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Title Style Size ABV IBU OG FG     Color Method Views Brewed Rating
Saison 20 L 6.69% 25.71 1.062 1.011 5.25°L
All Grain 7621 2
American Pale Ale 5.5 Gal 5.05% 27.42 1.052 1.013 9.47°L
All Grain 7617 4
American IPA 5.5 Gal 6.49% 86.33 1.063 1.013 9.49°L
All Grain 7614 3
American IPA 21 L 6.83% 41.72 1.069 1.017 4.39°L
BIAB 7595 14
Clone Beer 5 Gal 10% 43.44 1.09 1.014 26.41°L
All Grain 7581 1
Standard American Lager 11 Gal 4.23% 10.98 1.042 1.01 3.21°L
All Grain 7550 6
American IPA 6 Gal 7.98% 0 1.079 1.018 7.34°L
All Grain 7548 6
American Amber Ale 25 L 6.61% 65.32 1.065 1.015 16.19°L
All Grain 7527 7
Oktoberfest/Märzen 5.5 Gal 6.06% 50.58 1.062 1.015 9.25°L
All Grain 7523 1
Double IPA 12 Gal 9.78% 145.19 1.088 1.019 6.68°L
All Grain 7505 6
Imperial IPA 5.5 Gal 8.53% 75.14 1.088 1.023 12.22°L
All Grain 7474 4
Robust Porter 5 Gal 7.12% 0 1.072 1.018 39.03°L
All Grain 7451 2
Holiday/Winter Special Spiced Beer 12 Gal 6.42% 16.31 1.066 1.017 20.3°L
All Grain 7423 2
American Stout 6 Gal 6.78% 85.25 1.065 1.013 40°L
All Grain 7399 5
American IPA 6 Gal 6.99% 67.84 1.07 1.016 6.96°L
All Grain 7383 11
Imperial Stout 5 L 10.29% 46.15 1.092 1.014 44.28°L
BIAB 7343 5
American IPA 5.2 Gal 4.48% 61.29 1.045 1.011 8.31°L
Extract 7335 3
Belgian Tripel 5 Gal 8.69% 45.4 1.087 1.021 5.38°L
BIAB 7327 12
Double IPA 5.5 Gal 9.11% 76.04 1.097 1.027 8.01°L
All Grain 7325 12
Belgian Dark Strong Ale 3 Gal 10.21% 21.56 1.102 1.025 40°L
Extract 7309 4