Homebrew Beer Recipes

Page 12104 of our growing list of 315,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
DK.BEER - SESSION APA - 08	American Pale Ale	30 Litres	1.043	1.008	4.59	30.08	3.98 °L	282	0
Author: DuKafouri Boil Size: 36 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 0.8 bar Creation Date: 6/26/2020 1:07 PM Notes:
Kettle Sour	Berliner Weisse	5.5 Gallons	1.041	1.006	4.62	6.13	2.78 °L	282	0
Author: OcBrewing Boil Size: 6.53 Gallons Boil Time: 30 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/13/2024 6:55 PM Notes:
APA	Blonde Ale	25 Litres	1.044	1.009	4.59	69.2	7.62 °L	282	0
Author: Boil Size: 30.95 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: 4.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/29/2023 7:42 AM Notes:
Dorada Merlina	Blonde Ale	70 Litres	1.045	1.01	4.58	17.44	4.32 °L	282	0
Author: Lector Boil Size: 76.27 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: 1.64 bar Creation Date: 10/18/2023 3:32 AM Notes:
Gospođa Belgijska Plavuša	Belgian Pale Ale	115 Litres	1.049	1.014	4.6	29.3	7.52 °L	282	0
Author: joka5 Boil Size: 150 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 64 Mash Thickness: 3.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/1/2023 12:06 PM Notes:
Session Hazy	Specialty IPA: New England IPA	220 Gallons	1.047	1.012	4.61	0	3.51 °L	282	0
Author: Boil Size: 230 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/8/2022 5:11 PM Notes:
IPA Numero Due	American IPA	23 Litres	1.046	1.011	4.57	58.04	8.04 °L	282	0
Author: Gnappo Boil Size: 13 Litres Boil Time: 25 Boil Gravity: 1.082 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.91 bar Creation Date: 11/22/2021 9:07 PM Notes:
American Session Pale	No Profile Selected	60 Litres	1.047	1.012	4.63	22.82	3.79 °L	282	0
Author: Remy Gusteau Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.099 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/18/2021 2:11 PM Notes:
Hoppy Irish Red ??	Irish Red Ale	5.5 Gallons	1.049	1.014	4.56	36.64	11.72 °L	282	1
Author: dacomfort Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.067 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/28/2020 1:00 AM Notes:
Tannenbaumn	No Profile Selected	5.5 Gallons	1.048	1.013	4.65	0	16.17 °L	282	0
Author: Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 64 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/15/2020 12:50 PM Notes:
Awesome Recipe	Standard/Ordinary Bitter	10 Litres	1.045	1.01	4.58	33.15	8.45 °L	282	0
Author: Jimboberellie Boil Size: 5 Litres Boil Time: 60 Boil Gravity: 1.091 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/17/2019 3:58 PM Notes:
Dicko #3 - Daft Draught	British Golden Ale	23 Litres	1.047	1.012	4.6	35.91	3.92 °L	282	0
Author: FRKDRVR Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/29/2020 11:33 PM Notes:
California Common	California Common	5.5 Gallons	1.048	1.013	4.58	43.29	11.97 °L	282	0
Author: Boil Size: 6.75 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: 66 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 12/19/2019 1:11 PM Notes:
Oatmeal Stout	No Profile Selected	11 Gallons	1.053	1.018	4.65	27.85	17.99 °L	282	0
Author: Boil Size: 12.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/9/2019 12:24 AM Notes:
NBA Brown Ale	British Brown Ale	5.5 Gallons	1.047	1.012	4.65	26.08	24.37 °L	282	0
Author: Stevedi Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/3/2019 5:17 PM Notes:
4th Nut Brown Ale	British Brown Ale	19 Litres	1.049	1.013	4.65	21.51	19.81 °L	282	0
Author: s_whale Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/13/2019 10:32 AM Notes:
The Refrigerator	American Amber Ale	5.5 Gallons	1.047	1.012	4.6	15.66	21.62 °L	282	0
Author: Josh Sweeney Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.109 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/30/2019 2:23 PM Notes:
Awesome Recipe	Irish Red Ale	20.8 Litres	1.047	1.012	4.65	0	9.53 °L	282	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/7/2019 2:27 PM Notes:
Blond V3	International Pale Lager	8 Litres	1.048	1.012	4.62	43.19	10.39 °L	282	0
Author: Boil Size: 9 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/8/2019 6:17 PM Notes:
Schwarzbier	Schwarzbier	5 Gallons	1.047	1.012	4.58	26.45	35.59 °L	282	0
Author: egure Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 53 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/2/2019 10:42 PM Notes: Mash at 150ºF for 45 minutes Sparge at 170ºF Knock out at 65ºF (Breiss) Oxygenate highly (Breiss) Primary Fermentation: Ferment at 50-55ºF
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