Homebrew Beer Recipes

Page 11963 of our growing list of 320,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Desired	English IPA	22 Litres	1.052	1.011	5.3	44.39	13.64 °L	297	0
Author: John W Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 78 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/30/2020 4:24 PM Notes:
1982 Original Sierra Nevada Pale Ale	American Pale Ale	20 Litres	1.049	1.009	5.28	54.13	4.81 °L	297	1
Author: The Brown Owl Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/14/2024 4:00 PM Notes: Recipe IBUs - 40 BF - 54 SMPH - 40
ESB Verdant　ver.1.1	British Brown Ale	350 Litres	1.051	1.01	5.36	29.74	11.9 °L	297	0
Author: koji kuri Boil Size: 378 Litres Boil Time: 90 Boil Gravity: 1.049 Efficiency: 80 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/30/2024 8:29 AM Notes: ・chocolate感減らす chocomalt減らして、crystalモルト ・苦み付与 clumbuss 増やす SRM下がってもよいからchocomaltへらす basemaltも2row使って、brownale感減らす。drinkable
ゆずセゾン	No Profile Selected	120 Litres	1.045	1.005	5.36	6.88	3.53 °L	297	0
Author: arinomibrewery Boil Size: 130 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/29/2023 3:44 AM Notes:
Solstice Pale Ale	American Pale Ale	12 Gallons	1.052	1.011	5.36	41.35	7.84 °L	297	0
Author: Abounder Boil Size: 13.99 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 1.28 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/1/2023 1:39 AM Notes:
AIPA	American Pale Ale	500 Litres	1.05	1.01	5.33	29.24	5.94 °L	297	0
Author: Boil Size: 511.69 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 88 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/5/2023 1:32 PM Notes:
Imperial Guard Red Ale	Irish Red Ale	5.5 Gallons	1.054	1.014	5.3	0	22.48 °L	297	0
Author: Camman1216 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.1 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/19/2022 8:12 PM Notes:
Ernie's Ale	American Light Lager	2.5 Gallons	1.05	1.01	5.36	21.56	3.17 °L	297	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/11/2022 7:16 PM Notes:
NEIPA	No Profile Selected	5.5 Gallons	1.056	1.015	5.33	74.62	6.54 °L	297	0
Author: TangoBoo Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/2/2021 3:05 PM Notes: First wort hops are added to the boil kettle at the start of sparging (before the wort is boiled). For IBU calculations, first wort hopping is said to be similar to a 20 minute addition. Dry hop addition; 3 days in brite tank.
Armadillo	American IPA	5.5 Gallons	1.054	1.014	5.36	55.99	7.04 °L	297	0
Author: Two Torches Brewing Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/18/2020 8:20 PM Notes:
Twice As Rice	American Light Lager	980 Gallons	11.972	1.98	5.32	29.13	2.63 °L	297	0
Author: Boil Size: 1020 Gallons Boil Time: 75 Boil Gravity: 11.5 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Plato Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/29/2018 11:35 PM Notes:
Pandemic Pale Ale V2	American IPA	5 Gallons	1.05	1.009	5.3	55.57	4.94 °L	297	0
Author: bigjohn Boil Size: 5.25 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/28/2020 8:13 PM Notes:
1-21-20 NEIPA	Specialty IPA: New England IPA	15 Gallons	1.062	1.022	5.29	80.33	4.24 °L	297	0
Author: Randy Lewis Boil Size: 16 Gallons Boil Time: 45 Boil Gravity: 1.058 Efficiency: 72 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/21/2020 7:31 PM Notes:
Pompous Ass	No Profile Selected	11 Gallons	1.054	1.014	5.33	0	3.7 °L	297	0
Author: HomersBoss Boil Size: 14 Gallons Boil Time: 90 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/29/2020 11:05 PM Notes:
British Ale	Standard/Ordinary Bitter	5.5 Gallons	1.053	1.013	5.29	31.97	15.04 °L	297	1
Author: Ovr50gamr Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/7/2020 2:03 AM Notes:
American Pale Ale	American Pale Ale	23 Litres	1.05	1.009	5.33	15.53	4.44 °L	297	0
Author: Aspinalli Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/25/2019 12:16 PM Notes:
Another Oktoberfest	Märzen	5.5 Gallons	1.055	1.014	5.37	22.8	7.14 °L	297	3
Author: PhilWhite Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/16/2019 7:40 PM Notes:
Belgian Saison	Saison	19 Litres	1.053	1.012	5.38	24.87	9.55 °L	297	0
Author: bearded_homebrewer Boil Size: 27 Litres Boil Time: 70 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: dextrose Priming Amount: 117.7 g Creation Date: 8/6/2019 8:44 AM Notes:
Saison 2	American Light Lager	12 Litres	1.053	1.012	5.34	32.32	2.93 °L	297	0
Author: satchmoj Boil Size: 13 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/25/2019 3:10 AM Notes:
AntonElvis Saison	Saison	50 Litres	1.044	1.003	5.38	17.57	2.76 °L	297	0
Author: Torky13 Boil Size: 60 Litres Boil Time: 70 Boil Gravity: 1.037 Efficiency: 80 Mash Thickness: 3.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 26 ° C Priming Method: destrosio Priming Amount: N/A Creation Date: 2/24/2019 5:28 PM Notes:
« First ‹ Previous 11959 11960 11961 11962 11963 11964 11965 11966 11967 Next › Last »							Page 11963 of 16,063 20 Recipes of 321,258