Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Gold APA	American IPA	9 Litres	1.071	1.014	7.53	56.23	4.74 °L	300	1
Author: danielgiagnorio Boil Size: 12.67 Litres Boil Time: 90 Boil Gravity: 1.052 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: 19 ° C Priming Method: sucrose Priming Amount: 110.8 g Creation Date: 1/16/2021 8:29 PM Notes:
Cervasia Spectanda	Bière de Garde	5.25 Gallons	1.081	1.019	8.1	21.05	17.17 °L	300	2
Author: Boil Size: 6.58 Gallons Boil Time: 60 Boil Gravity: 1.068 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: co2 Priming Amount: 20.9 psi Creation Date: 5/26/2025 9:58 PM Notes:
Christmas In Ju-Rye	Specialty IPA: Rye IPA	1 Gallons	1.084	1.016	8.98	40.51	8.23 °L	300	1
Author: fivebeerplan Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/5/2024 1:51 AM Notes: Juniper and rye - the perfect combination for summer. Azacca and newcomer McKenzie are the hop backbone for this IPA. Aromatic notes of juniper and citrus compliment the rye bitterness on the palate.
Peach Gose	Gose	6 Gallons	1.038	1.006	4.11	0	3.25 °L	300	1
Author: dulrich3d Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/6/2023 3:44 PM Notes: 1. Mash for 60 minutes. 2. Bring to a boil. 3. Cool to 95. 4. Adjust PH to 4.2 5. Pich half pack of wild brew sour pack 6. Check PH after 24. 7. Boil for 2 minutes, cool 8. Pitch yeast
WIP(B)	American IPA	4.5 Gallons	1.068	1.021	6.2	70.32	9.22 °L	300	0
Author: Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/20/2023 4:51 PM Notes:
Winter Pale Ale	American IPA	23 Litres	1.062	1.012	6.56	45.82	6.32 °L	300	0
Author: jordsti Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/24/2023 7:00 PM Notes:
Dead Ringer	American IPA	5.5 Gallons	1.065	1.012	6.95	46.49	7.98 °L	300	0
Author: Jstep Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/30/2022 4:41 PM Notes:
Golden IPA	American IPA	45 Litres	1.064	1.022	5.52	24.15	5.09 °L	300	0
Author: NorthernRaider Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/14/2021 2:10 AM Notes:
Awesome West Coast IPA	American IPA	12 Litres	1.049	1.008	5.38	62.26	5.85 °L	300	0
Author: Hounsfield Unit Boil Size: 16 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/12/2021 10:31 AM Notes:
Wit	Witbier	9 Litres	1.055	1.016	5.02	14.71	4.16 °L	300	0
Author: Boil Size: 7.5 Litres Boil Time: 60 Boil Gravity: 1.066 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/22/2021 9:19 AM Notes:
Golden Sour	Mixed-Fermentation Sour Beer	5.5 Gallons	1.054	1.011	5.68	0	3.33 °L	300	0
Author: Sleepy Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/20/2018 6:19 AM Notes:
West Coast AIPA	American IPA	5.25 Gallons	1.067	1.01	7.47	68.06	9.36 °L	300	0
Author: BigChilly75 Boil Size: 6.22 Gallons Boil Time: 90 Boil Gravity: 1.056 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: 12.08 psi Creation Date: 12/23/2020 3:54 PM Notes:
Bastard Clone	American Strong Ale	2.5 Gallons	1.068	1.017	6.65	91.51	13.62 °L	300	0
Author: Big Al's Backyard Brewin' Boil Size: 4.06 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/4/2020 4:35 AM Notes:
9/12/20 Azamoss	Specialty IPA: New England IPA	5.5 Gallons	1.084	1.016	8.88	43.65	5.32 °L	300	0
Author: Phishula Boil Size: 6 Gallons Boil Time: 20 Boil Gravity: 1.077 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 95 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/12/2020 12:13 AM Notes:
NEIPA	Specialty IPA: New England IPA	5.5 Gallons	1.061	1.011	6.56	20.54	4.07 °L	300	0
Author: Elementary Brewing Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 85 ° F Priming Method: co2 Priming Amount: 10.51 psi Creation Date: 8/5/2020 3:39 AM Notes:
Better Than Life	Specialty IPA: New England IPA	13.1 Gallons	1.077	1.019	7.58	66.41	4.43 °L	300	1
Author: Bunghole Brewing Boil Size: 16 Gallons Boil Time: 60 Boil Gravity: 1.07 Efficiency: 77 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/30/2020 9:00 PM Notes:
First IPA	American IPA	7 Gallons	1.06	1.015	5.85	79.63	6.06 °L	300	1
Author: Boil Size: 9.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/7/2020 12:17 AM Notes:
Dry Hop Series: Comet	American IPA	10 Litres	1.051	1.012	5.21	57.38	10.21 °L	300	0
Author: Siggobaldus Boil Size: 15 Litres Boil Time: 70 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/2/2020 9:18 AM Notes:
Citra Pils Strawberry	Specialty IPA: New England IPA	6 Gallons	1.056	1.013	5.66	48.89	4.12 °L	300	1
Author: Mick Mekkelsen Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.25 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/23/2019 3:06 PM Notes:
Zivjeli V3	Saison	1 Gallons	14.964	3.343	6.51	63.54	9.57 °L	300	0
Author: fredcai6 Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 7.7 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Plato Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/3/2019 6:58 PM Notes:
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