|
Gringa (Cream Ale)
|
Cream Ale
|
19 Litres |
1.053 |
1.013 |
5.24 |
9.13 |
4.42 °L
|
266 |
0 |
|
|
|
| Boil
Size: 24 Litres |
Boil Time: 70 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: co2 |
Priming Amount: 0.84 bar |
Creation
Date: 10/15/2020 5:25 PM |
| Notes: |
|
|
Kaskelka Ryepa
|
Specialty IPA: Belgian IPA
|
6 Gallons |
1.053 |
1.013 |
5.24 |
96.86 |
4.83 °L
|
266 |
1 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/3/2024 6:08 PM |
| Notes: |
|
|
White Lager
|
American Light Lager
|
12 Gallons |
1.057 |
1.017 |
5.18 |
27.08 |
7.14 °L
|
266 |
0 |
|
|
|
| Boil
Size: 14.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 53 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/20/2023 7:40 PM |
| Notes: |
|
|
Viena Daniel
|
Vienna Lager
|
20.8 Litres |
1.053 |
1.013 |
5.24 |
14.52 |
11.46 °L
|
266 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.097 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/21/2022 7:14 PM |
| Notes: |
|
|
Pui De Segur RR
|
Best Bitter
|
20 Litres |
1.05 |
1.01 |
5.19 |
0 |
13.85 °L
|
266 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 60 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/19/2022 2:44 PM |
| Notes: |
|
|
KevBroFResh
|
Saison
|
465 Gallons |
1.05 |
1.01 |
5.24 |
0 |
3.49 °L
|
266 |
0 |
|
|
Author:
|
|
Pattymc9
|
|
| Boil
Size: 465 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 85 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/22/2021 1:45 PM |
| Notes: |
|
|
Hello Motueka
|
American Pale Ale
|
27 Litres |
1.052 |
1.013 |
5.18 |
35.51 |
4.47 °L
|
266 |
1 |
|
|
Author:
|
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/18/2021 6:23 PM |
| Notes: |
|
|
Kveika American Wheat
|
American Pale Ale
|
23 Litres |
1.05 |
1.01 |
5.23 |
0 |
4.76 °L
|
266 |
0 |
|
|
|
| Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 35 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/6/2021 1:33 PM |
| Notes: |
|
|
Amarillo Face
|
No Profile Selected |
5.5 Gallons |
1.053 |
1.013 |
5.2 |
38.34 |
3.66 °L
|
266 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/9/2021 10:33 PM |
| Notes: |
|
|
ESB
|
No Profile Selected |
20 Litres |
1.053 |
1.013 |
5.22 |
36.88 |
19.59 °L
|
266 |
0 |
|
|
|
| Boil
Size: 31.22 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: sucrose |
Priming Amount: 4 |
Creation
Date: 12/29/2020 10:03 AM |
| Notes: |
|
|
Melon Collie
|
Blonde Ale
|
6 Gallons |
1.049 |
1.009 |
5.24 |
22.7 |
4.29 °L
|
266 |
1 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 63 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/14/2018 5:20 PM |
| Notes: |
|
|
Pölö Alt
|
No Profile Selected |
9.67 Litres |
1.048 |
1.008 |
5.21 |
49.76 |
6.71 °L
|
266 |
0 |
|
|
|
| Boil
Size: 15.68 Litres |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: 14 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/16/2020 8:33 PM |
| Notes: |
|
|
An Improper Job
|
English IPA
|
13 Litres |
1.051 |
1.012 |
5.18 |
57.33 |
4.43 °L
|
266 |
0 |
|
|
|
| Boil
Size: 14 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/21/2020 1:30 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
15 Litres |
13.127 |
3.392 |
5.23 |
0 |
4.78 °L
|
266 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 11.7 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/4/2020 8:08 PM |
| Notes: |
|
|
Punk Pochis Ipa
|
American IPA
|
40 Litres |
1.05 |
1.01 |
5.21 |
42.25 |
11.15 °L
|
266 |
0 |
|
|
|
| Boil
Size: 45 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: co2 |
Priming Amount: 0.94 bar |
Creation
Date: 2/17/2020 10:45 PM |
| Notes: |
|
|
NyårsKajsa
|
American Pale Ale
|
10 Litres |
1.053 |
1.013 |
5.24 |
28.23 |
12.58 °L
|
266 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.009 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/18/2019 1:17 PM |
| Notes: |
|
|
Cameraze #1
|
Specialty IPA: New England IPA
|
25 Litres |
1.051 |
1.012 |
5.2 |
37.87 |
3.94 °L
|
266 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 68 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/26/2019 4:55 PM |
| Notes: |
|
|
Ginger Blonde IPA
|
Specialty IPA: White IPA
|
10 Gallons |
1.054 |
1.014 |
5.22 |
22.94 |
5.47 °L
|
266 |
0 |
|
|
|
| Boil
Size: 11 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/29/2019 1:46 PM |
Notes: Target tasting profile:
Citrus aroma and flavors contributed by both hops and orange peel
Spiciness from ginger (maybe possible additional spices: coriander, turmeric, cinnamon, nutmeg) that provides an adjacent "punch" to light hop bitterness from boil/whirlpool additions.
Hoping that the ginger spice is the lingering aftertaste to really drive home that as the defining characteristic.
Medium bodied, reminiscent of a wheat beer, hoping this will stylistically fall between Wheat Beer and IPA, but not so full/heavy that it is a full-on NE style IPA. |
|
|
Awesome Recipe
|
American Light Lager
|
5.5 Gallons |
1.053 |
1.013 |
5.19 |
0 |
12.64 °L
|
266 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/13/2019 5:12 PM |
| Notes: |
|
|
New
|
Munich Dunkel
|
5.25 Gallons |
1.053 |
1.013 |
5.2 |
21.2 |
19.37 °L
|
266 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 90 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.75 |
Primary
Temp: 54 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/21/2019 4:35 AM |
| Notes: |
|
|
|
|