Homebrew Beer Recipes

Page 12719 of our growing list of 325,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Bering Brown	American Amber Ale	4.5 Gallons	1.056	1.014	5.49	0	13.58 °L	318	0
Author: Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 81 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/3/2020 4:14 PM Notes:
English Pale Ale	Standard/Ordinary Bitter	20 Litres	1.051	1.009	5.46	26.93	5.98 °L	318	0
Author: Boil Size: 25.82 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 65 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 24 ° C Priming Method: sucrose Priming Amount: 82 g Creation Date: 7/29/2025 12:32 AM Notes:
Earl Grey Pale Ale	American Pale Ale	1100 Litres	13.473	3.313	5.46	23.89	7.02 °L	318	0
Author: Odd Company Brewing Boil Size: 1200 Litres Boil Time: 60 Boil Gravity: 12.4 Efficiency: 78 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/27/2024 6:14 PM Notes: *Add early grey tea infusion *Add vanilla
Dads	No Profile Selected	20.8 Litres	1.053	1.012	5.44	53.36	13.16 °L	318	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/10/2024 5:18 PM Notes:
Brown Ale	American Amber Ale	12 Gallons	1.056	1.014	5.49	25.75	21.38 °L	318	0
Author: sydr90 Boil Size: 13.76 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/2/2024 8:45 PM Notes:
Prøjser Pilsner	German Pilsner (Pils)	10 Litres	1.055	1.013	5.41	29.77	3.8 °L	318	0
Author: Stix Boil Size: 16.08 Litres Boil Time: 75 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: 12 ° C Priming Method: sucrose Priming Amount: 79.8 g Creation Date: 3/27/2024 1:07 PM Notes:
Dracut Days	International Pale Lager	2.25 Gallons	1.055	1.014	5.42	11.42	4.62 °L	318	0
Author: Jon Gerenski Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 52 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/24/2023 12:36 AM Notes:
Bohemian Passionfruit	Berliner Weisse	5.5 Gallons	1.053	1.012	5.47	24.62	4.89 °L	318	0
Author: T Chambers Boil Size: 7.06 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/24/2022 3:38 AM Notes:
Cascading Mosaic AIPA	American IPA	15 Litres	1.056	1.015	5.46	48.62	4.22 °L	318	0
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 62 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: dextrose Priming Amount: 94.8 g Creation Date: 6/10/2021 8:26 PM Notes:
Honey.mint.lemon Weissbier	Weissbier	5 Gallons	1.047	1.006	5.4	17.74	3.37 °L	318	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/29/2020 2:19 PM Notes:
Coat Of Arms	Dry Stout	18 Litres	12.998	2.928	5.4	41.68	36.98 °L	318	0
Author: Mosa Brew Boil Size: 25 Litres Boil Time: 90 Boil Gravity: 9.5 Efficiency: 78 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/12/2018 6:15 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.055	1.014	5.43	39.13	3.83 °L	318	0
Author: Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/20/2020 4:38 PM Notes:
Awesome Recipe	Specialty IPA: Belgian IPA	19 Litres	1.046	1.005	5.44	56.61	4.06 °L	318	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 55.5 g Creation Date: 4/18/2020 10:05 AM Notes:
Pale 2020	American Pale Ale	3.8 Gallons	1.055	1.014	5.4	56.75	8.8 °L	318	0
Author: ehukaifalcon17 Boil Size: 5.25 Gallons Boil Time: 45 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/23/2020 6:03 AM Notes:
New Batch Of Sour Base	Wild Specialty Beer	42 Litres	1.056	1.014	5.48	0	4.87 °L	318	0
Author: prmackay Boil Size: 48.5 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 73 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/20/2020 2:15 AM Notes: 10.5kg malt =23lbs = 1.75 gl grain absorption = 1 gl evap = .75gl false bottom 55L strike 48.3 preboil 42. into kettle
Sierra Madre Pale Ale	No Profile Selected	5.5 Gallons	1.05	1.009	5.42	48.15	7.95 °L	318	0
Author: Jim McCourt Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/1/2019 6:01 PM Notes:
Awesome Recipe	American Pale Ale	25 Litres	1.056	1.014	5.47	0	5.67 °L	318	0
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/18/2019 12:26 PM Notes:
Oktoberfest 2	Märzen	4.5 Gallons	1.054	1.013	5.43	22.55	12.92 °L	318	0
Author: Boil Size: 3.4 Gallons Boil Time: 60 Boil Gravity: 1.072 Efficiency: 61 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 53 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/26/2019 4:00 PM Notes:
Basic Saison	Saison	5 Gallons	1.058	1.016	5.48	30.15	4.96 °L	318	1
Author: Lucky Libations Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/4/2019 12:36 PM Notes:
Werk It	American Pale Ale	480 Gallons	1.056	1.014	5.46	35.17	3.17 °L	318	0
Author: Calebhdjskansb Boil Size: 576 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 90 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/24/2019 4:38 PM Notes:
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