Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Frete	Trappist Single	20.8 Litres	1.056	1.011	5.92	11.24	6.23 °L	240	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: co2 Priming Amount: 2.71 bar Creation Date: 10/19/2020 3:48 PM Notes:
A4	American IPA	45 Litres	1.057	1.011	5.93	35.06	6.22 °L	240	0
Author: Boil Size: 51.43 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 30 ° C Priming Method: co2 Priming Amount: 0.86 bar Creation Date: 7/29/2023 12:18 PM Notes:
Mellow Monday Pale Ale	American Pale Ale	2.5 Gallons	1.055	1.01	5.93	33.36	5.07 °L	240	0
Author: Steve60 Boil Size: 4.01 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 85 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/22/2023 3:44 PM Notes:
SNIPPA	American Pale Ale	22 Litres	1.059	1.014	5.9	49.73	8.41 °L	240	1
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 275 g Creation Date: 5/14/2023 8:10 AM Notes:
O Zapft Is!	Märzen	5.5 Gallons	1.06	1.015	5.91	24.95	13.29 °L	240	0
Author: Kevin Pyle Boil Size: 6.88 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/22/2023 12:48 AM Notes: Mash at 150* for 60 min. Ferment at 52* for 12 days. Raise temp to 68* for 3 days. Drop temp by 2* everyday til 35* is reached. Keg after 1 week. Lager at 35* 3-4 months.
Wingclipper Red Ale	British Strong Ale	4 Gallons	1.056	1.011	5.91	55.63	21.29 °L	240	0
Author: Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/20/2022 10:32 PM Notes: Continuing with the DnD theme of Dwarven Stout, this is an experimental brew intended to mimic the descriptions of some of the ales along the coast of the fictional world of Faerun. Style-wise, it's essentially a strong British ale. I used Nugget hops since I grow them, and sticking with the single hop puts a "home tavern" spin on this one.
Awesome Recipe	No Profile Selected	2000 Litres	1.068	1.024	5.9	0	5.06 °L	240	0
Author: Boil Size: 2080 Litres Boil Time: 60 Boil Gravity: 1.066 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/2/2022 9:30 AM Notes:
Maris Lemon	American Pale Ale	8 Litres	1.055	1.011	5.89	60.22	5.25 °L	240	0
Author: beemil Boil Size: 13.68 Litres Boil Time: 50 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 24 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/18/2021 10:45 AM Notes:
APA CENTENNIAL ATORRANTA	American Pale Ale	20 Litres	1.055	1.01	5.89	33.28	7.14 °L	240	0
Author: Leocabj Boil Size: 26.74 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 69 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: dextrose Priming Amount: 125.7 g Creation Date: 4/2/2021 6:05 PM Notes:
Gusttish	Scottish Export	40 Litres	1.055	1.01	5.89	20.52	14.41 °L	240	0
Author: marianazo Boil Size: 48 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/27/2021 6:28 PM Notes:
Apa Cascade/citra	American Pale Ale	20 Litres	1.054	1.009	5.95	57.67	7.56 °L	240	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 16 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/23/2018 10:49 PM Notes:
Amarillo Pale Ale	American Pale Ale	20.1 Litres	1.055	1.01	5.93	39.44	10.33 °L	240	0
Author: Boil Size: 26.1 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 66 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 17 ° C Priming Method: dextrose Priming Amount: 130 g Creation Date: 7/26/2020 1:27 PM Notes:
TookAllDayIPA	No Profile Selected	5.5 Gallons	1.06	1.015	5.89	34.37	5.88 °L	240	0
Author: NKBrew Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.111 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/19/2020 2:29 PM Notes:
Wit	Weissbier	6 Gallons	1.061	1.016	5.91	14.97	4.54 °L	240	0
Author: mlpolito Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/4/2020 5:30 PM Notes: Ferulic acid rest 113F for 30 min. Single infusion at 152. Primary fermentation 60F for 4 days Ramp to 68 slowly until TG.
Winter Lager	International Dark Lager	5.5 Gallons	1.055	1.01	5.91	24.02	14.37 °L	240	0
Author: g.todd.herring@gmail.com Boil Size: 6.58 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: 55 ° F Priming Method: co2 Priming Amount: 10.74 psi Creation Date: 12/3/2019 4:13 PM Notes:
Wally Lager	American Amber Ale	18.92 Litres	1.054	1.009	5.92	33.26	10.27 °L	240	0
Author: Atlasjonson Boil Size: 28.3 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 25 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/21/2019 4:37 PM Notes:
Plnovous Pšeničný Z Pivařky	Weissbier	25 Litres	12.968	1.884	5.92	13.44	4.91 °L	240	0
Author: VařIT Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 11.2 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/14/2019 2:33 PM Notes:
Black Beauty	American Stout	5.5 Gallons	1.064	1.019	5.93	31.8	50 °L	240	0
Author: Pint22 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/1/2019 6:49 PM Notes:
Awesome Recipe	Strong Bitter	5.5 Gallons	1.067	1.022	5.89	40.58	8.15 °L	240	0
Author: Andyco Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 62 ° F Priming Method: Keg Priming Amount: N/A Creation Date: 11/20/2018 2:01 AM Notes:
Black Ipa	No Profile Selected	23 Litres	1.054	1.009	5.95	74.22	27.39 °L	240	0
Author: syncrowave1000 Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 62 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/4/2018 12:54 AM Notes:
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