Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	American IPA	5.5 Gallons	1.062	1.012	6.6	183.03	10.23 °L	244	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/9/2020 10:32 PM Notes:
ESB	Extra Special/Strong Bitter (ESB)	5.5 Gallons	14.936	2.915	6.49	50.77	14.96 °L	244	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 11.1 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/1/2024 5:40 PM Notes: 14.9 og notty yeast at 68-70F ph 5.2
Coconut Sweet Stout V2	Sweet Stout	50 Litres	1.073	1.023	6.58	41.06	32.62 °L	244	1
Author: NattyJ Boil Size: 60.82 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 75 Mash Thickness: 2.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 0.6 bar Creation Date: 4/9/2023 5:53 AM Notes: Additional Info Re: coconut. I used successfully used shredded coconut last time (i couldn't find flaked). I will do the same this time. Roast coconut lightly in the oven. After roasting, place in a bowl that has been sanitised and keep covered. Add to fermenter for 3 - 5 days as a dry hop. I added it loose last time without issues. Cold crashing and using a floating diptube in the round bottom Fermzilla meant no clogged transfer tubes. Alternatively add the coconut directly to the keg and you can add more to taste. Suggest using a floating dip tube or hoping if you try this Changes from V1 to V2 - Using Fuggles instead of EKG (it's what I have) - Using Wyeast 1028 London Ale instead of Whitelabs 002. I think they are basically the strain and once again it's only because I don't have any 002 in my yeast bank atm - Slight increase in some grains. The colour was great last time even though in the recipe builder it appeared dk brown. This was jet black within awesome tan head.
Fresh Hop	No Profile Selected	46 Gallons	1.063	1.013	6.56	45.94	4.04 °L	244	0
Author: TheGrainShed Boil Size: 50 Gallons Boil Time: 75 Boil Gravity: 1.06 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/2/2021 8:45 PM Notes:
Barbe Rouge	No Profile Selected	5 Gallons	1.052	1.002	6.58	0	6.74 °L	244	1
Author: herrmannbrau@gmail.com Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 100 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/30/2021 10:54 PM Notes:
American IPA	American Pale Ale	30 Gallons	1.065	1.015	6.51	40.66	8.9 °L	244	0
Author: Sicknuraci Boil Size: 31.75 Gallons Boil Time: 70 Boil Gravity: 1.061 Efficiency: 79 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/8/2020 3:10 AM Notes: if your like me and love hops just add an ounce of Cascade to your keg, let it slow carbonate for a 3 or 4 days then take it out and enjoy a great beer! Adjust your caramel 60L and shoot for an SRM of 8.
Cont. IPA Cenntinial	American IPA	5.5 Gallons	1.064	1.014	6.57	92.55	4.24 °L	244	0
Author: Timinpdx87 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/12/2020 3:29 AM Notes:
Mustaherukka-Galaxy Sour	Fruit Beer	18 Litres	1.063	1.013	6.55	0	5.64 °L	244	0
Author: joonasgr Boil Size: 18 Litres Boil Time: N/A Boil Gravity: 1.057 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/28/2020 12:52 AM Notes:
Neipa 100L	Specialty IPA: New England IPA	100 Litres	1.061	1.011	6.6	40.03	4.3 °L	244	0
Author: two brothers Boil Size: 120 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 1.64 bar Creation Date: 9/18/2020 8:12 PM Notes:
Nørdadjús - NEIPA	Specialty IPA: New England IPA	15 Litres	1.065	1.015	6.53	41.78	4.44 °L	244	0
Author: Slartibartfast2 Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.089 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/6/2020 9:07 AM Notes: byrjaði við 18 L av vatni og malt/pils/wheat/barley í í ein tíma a 65 gradir. síðan tók eg alt upp. Koyrdi vatnið á kók í ein tíma. Humla eitt fór í tá 30 min eftir. Humla 2 tá 15 vóru eftir. Fermenterað við wlp 001. bíðaði tveir dagar. Síðan bleiv turrhumlað við 20 g simcoe og 20 g mosaic
Dog	American Pale Ale	25 Gallons	1.06	1.01	6.52	30	14.27 °L	244	0
Author: Shaggy Ass Brewery Boil Size: 24 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/31/2018 6:52 PM Notes:
GMC Quarantine	American Pale Ale	5.5 Gallons	1.061	1.012	6.51	37.86	6.85 °L	244	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/2/2020 9:26 PM Notes:
Bedlam	Classic Style Smoked Beer	15 Gallons	1.064	1.015	6.52	19.02	15.32 °L	244	0
Author: Boil Size: 16 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/26/2019 1:44 PM Notes:
Haze Craze IPA	Specialty IPA: New England IPA	5.5 Gallons	1.053	1.003	6.58	24	3.86 °L	244	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 66 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/26/2019 12:47 PM Notes:
Experimental Fresh Alt	American IPA	5.5 Gallons	1.061	1.011	6.6	75.97	8.3 °L	244	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/20/2019 12:06 AM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.057	1.008	6.49	26.48	3.1 °L	244	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.105 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5 oz Creation Date: 6/25/2019 4:14 PM Notes:
House Stout MK III	No Profile Selected	5.5 Gallons	1.07	1.02	6.49	36.96	50 °L	244	0
Author: brooksy Boil Size: 7.34 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 78 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/23/2019 7:25 PM Notes:
The Glengarry	American Light Lager	5.5 Gallons	1.068	1.018	6.55	55.21	6.4 °L	244	1
Author: Cashgrinder Boil Size: 7.5 Gallons Boil Time: 120 Boil Gravity: 1.05 Efficiency: 80 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/13/2019 8:02 PM Notes:
You Oat-a Know	Oatmeal Stout	5.5 Gallons	1.066	1.017	6.5	34.19	24.1 °L	244	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/17/2019 9:19 PM Notes:
Awesome Recipe	Sweet Stout	6.2 Gallons	1.073	1.023	6.51	0	44.42 °L	244	0
Author: Yujian Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/7/2018 5:37 AM Notes:
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