Homebrew Beer Recipes

Page 12886 of our growing list of 315,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	Light American Lager	20 Litres	1.032	1.006	3.49	6.6	2.16 °L	262	0
Author: Andrik Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/2/2020 7:49 PM Notes:
Oktoberfest	Märzen	10 Gallons	1.033	1.008	3.21	0	6.33 °L	262	0
Author: Buckeye BrewCraft Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/21/2024 6:13 PM Notes:
처음만든 아메리칸 엠버 에일	American Amber Ale	20 Litres	1.029	1.007	2.88	38.72	6.4 °L	262	0
Author: Boil Size: 21 Litres Boil Time: 60 Boil Gravity: 1.028 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/23/2024 1:42 AM Notes:
Session Bitter	Ordinary Bitter	300 Litres	1.031	1.006	3.25	27.62	10.5 °L	262	0
Author: Drenchfoot Boil Size: 318.5 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/6/2023 9:17 AM Notes:
Starter	No Profile Selected	13 Litres	8.355	2.054	3.31	0	2.75 °L	262	0
Author: Plamen Slavov Boil Size: 15.5 Litres Boil Time: 60 Boil Gravity: 7 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/10/2022 10:26 AM Notes:
Mike's Piney PA	No Profile Selected	5.5 Gallons	1.032	1.008	3.1	53.92	23.37 °L	262	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dme Priming Amount: N/A Creation Date: 7/9/2022 3:39 PM Notes:
Awesome Recipe	American Light Lager	3200 Litres	1.031	1.008	3	0	3.39 °L	262	0
Author: Boil Size: 3300 Litres Boil Time: 90 Boil Gravity: 1.03 Efficiency: 90 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/4/2021 3:18 AM Notes:
Zajud	Irish Red Ale	40 Litres	1.036	1.009	3.5	0	14.35 °L	262	0
Author: Boil Size: 45 Litres Boil Time: 80 Boil Gravity: 1.032 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/12/2021 11:22 AM Notes:
Awesome Recipe	No Profile Selected	26 Litres	1.034	1.009	3.37	42.16	2.85 °L	262	0
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/9/2020 11:20 AM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.031	1.008	3.05	0	3.51 °L	262	0
Author: Patasaa Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/25/2020 12:29 AM Notes:
BerlinoWaisso	Berliner Weisse	177 Litres	1.031	1.008	3.02	5.99	2.29 °L	262	1
Author: Ad Maiora Boil Size: 186 Litres Boil Time: 60 Boil Gravity: 1.029 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/17/2018 11:15 AM Notes: - Dopo il mash aggiungere i batteri lattici fino ad arrivare a pH 3.5 (30°C per c.ca 16 h). - Far fermentare con US-05 per c.ca 10 gg (18,8°C). - Aggiungere Cascade per 4-5 gg. - Imbottigliare circa 2/3 del volume - Aggiungere Brettanomyces lambicus in c.ca 60 L di mosto. - Aggiungere succo di melograno - Imbottigliare resto della birra.
Awesome Recipe	No Profile Selected	5.5 Gallons	1.034	1.009	3.38	0	2.83 °L	262	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.029 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/6/2020 9:30 PM Notes:
Awesome Recipe	American IPA	4.3 Gallons	1.035	1.008	3.5	0	27.85 °L	262	0
Author: MSauceda Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 35 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: Honey Priming Amount: 4.5 oz Creation Date: 3/24/2020 5:27 PM Notes:
Webski English Mild	Dark Mild	5.5 Gallons	1.036	1.012	3.15	22.57	18.55 °L	262	0
Author: Webski Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 77 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 11/27/2019 5:07 PM Notes:
Awesome Recipe	No Profile Selected	400 Litres	1.029	1.005	3.18	0	2.04 °L	262	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.411 Efficiency: 90 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/21/2019 10:28 PM Notes:
Awesome Recipe	American Pale Ale	1 Gallons	1.028	1.005	2.93	38.88	5.36 °L	262	0
Author: Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.02 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/4/2019 8:29 AM Notes:
Tasty Test	International Pale Lager	5.5 Gallons	1.032	1.008	3.17	97.99	5.14 °L	262	0
Author: nkkauffman Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.026 Efficiency: 35 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/5/2019 9:13 PM Notes:
Midwest Oktoberfest	American Lager	5.5 Gallons	1.029	1.007	2.84	0	9.25 °L	262	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.021 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/22/2019 3:34 PM Notes:
Tri Kralja	American IPA	37 Litres	1.032	1.008	3.12	36.78	11.24 °L	262	0
Author: Dast Boil Size: 40 Litres Boil Time: 60 Boil Gravity: 1.029 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/20/2019 5:01 PM Notes:
GYLE 003 - Brut	American IPA	20 Litres	1.034	1.007	3.53	26.42	3.56 °L	262	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.024 Efficiency: 35 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/8/2018 9:36 PM Notes:
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