian Pale Ale	29 Litres	1.052	1.012	5.15	58	11.06 °L	241	0
Author: Saso78 Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 80 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 184.3 g Creation Date: 7/13/2020 7:45 AM Notes:
Amareally The Only Hop	Specialty IPA: Brown IPA	22 Litres	1.048	1.009	5.15	36.55	4.43 °L	241	0
Author: Gruzilla Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.029 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 122.2 g Creation Date: 6/9/2020 2:42 PM Notes:
Am Wheat Sorachi	American Wheat Beer	10 Litres	1.047	1.008	5.11	41.15	4.86 °L	241	1
Author: gcanedo_br Boil Size: 14 Litres Boil Time: 70 Boil Gravity: 1.037 Efficiency: 65 Mash Thickness: 7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/31/2020 4:08 PM Notes: Good aroma of citrus and pine, bready flavor. Easy recipe with pleasant result.
Union Pale	American Pale Ale	11 Litres	1.048	1.009	5.12	33.71	11.68 °L	241	0
Author: Jambrewer Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: sucrose Priming Amount: 67.7 g Creation Date: 4/30/2020 3:44 AM Notes: Charcoal Filter water for mash. I lose 1 Litre of liquid in the mash due grain absorption. 3 Litres lost in boil. 0.5 litres lost to trub and immersion chiller. 7 Days in primary FV, 7-14 days in secondary. Dry hop with 600ml hop tea or throw hops into secondary FV in tea strainer. Cold crash secondary for 2 days before kegging.
Awesome Recipe	American Light Lager	102 Gallons	1.052	1.013	5.14	0	3.42 °L	241	0
Author: Boil Size: 98 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/16/2018 2:17 PM Notes:
Bohémienne Pilsner	International Pale Lager	800 Litres	1.047	1.007	5.14	47.61	4 °L	241	0
Author: Boil Size: 850 Litres Boil Time: 65 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 12 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/30/2019 8:28 PM Notes:
Bandymas	Vienna Lager	26 Litres	1.049	1.01	5.16	12.09	11.22 °L	241	0
Author: EGO alutis Boil Size: 33 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/15/2019 8:09 AM Notes:
Macleay Lager	International Pale Lager	23 Litres	1.046	1.007	5.13	24.79	4.23 °L	241	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 12 ° C Priming Method: dme Priming Amount: 180.0gr Creation Date: 10/3/2019 10:55 PM Notes:
American Wheat Beer	Weissbier	20.8 Litres	1.047	1.008	5.16	18.97	3.7 °L	241	1
Author: CSierra Boil Size: 24.7 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: White Cane Sugar Priming Amount: 8.1 oz Creation Date: 5/22/2019 2:34 AM Notes:
Awesome Recipe	American Brown Ale	22 Litres	1.048	1.009	5.13	34.68	22.15 °L	241	0
Author: Boil Size: 25 Litres Boil Time: 45 Boil Gravity: 1.042 Efficiency: 74 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/11/2019 7:13 PM Notes:
IPA	American Pale Ale	300 Litres	1.051	1.012	5.11	56.54	7.27 °L	241	0
Author: NICOISLANDER Boil Size: 330 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/10/2019 10:14 PM Notes:
Wheat	American Pale Ale	5 Gallons	1.047	1.008	5.16	66.46	5.24 °L	241	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/28/2019 10:58 PM Notes:
Gerst Haus Ale	American Pale Ale	10 Gallons	1.051	1.012	5.12	18.09	6.16 °L	241	0
Author: Hammer1 Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/22/2019 7:30 PM Notes:
Blonde IPA	American IPA	5 Gallons	1.054	1.015	5.13	66.25	5.39 °L	241	0
Author: CRoyer Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.09 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 90 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/29/2018 6:25 PM Notes:
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