Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Starter Stout	Oatmeal Stout	5.5 Gallons	1.047	1.012	4.59	40.88	44.7 °L	244	0
Author: Chefsky Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/27/2020 11:24 PM Notes:
Quick And Dirty Bitter	Best Bitter	17 Litres	11.248	2.621	4.59	34.98	9.14 °L	244	1
Author: LukasT Boil Size: 19.25 Litres Boil Time: 30 Boil Gravity: 10.5 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 25 ° C Priming Method: co2 Priming Amount: 2.15 bar Creation Date: 6/24/2024 8:27 PM Notes:
Heffedinkel 153 Mash	Weissbier	340 Gallons	1.047	1.012	4.59	4.3	4.76 °L	244	1
Author: pokpok Boil Size: 265 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/30/2023 4:01 PM Notes:
Presto Pilsner	Classic American Pilsner	16 Gallons	1.046	1.01	4.64	20.01	4.33 °L	244	0
Author: Shalooby Loofer Boil Size: 17.65 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/18/2023 9:48 AM Notes:
32. Drip 131122	No Profile Selected	23 Litres	1.047	1.012	4.62	28.95	4.92 °L	244	0
Author: robert katt Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 74 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/4/2022 8:24 AM Notes:
Oyster Stout	Dry Stout	5.5 Gallons	1.055	1.019	4.65	42.19	50 °L	244	0
Author: Boil Size: 7.08 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/23/2022 2:06 AM Notes:
SMASH	No Profile Selected	3.2 Gallons	1.045	1.009	4.65	10.9	2.8 °L	244	0
Author: shre Boil Size: 3.2 Gallons Boil Time: 90 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/12/2022 2:29 AM Notes:
Awesome Recipe	Best Bitter	2.5 Gallons	1.045	1.009	4.64	52.83	17.35 °L	244	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/26/2022 7:22 PM Notes:
LALAI	Blonde Ale	43 Litres	1.043	1.008	4.62	15.86	5.56 °L	244	0
Author: ivan130188 Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.065 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/20/2020 5:09 PM Notes:
7/8 Brü-era Backyard Pilsner	German Pilsner (Pils)	5 Gallons	1.047	1.011	4.6	63.59	3.22 °L	244	0
Author: Boil Size: 6.2 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/10/2020 12:30 AM Notes:
Lawnchair Lite	American Light Lager	6 Gallons	1.046	1.011	4.62	9.79	3.01 °L	244	0
Author: Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/5/2018 5:41 AM Notes:
Lambic	No Profile Selected	21 Litres	1.047	1.012	4.64	7.07	3.17 °L	244	0
Author: Boil Size: 11.5 Litres Boil Time: 90 Boil Gravity: 1.081 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/1/2020 10:45 PM Notes: - Environ 17 litres d’eau à 69C pendant 70 minutes - Ajout de 8 litres pour drainer - 25 litres au début de l’ébullition - Ajout du hops avec 20 minutes à faire - Bouillir 90 minutes - 22 Litres - OG de 1040 après l’ébullition - Deux fermenteurs avec 10L chacun - Framboise avec une FG de 1004 - Cerise avec FG de 1002
H	Weissbier	30 Litres	1.046	1.011	4.61	0	3.17 °L	244	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/17/2020 8:00 AM Notes:
Saison	Saison	2 Gallons	1.05	1.015	4.64	0	3.57 °L	244	0
Author: adamwbolton Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/2/2020 1:56 PM Notes:
Lime Guava Sour	No Profile Selected	31 Gallons	11.666	3.003	4.62	15.28	4.07 °L	244	0
Author: Brian England Boil Size: 36 Gallons Boil Time: 60 Boil Gravity: 10.4 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/20/2020 8:10 PM Notes:
Ale-Maize-ing	Cream Ale	3 Gallons	1.042	1.008	4.59	19.21	4.03 °L	244	0
Author: WitchyWonder Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: 10 psi Creation Date: 12/1/2019 5:37 PM Notes:
Azacca Pale Ale	American Pale Ale	15 Litres	1.046	1.011	4.6	33.39	7.72 °L	244	0
Author: Rafael Adauto Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.024 Efficiency: 62 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 16 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/30/2019 4:40 PM Notes:
Belgian Pale Ale	Witbier	5.5 Gallons	1.046	1.011	4.62	9.94	10.01 °L	244	0
Author: Boil Size: 6.5 Gallons Boil Time: 90 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: co2 Priming Amount: 12.82 psi Creation Date: 7/5/2019 10:25 PM Notes:
Passionate Hefey	Weissbier	5.5 Gallons	1.047	1.012	4.59	19.23	8.2 °L	244	0
Author: SnowBar Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/27/2019 8:58 PM Notes:
Versatile Stout	Dry Stout	8 Litres	1.049	1.014	4.64	28.02	50 °L	244	0
Author: Conan Boil Size: 10 Litres Boil Time: 45 Boil Gravity: 1.039 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/1/2018 10:14 AM Notes:
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