Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.048 |
1.008 |
5.18 |
0 |
7.09 °L
|
241 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/25/2020 3:55 PM |
Notes: |
|
WBK Red Ale
|
Irish Red Ale
|
50 Litres |
12.66 |
2.974 |
5.19 |
25.19 |
11.2 °L
|
241 |
0 |
|
|
Boil
Size: 61 Litres |
Boil Time: 90 |
Boil Gravity: 11.4 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: sucrose |
Priming Amount: 337.9 g |
Creation
Date: 9/5/2023 9:13 PM |
Notes: |
|
Porter- Brulosophy
|
American Porter
|
4.5 Gallons |
1.048 |
1.009 |
5.16 |
48.78 |
33.43 °L
|
241 |
0 |
|
|
Boil
Size: 5.19 Gallons |
Boil Time: 20 |
Boil Gravity: 1.044 |
Efficiency: 62 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 85 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/12/2023 6:19 PM |
Notes: 4.8 gallons RO water, 1 gallon Tap water, 1.9 ML phos 85% acid
Mash 152 30 minutes |
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Awesome Recipe
|
American IPA
|
25 Litres |
1.056 |
1.017 |
5.19 |
0 |
7.83 °L
|
241 |
0 |
|
|
Boil
Size: 34 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/5/2023 8:23 PM |
Notes: |
|
Honey Porter
|
American Porter
|
310 Gallons |
13.029 |
3.366 |
5.19 |
22.17 |
27.97 °L
|
241 |
0 |
|
|
Boil
Size: 330 Gallons |
Boil Time: 60 |
Boil Gravity: 12.3 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/17/2022 8:00 PM |
Notes: |
|
Blonde Citra
|
No Profile Selected |
5.5 Gallons |
1.047 |
1.007 |
5.17 |
33.09 |
6.93 °L
|
241 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 95 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 56 ° F |
Priming Method: sucrose |
Priming Amount: 1.7 oz |
Creation
Date: 3/20/2021 7:56 PM |
Notes: |
|
Awesome Recipe
|
American Pale Ale
|
7.5 Litres |
1.051 |
1.012 |
5.16 |
0 |
11 °L
|
241 |
0 |
|
|
Boil
Size: 8 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/4/2021 7:11 PM |
Notes: |
|
Awesome Recipe
|
Blonde Ale
|
3.8 Litres |
1.053 |
1.013 |
5.2 |
121.39 |
7.18 °L
|
241 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/17/2021 5:56 PM |
Notes: |
|
Schwarzbier
|
Schwarzbier
|
5.2 Gallons |
1.05 |
1.011 |
5.16 |
30.71 |
24.89 °L
|
241 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.035 |
Efficiency: 85 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/19/2020 6:55 PM |
Notes: |
|
Oatmeal Stout
|
Oatmeal Stout
|
3.5 Litres |
1.052 |
1.013 |
5.16 |
0 |
5.45 °L
|
241 |
0 |
|
|
Boil
Size: 8 Litres |
Boil Time: 60 |
Boil Gravity: 1.026 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/10/2020 10:09 PM |
Notes: |
|
Weizen
|
Weissbier
|
22 Litres |
12.426 |
2.932 |
5.17 |
0 |
7.37 °L
|
241 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 75 |
Boil Gravity: 9.7 |
Efficiency: 67.5 |
Mash Thickness: 4 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/5/2018 4:44 AM |
Notes: |
|
Stone Levitation Ale
|
American Amber Ale
|
5 Gallons |
1.052 |
1.013 |
5.16 |
52.78 |
19.02 °L
|
241 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/22/2020 2:54 PM |
Notes: 3g 175>154, 2g 180 mash out, 17.5 1st runnungs, 2.5g 180 sparge 6.8 2d runnings. Added one pitcher of water to bring the level up to 5g. After taking hydometer reading notice I was still below 5g. Hydrometer 1060 |
|
Brown Ale
|
British Brown Ale
|
18.5 Litres |
1.052 |
1.013 |
5.16 |
23.29 |
19.52 °L
|
241 |
0 |
|
|
Boil
Size: 14 Litres |
Boil Time: 60 |
Boil Gravity: 1.069 |
Efficiency: 65 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/31/2020 9:14 AM |
Notes: |
|
Awesome Recipe
|
Munich Helles
|
21 Litres |
1.053 |
1.013 |
5.2 |
0 |
5.92 °L
|
241 |
0 |
|
|
Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.101 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/31/2020 10:05 PM |
Notes: |
|
RED X IPA
|
Specialty IPA: Red IPA
|
1500 Litres |
1.048 |
1.009 |
5.2 |
29.45 |
6.86 °L
|
241 |
0 |
|
|
Boil
Size: 1500 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 85 |
Mash Thickness: 2.8 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/25/2019 11:39 AM |
Notes: |
|
Kolsch
|
Kölsch
|
5 Gallons |
1.053 |
1.013 |
5.19 |
0 |
4.95 °L
|
241 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/16/2019 6:21 AM |
Notes: |
|
Funky Saison
|
Saison
|
5 Gallons |
1.044 |
1.004 |
5.17 |
0 |
3.6 °L
|
241 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/10/2019 6:37 AM |
Notes: Dry hopped with citra after 3 weeks in primary. Turned out good can really taste the Brett |
|
Thirst Quencher
|
American Pale Ale
|
3 Gallons |
1.049 |
1.01 |
5.18 |
32.2 |
4.37 °L
|
241 |
0 |
|
|
Boil
Size: 4.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: 68 ° F |
Priming Method: Natural |
Priming Amount: N/A |
Creation
Date: 10/22/2018 11:35 AM |
Notes: |
|
Appleale
|
Light American Lager
|
20 Litres |
1.051 |
1.012 |
5.19 |
0 |
3.7 °L
|
241 |
0 |
|
|
Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 62 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/26/2018 3:33 PM |
Notes: |
|
Cloudy Festbeir
|
Standard/Ordinary Bitter
|
21 Litres |
1.054 |
1.014 |
5.18 |
0 |
5.64 °L
|
241 |
0 |
|
|
Boil
Size: 8 Litres |
Boil Time: 60 |
Boil Gravity: 1.141 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.5 |
Primary
Temp: 15 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/21/2018 11:43 AM |
Notes: |
|
|
|