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American Nut Brown Ale

151.28 calories 15.34 g 12 oz
Beer Stats
Method: All Grain
Style: American Brown Ale
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Pre Boil Gravity: 1.033 (recipe based estimate)
Efficiency: 72% (brew house)
Source: Northern Brewer
Calories: (Per 12oz)
Carbs: (Per 12oz)
Created Wednesday February 8th 2017
1.046
1.011
4.52%
19.97
17.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
7.50 lb United Kingdom - Maris Otter Pale7.5 lb Maris Otter Pale 38 3.75 88.2%
0.25 lb United Kingdom - Chocolate0.25 lb Chocolate 34 425 2.9%
0.25 lb American - Caramel / Crystal 120L0.25 lb Caramel / Crystal 120L 33 120 2.9%
0.25 lb Belgian - Biscuit0.25 lb Biscuit 35 23 2.9%
0.25 lb American - Special Roast0.25 lb Special Roast 33 50 2.9%
8.5 lb / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Fuggles1 oz Fuggles Hops Pellet 4.5 Boil 60 min 19.97 33.3%
2 oz Phoenix2 oz Phoenix Hops Pellet 10 Aroma 0 min 66.7%
3 oz / 0.00
 
Yeast
Wyeast - American Ale 1056
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med-Low
Optimum Temp:
60 - 72 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
Author: Northern Brewer, Method: All Grain, Style: American Brown Ale, ABV 4.52%, IBU 19.97, SRM 17.6, Fermentables: (Maris Otter Pale, Chocolate, Caramel / Crystal 120L, Biscuit, Special Roast) Hops: (Fuggles, Phoenix)
Last Updated and Sharing
 
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Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2017-02-17 17:48 UTC
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