Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Barretts Privateers	Irish Red Ale	5.5 Gallons	1.061	1.012	6.5	18.49	20.22 °L	250	1
Author: Gene131 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.113 Efficiency: 20 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/29/2020 6:00 PM Notes:
Schwarzbier	Schwarzbier	5 Gallons	1.051	1.012	5.08	21.83	27.44 °L	250	0
Author: Hefetrub Boil Size: 6.68 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: co2 Priming Amount: 12.98 psi Creation Date: 9/1/2024 4:00 AM Notes: I'm using a spunding valve to pressure ferment at 15psi instead of the traditional lager fermentation method.
KombuRedAle2	Irish Red Ale	16.5 Litres	1.071	1.014	7.49	0	13.29 °L	250	0
Author: Paul MacG Boil Size: 22.78 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/23/2022 8:17 PM Notes:
Awesome Recipe	American Pale Ale	4.25 Gallons	1.052	1.013	5.14	0	17.97 °L	250	0
Author: Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/12/2021 5:16 PM Notes:
Schwarzbier	Schwarzbier	5.5 Gallons	1.057	1.014	5.74	14.54	30.36 °L	250	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 50 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 1/3/2021 3:13 PM Notes: A slightly larger amount of black malt added by accident
Awesome Recipe	Extra Special/Strong Bitter (ESB)	5.5 Gallons	1.053	1.013	5.19	48.9	8.67 °L	250	0
Author: Laid Back Brewing Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/22/2020 11:58 PM Notes:
Munich Dunkel	Munich Dunkel	19 Litres	1.05	1.012	5.09	23.76	25.37 °L	250	1
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 109.3 g Creation Date: 9/20/2020 8:27 PM Notes:
SchillOut Wee Heavy	Strong Scotch Ale	10.5 Gallons	1.087	1.023	8.44	30.89	24.39 °L	250	0
Author: King man Boil Size: 13.86 Gallons Boil Time: 120 Boil Gravity: 1.068 Efficiency: 72 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 9/16/2020 5:44 PM Notes:
Šatlavar Osummer Ale 8°	American Pale Ale	29 Litres	1.034	1.005	3.82	36.17	3.38 °L	250	1
Author: Boil Size: 33 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 62 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 143.4 g Creation Date: 8/8/2020 9:47 AM Notes: Brewed: 15.8.2020 Bottled: 22.8.2020
California Common	California Common Beer	20.8 Litres	1.055	1.011	5.83	37.52	9.88 °L	250	0
Author: XIMO Boil Size: 25 Litres Boil Time: 70 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 4.18 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 2.07 bar Creation Date: 5/4/2020 4:01 PM Notes:
Vienna Larger	Vienna Lager	800 Litres	1.048	1.008	5.19	22.26	11.51 °L	250	0
Author: vane Boil Size: 900 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 84 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/19/2018 2:39 PM Notes: Sparge at 76 C no higher boil for 90 min hops added at 60 min Transfer to FV chiller at 18C Leave it and reduce temp to 12C gradually over the next 3 days Afer 10 days shoud have finished fermenting then lower temp to 5
Cerveza Verde	American Pale Ale	6.6 Gallons	1.056	1.014	5.48	20.55	4.97 °L	250	0
Author: Victor Barona Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/18/2020 6:24 PM Notes:
Proper Job	Special/Best/Premium Bitter	19 Litres	1.044	1.009	4.51	46.53	3.9 °L	250	0
Author: Boil Size: 29 Litres Boil Time: 70 Boil Gravity: 1.029 Efficiency: 72 Mash Thickness: 2.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/28/2019 8:29 PM Notes:
ESB	Extra Special/Strong Bitter (ESB)	5.5 Gallons	1.056	1.013	5.61	43.17	9.99 °L	250	1
Author: JuJuBee Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/27/2019 12:39 PM Notes:
Cerveja Waagner	Cream Ale	60 Litres	1.052	1.013	5.1	0	3.78 °L	250	0
Author: Boil Size: 70 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/18/2019 11:29 AM Notes:
Awesome Recipe	Munich Dunkel	5 Litres	1.048	1.012	4.69	0	5.73 °L	250	0
Author: Boil Size: 7 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/2/2019 9:10 AM Notes:
Vienna Lager	Vienna Lager	5.5 Gallons	1.056	1.013	5.59	0	50 °L	250	1
Author: DingP Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/8/2019 7:20 PM Notes:
Irish Red Ale	Irish Red Ale	18.9 Litres	1.055	1.013	5.54	23.61	25.29 °L	250	0
Author: Diego Jimenez Boil Size: 18.9 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/3/2019 6:31 AM Notes:
Golden Delight	Standard/Ordinary Bitter	21 Litres	1.052	1.013	5.15	37.54	13.94 °L	250	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/4/2019 4:05 PM Notes:
Devcore Amber Amarillo	American Pale Ale	40 Litres	1.053	1.012	5.3	20.24	12.93 °L	250	0
Author: jamorro Boil Size: 48 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 68 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/1/2019 4:32 PM Notes:
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