Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Belgian Tripel	Belgian Tripel	25 Litres	1.076	1.009	8.71	35.98	3.58 °L	269	0
Author: Underground Medicine Boil Size: 35 Litres Boil Time: 90 Boil Gravity: 1.045 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/27/2020 8:07 PM Notes:
Awesome Recipe	No Profile Selected	4 Gallons	1.069	1.004	8.51	0	1.49 °L	269	0
Author: jparrette Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/4/2023 10:01 PM Notes:
Alvars Potens Porter	Robust Porter	13 Litres	1.08	1.014	8.54	57.95	30.54 °L	269	1
Author: DarkmodeBrewing Boil Size: 16.8 Litres Boil Time: 30 Boil Gravity: 1.067 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/1/2021 7:24 PM Notes:
Tanninbomb - Local	American IPA	14 Litres	1.07	1.004	8.71	66.89	4.72 °L	269	1
Author: I'm mgk Boil Size: 17.5 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 2.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/14/2021 4:17 PM Notes:
The Abbey	Belgian Dark Strong Ale	410 Litres	20.353	4.882	8.58	35.62	21.36 °L	269	0
Author: Repu Boil Size: 460 Litres Boil Time: 80 Boil Gravity: 17.2 Efficiency: 71 Mash Thickness: 2.8 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/3/2020 7:53 AM Notes:
Lemondrop Saison	Saison	5 Gallons	1.078	1.013	8.49	30.35	8.68 °L	269	0
Author: mrtuka Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/15/2020 9:10 PM Notes:
HollyDay Brown	American Amber Ale	11.5 Gallons	1.077	1.014	8.31	15.89	17.19 °L	269	1
Author: TurboVinnie Boil Size: 14.58 Gallons Boil Time: 60 Boil Gravity: 1.068 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/1/2020 1:28 PM Notes:
Imperial Stout	Russian Imperial Stout	25 Litres	1.079	1.013	8.61	43.28	37.72 °L	269	0
Author: Boil Size: 11.4 Litres Boil Time: 90 Boil Gravity: 1.172 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 69.4 g Creation Date: 10/26/2020 9:20 PM Notes:
Gulo Double Ipa	No Profile Selected	42 Litres	1.074	1.009	8.59	0	4.65 °L	269	0
Author: Boil Size: 49.5 Litres Boil Time: 60 Boil Gravity: 1.063 Efficiency: 80 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/19/2020 11:40 PM Notes:
Awesome Recipe	Belgian Dark Strong Ale	1 Gallons	1.091	1.026	8.54	22.45	35.58 °L	269	0
Author: Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.068 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/15/2020 6:08 AM Notes:
Blitzen 2020	American Stout	4.5 Gallons	1.076	1.011	8.64	83.25	20.07 °L	269	2
Author: oly-brew Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.049 Efficiency: 55 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 8/1/2014 8:41 PM Notes: Boiled 90 mins to get to 1.075 OG, yield 4.5G in the fermentor. Add oak spiral soaked in bourbon secondary fermentation
Stout Večja Kuha	No Profile Selected	30 Litres	1.087	1.022	8.59	41.26	50 °L	269	0
Author: Prsina Boil Size: 56.25 Litres Boil Time: 90 Boil Gravity: 1.073 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 264.8 g Creation Date: 7/18/2020 9:59 PM Notes:
Awesome Recipe	No Profile Selected	5 Gallons	1.082	1.016	8.7	0	5.67 °L	269	0
Author: bassmaster7787@gmail.com Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.136 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/3/2020 3:41 PM Notes:
Leffe Blond Clone	Witbier	27 Litres	1.073	1.007	8.66	23.34	6.11 °L	269	0
Author: Boil Size: 31 Litres Boil Time: 90 Boil Gravity: 1.064 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/30/2019 11:25 AM Notes:
6/30/19	American IPA	5.5 Gallons	1.086	1.02	8.63	74.04	11.11 °L	269	0
Author: spearsy33 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/30/2019 8:56 PM Notes:
EinPortant	Baltic Porter	30 Litres	1.088	1.021	8.82	22.08	50 °L	269	0
Author: DeonHattingh Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.106 Efficiency: 75 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/22/2019 12:00 AM Notes:
Peach Ale	American Pale Ale	20 Gallons	1.086	1.022	8.47	0	4.68 °L	269	0
Author: Greg1 Boil Size: 25 Gallons Boil Time: 60 Boil Gravity: 1.069 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/3/2019 12:07 PM Notes:
Meskie Lzy	Russian Imperial Stout	15 Litres	20.948	5.531	8.58	0	25.56 °L	269	0
Author: BrowarKombinat Boil Size: 21 Litres Boil Time: 120 Boil Gravity: 15.3 Efficiency: 60 Mash Thickness: 3.1 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/5/2019 12:49 PM Notes:
First IPA	American IPA	5 Gallons	1.082	1.019	8.32	29.83	7.85 °L	269	0
Author: Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/13/2019 9:45 PM Notes:
Hop Fantasy DIPA	American IPA	5.5 Gallons	1.086	1.02	8.61	135.07	4.84 °L	269	1
Author: CraftyOne215 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/7/2018 3:46 PM Notes:
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