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Cherry Bomb PILOT

Method: All Grain
Style: No Profile Selected
Boil Time: 70 min
Batch Size: 223 gallons (ending kettle volume)
Pre Boil Size: 233 gallons
Pre Boil Gravity: 16.2 °P (recipe based estimate)
Efficiency: 78% (ending kettle)
Calories: 230 calories (Per 12oz)
Carbs: 24.5 g (Per 12oz)

Created: Monday April 22nd 2024

Original Gravity:

16.9 °P

Final Gravity:

4.7 °P

ABV (standard):

6.7%

IBU (tinseth):

0.0

SRM (morey):

4.3

Mash pH

5.7

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
350 lb	US - Pale 2-Row350 lb Pale 2-Row	37	1.8	65.7%
50 lb	Rolled Oats50 lb Rolled Oats	33	2.2	9.4%
100 lb	Briess - Wheat Malt, White100 lb Wheat Malt, White	39.1	2.5	18.8%
25 lb	Briess - Carapils Malt25 lb Carapils Malt	34.5	1.5	4.7%
8 lb	Maltodextrin8 lb Maltodextrin	39	0	1.5%
533 lbs / $ 0.00

Other Ingredients

Amount	Name	Type	Use	Time
250 g	Calcium Chloride (anhydrous)	Water Agt	Sparge	1 hr.
150 g	Gypsum	Water Agt	Sparge	1 hr.
50 g	Salt	Water Agt	Sparge	1 hr.

Priming

CO₂ Level: 0 Volumes

Target Water Profile

Alpine

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

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Brews

Public: Yup, Shared
Last Updated: 2024-05-13 03:07 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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