Homebrew Beer Recipes

Page 11988 of our growing list of 310,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Red IPA	Specialty IPA: Red IPA	5 Gallons	1.059	1.014	5.89	67.02	17.68 °L	244	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/14/2020 11:39 PM Notes:
Nordic Pale Ale	Festbier	44 Litres	1.055	1.01	5.83	19.91	4.46 °L	244	0
Author: Blomman-Johan Boil Size: 59 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 73 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: co2 Priming Amount: 0.69 bar Creation Date: 1/30/2024 11:01 AM Notes:
Pils Style	Czech Premium Pale Lager	22 Litres	1.06	1.015	5.87	22.94	4.61 °L	244	0
Author: GiDaMo Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 60 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/2/2023 11:34 AM Notes:
Mother Ale	Blonde Ale	5.5 Gallons	1.054	1.009	5.88	34.01	4.2 °L	244	0
Author: Blake Thornburg Boil Size: 7.09 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/24/2023 2:06 AM Notes:
Citra-Mango #63	Blonde Ale	5.5 Gallons	1.057	1.012	5.83	26.31	2.62 °L	244	0
Author: Daniel Parshley Boil Size: 3 Gallons Boil Time: 30 Boil Gravity: 1.104 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5.5 oz Creation Date: 3/22/2023 4:07 PM Notes: BRIX - 13.8, O.G - 1.053 Pitch yeast @68 F Frozen mango pieces puree in food processor
Red’s Red 2	Specialty IPA: Red IPA	5 Gallons	1.043	0.998	5.88	66.23	8.81 °L	244	0
Author: highlanderninerkc Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 12/4/2022 10:15 PM Notes: Second try with this recipe. Pressure fermented at 8psi. Diazyme took it to 0.998 FG. Azacca dry-hop kicking in nicely after 1week. Leaving it in. 5ml perfect back-sweetening! Over carbed a bit, but that’ll work out.
Sweet Stout 40L	Sweet Stout	40 Litres	1.059	1.015	5.85	2.99	41.24 °L	244	0
Author: Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.216 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/10/2022 4:30 AM Notes:
First Porter	Robust Porter	16 Litres	1.068	1.023	5.88	23.58	37.03 °L	244	1
Author: Boil Size: 9 Litres Boil Time: 60 Boil Gravity: 1.12 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/15/2021 2:41 PM Notes:
Scotsman	Scottish Heavy	50 Litres	1.06	1.015	5.88	30.61	22.22 °L	244	0
Author: Boil Size: 55 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/5/2020 4:59 PM Notes:
Awesome Recipe	Weissbier	12 Gallons	13.89	3.094	5.81	17.73	3.71 °L	244	0
Author: Boil Size: 13.5 Gallons Boil Time: 75 Boil Gravity: 12.4 Efficiency: 90 Mash Thickness: 1.2 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/24/2020 10:03 PM Notes:
Mosaic Saison	Saison	21 Litres	1.055	1.01	5.88	58.91	3.84 °L	244	0
Author: Boil Size: 30 Litres Boil Time: 90 Boil Gravity: 1.039 Efficiency: 61 Mash Thickness: 4.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/12/2019 2:24 PM Notes:
Mosaic IPA	American IPA	5 Gallons	1.06	1.015	5.88	72.57	8.94 °L	244	0
Author: Teufelhunde Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.1 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/25/2020 4:10 AM Notes:
All Together IPA	No Profile Selected	15 Litres	1.06	1.015	5.89	20.46	4.59 °L	244	0
Author: DulcetBrewCo Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 59 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/25/2020 1:27 PM Notes:
Tropicool	Standard/Ordinary Bitter	5 Gallons	1.058	1.014	5.89	52.2	4.3 °L	244	0
Author: B$ Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: dextrose Priming Amount: -2.5 oz Creation Date: 2/28/2020 2:40 AM Notes:
Mosaic NEIPA	Specialty IPA: New England IPA	24 Litres	1.054	1.009	5.82	36.26	5.61 °L	244	0
Author: fantomas79 Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 40 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/15/2020 2:56 PM Notes:
Neramit Wheat Beer	Weissbier	20.8 Litres	1.052	1.007	5.84	1.33	3.74 °L	244	0
Author: Boil Size: 26.9 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/4/2019 10:32 AM Notes:
Awesome Recipe	Specialty IPA: White IPA	21 Litres	1.059	1.014	5.87	63.18	4.84 °L	244	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/3/2019 10:33 AM Notes:
Leamington NEIPA	English IPA	20 Litres	1.061	1.017	5.87	56.21	5.65 °L	244	0
Author: browjs Boil Size: 27 Litres Boil Time: 75 Boil Gravity: 1.045 Efficiency: 68 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/28/2019 10:19 AM Notes:
Juice Man	English IPA	100 Gallons	1.058	1.013	5.83	0	4.13 °L	244	0
Author: 1766 Boil Size: 100.5 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/14/2019 10:59 AM Notes:
Ex. Red Ale	Clone Beer	5 Gallons	1.063	1.019	5.85	110.93	24.39 °L	244	1
Author: DustyBrew2006 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 71 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 9/7/2019 5:19 PM Notes:
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