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laguna summer ale

Method: All Grain
Style: Blonde Ale
Boil Time: 60 min
Batch Size: 265 liters (fermentor volume)
Pre Boil Size: 275 liters
Post Boil Size: 270 liters
Pre Boil Gravity: 1.043 (recipe based estimate)
Post Boil Gravity: 1.043 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 132 calories (Per 330ml)
Carbs: 13.8 g (Per 330ml)

Created: Wednesday September 21st 2022

Original Gravity:

1.043

Final Gravity:

1.011

ABV (standard):

4.3%

IBU (tinseth):

16.8

SRM (morey):

4.6

Mash pH

5.7

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
48 kg	BA Malt - Pilsen48 kg Pilsen	37	2	89.7%
2 kg	BA Malt - Munich2 kg Munich	38	7	3.7%
1.50 kg	BA Malt - Caramelo 301.5 kg Caramelo 30	35	30	2.8%
2 kg	BA Malt - Carapils2 kg Carapils	34	4	3.7%
53.50 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
100 g	Amarillo100 g Amarillo Hops	Pellet	8.6	Whirlpool	0 min	1.62	16.7%
100 g	Citra100 g Citra Hops	Pellet	11	Boil	45 min	10.33	16.7%
150 g	El Dorado150 g El Dorado Hops	Pellet	15.7	Boil	5 min	4.8	25%
250 g	Ekuanot250 g Ekuanot Hops	Pellet	14.25	Dry Hop	5 days		41.7%
600 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
100 g	Amarillo (Pellet) 100 g Amarillo (Pellet) Hops	1.62	16.7%
100 g	Citra (Pellet) 100 g Citra (Pellet) Hops	10.33	16.7%
150 g	El Dorado (Pellet) 150 g El Dorado (Pellet) Hops	4.8	25%
250 g	Ekuanot (Pellet) 250 g Ekuanot (Pellet) Hops		41.7%
600 g / $ 0.00

Priming

CO₂ Level: 2.65 Volumes

Target Water Profile

osmosis inversa

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

181

Views

Brews

Public: Yup, Shared
Last Updated: 2022-09-21 02:17 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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