|
Lätt Sommar-pa
|
American Pale Ale
|
20.8 Litres |
1.046 |
1.013 |
4.39 |
44.14 |
4.84 °L
|
318 |
0 |
|
|
|
| Boil
Size: 32 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 64 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/10/2022 9:50 AM |
| Notes: |
|
|
Clone Timothy Taylor's Landlord
|
Best Bitter
|
23 Litres |
1.044 |
1.011 |
4.41 |
39.6 |
10.15 °L
|
318 |
1 |
|
|
|
| Boil
Size: 34.68 Litres |
Boil Time: 120 |
Boil Gravity: 1.032 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/14/2025 3:57 AM |
| Notes: https://shop.theelectricbrewery.com/pages/timothy-taylors-landlord |
|
|
Timoth Taylor's Landlord
|
Southern English Brown
|
11 Gallons |
1.053 |
1.02 |
4.3 |
50.19 |
18.41 °L
|
318 |
0 |
|
|
|
| Boil
Size: 14.03 Gallons |
Boil Time: 120 |
Boil Gravity: 1.041 |
Efficiency: 78 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/10/2025 3:44 PM |
| Notes: |
|
|
East Coast Chill
|
Czech Pale Lager
|
700 Litres |
1.039 |
1.007 |
4.29 |
15.15 |
3.2 °L
|
318 |
0 |
|
|
|
| Boil
Size: 700 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/27/2025 12:02 AM |
| Notes: |
|
|
Matt CA
|
No Profile Selected |
15.4 Gallons |
1.045 |
1.011 |
4.4 |
23.97 |
3.39 °L
|
318 |
0 |
|
|
|
| Boil
Size: 17.63 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 72 |
Mash Thickness: 1.55 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/17/2024 4:14 PM |
| Notes: |
|
|
Berliner Weisse
|
Weissbier
|
23 Litres |
1.043 |
1.01 |
4.37 |
11.95 |
2.95 °L
|
318 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 24 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/7/2023 1:42 PM |
| Notes: |
|
|
Session NEIPA
|
Specialty IPA: New England IPA
|
5 Gallons |
1.044 |
1.011 |
4.37 |
59.45 |
3.54 °L
|
318 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/12/2023 6:08 PM |
| Notes: |
|
|
German Sunshine
|
Weissbier
|
5.5 Gallons |
1.047 |
1.014 |
4.41 |
10.64 |
4.88 °L
|
318 |
1 |
|
|
|
| Boil
Size: 7.03 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.5 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: 51.03 psi |
Creation
Date: 11/1/2022 2:03 AM |
| Notes: |
|
|
Laguna Summer Ale
|
Blonde Ale
|
265 Litres |
1.043 |
1.011 |
4.28 |
16.75 |
4.58 °L
|
318 |
0 |
|
|
Author:
|
|
cebo
|
|
| Boil
Size: 275 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/21/2022 2:00 AM |
| Notes: |
|
|
My First American Wheat BJCP
|
American Wheat Beer
|
4 Litres |
1.044 |
1.011 |
4.38 |
22.23 |
3.76 °L
|
318 |
0 |
|
|
|
| Boil
Size: 9.69 Litres |
Boil Time: 60 |
Boil Gravity: 1.018 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/18/2022 4:41 PM |
| Notes: |
|
|
Peach Sour
|
Berliner Weisse
|
5.5 Gallons |
1.039 |
1.006 |
4.39 |
0 |
2.83 °L
|
318 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 67 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/16/2019 7:06 PM |
| Notes: |
|
|
Kolsch
|
Kölsch
|
5.5 Gallons |
1.044 |
1.011 |
4.29 |
0 |
3.13 °L
|
318 |
0 |
|
|
|
| Boil
Size: 7.75 Gallons |
Boil Time: 90 |
Boil Gravity: 1.031 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/21/2022 10:11 PM |
| Notes: |
|
|
Starterwürze
|
No Profile Selected |
1 Litres |
1.043 |
1.01 |
4.36 |
0 |
3.17 °L
|
318 |
0 |
|
|
|
| Boil
Size: 1 Litres |
Boil Time: N/A |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 6 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/15/2021 5:50 PM |
| Notes: |
|
|
Austmann Hoppy Blonde
|
Belgian Pale Ale
|
25 Litres |
1.043 |
1.01 |
4.41 |
28.98 |
3.53 °L
|
318 |
0 |
|
|
Author:
|
|
Jan Gunnar
|
|
| Boil
Size: 29 Litres |
Boil Time: 90 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: 2.8 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/1/2021 4:43 PM |
Notes: WLP550
BE-256
M41 |
|
|
Session IPA
|
American IPA
|
5.5 Gallons |
1.043 |
1.01 |
4.37 |
53.17 |
3.91 °L
|
318 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/29/2021 6:05 PM |
| Notes: |
|
|
Session APA Caragold
|
American Pale Ale
|
24.2 Litres |
1.043 |
1.01 |
4.32 |
38.43 |
3.8 °L
|
318 |
0 |
|
|
|
| Boil
Size: 31.34 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 75 |
Mash Thickness: 4.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/28/2021 3:13 AM |
| Notes: |
|
|
MMC SESH
|
Cream Ale
|
20.8 Litres |
1.04 |
1.007 |
4.34 |
42.74 |
3.68 °L
|
318 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.074 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/19/2020 12:03 PM |
| Notes: |
|
|
Scottish 80 Shiling
|
Scottish Light
|
23 Litres |
1.046 |
1.013 |
4.37 |
16.49 |
12.58 °L
|
318 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 70 |
Boil Gravity: 1.042 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/2/2020 4:45 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
20.8 Litres |
1.045 |
1.011 |
4.38 |
0 |
3.09 °L
|
318 |
0 |
|
|
|
| Boil
Size: 23 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/25/2020 2:11 PM |
| Notes: |
|
|
KOLSCH
|
Kölsch
|
21 Litres |
1.045 |
1.011 |
4.38 |
27.34 |
5 °L
|
318 |
0 |
|
|
Author:
|
|
SOMA
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/16/2019 9:38 AM |
| Notes: |
|
|
|
|