|
Seltzer Trial
|
No Profile Selected |
12 Litres |
1.048 |
1 |
6.3 |
0 |
0 °L
|
311 |
0 |
|
|
|
| Boil
Size: 12 Litres |
Boil Time: 10 |
Boil Gravity: 1.048 |
Efficiency: 83 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/2/2021 8:56 AM |
| Notes: |
|
|
Mova - BFU Collab - Ukrainian Golden Ale
|
No Profile Selected |
20 Litres |
1.059 |
1.011 |
6.29 |
15.44 |
4.81 °L
|
311 |
0 |
|
|
|
| Boil
Size: 24.17 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/10/2025 7:01 PM |
Notes: Ukrainian Golden Ale
BH Efficiency 83%
Batch size 620.8 Gal (2350L)
target SG 1.069
Boil time 60min
Pilsner malt 992 lb (1,7 SRM) - 71,4%
Pale Wheat Malt 220 lb (2,0 SRM) - 15,9%
Munich II 176 lb (8,5 SRM) - 12,7%
Infusion mash
15 min 125,6 F - 52 C
20 min 145,4 F - 63 C
30 min 156,2 F - 69 C
30 min 161,6 F - 72 C
5 min 172,4 F - 78 C
60 min - add 17,6 oz (0,5 kg) Huell Melon
30 min - add 35,3 oz (1 kg) Huell Melon
10 min - add 35,3 oz (1 kg) Coriander
0 min - add 70,5 oz (2 kg) Huell Melon
Dry Hop - add 176,4 oz (5 kg) Aurora, add 176,4 oz (5 kg) Motueka
Yeast - Fermentis US05
Ferment at 71,6 F (22 C) with no added pressure for
the first 7 days, and add dry hops and spunding to 29 PSI. |
|
|
Rice And Rye IPA
|
American IPA
|
23 Litres |
1.058 |
1.011 |
6.32 |
20.65 |
3.9 °L
|
311 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: 2.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/30/2024 8:18 PM |
| Notes: |
|
|
Brew Fort IPA
|
American IPA
|
5 Gallons |
1.059 |
1.011 |
6.32 |
70.19 |
7.04 °L
|
311 |
0 |
|
|
|
| Boil
Size: 5.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: dextrose |
Priming Amount: 5 oz |
Creation
Date: 11/24/2023 8:17 PM |
| Notes: Start with 4 gal. Grain water loss: .25 gal. Sparge with 1 gal before boil to bring to 4.75gal. Boil loss approx 1.5gal. Add 10lb bag of ice + .5 gal to get to ~5gal. Mash pH target 5.4. Add lactic acid until target pH is achieved (approx 8g) |
|
|
American Porter
|
American Porter
|
5.5 Gallons |
1.058 |
1.01 |
6.28 |
25.78 |
27.94 °L
|
311 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/8/2023 9:24 PM |
| Notes: |
|
|
Hola
|
No Profile Selected |
5.5 Gallons |
1.059 |
1.011 |
6.33 |
13.42 |
9.72 °L
|
311 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 83 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/25/2023 12:26 PM |
| Notes: |
|
|
Awesome Recipe
|
Specialty IPA: New England IPA
|
25 Litres |
1.063 |
1.015 |
6.27 |
60.41 |
5.43 °L
|
311 |
0 |
|
|
|
| Boil
Size: 30.93 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/16/2023 11:02 AM |
| Notes: |
|
|
Vienna SMASH
|
Belgian Pale Ale
|
5.5 Gallons |
1.061 |
1.013 |
6.27 |
22.77 |
6.97 °L
|
311 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/18/2023 3:35 PM |
| Notes: |
|
|
Black N Yellow
|
Saison
|
5.5 Gallons |
1.06 |
1.012 |
6.32 |
26.56 |
5.26 °L
|
311 |
1 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/4/2022 2:12 PM |
| Notes: {"styleDescription":"Lemon Pepper Saison"} |
|
|
West Coast
|
American IPA
|
20.8 Litres |
1.064 |
1.015 |
6.33 |
86.77 |
4.24 °L
|
311 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 75 |
Mash Thickness: 3.8 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 15 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/14/2022 8:40 AM |
| Notes: |
|
|
RyePA
|
American IPA
|
12 Gallons |
1.062 |
1.015 |
6.24 |
49.03 |
6.45 °L
|
311 |
0 |
|
|
|
| Boil
Size: 14 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/3/2014 3:01 PM |
| Notes: |
|
|
|
American IPA
|
16 Gallons |
1.062 |
1.014 |
6.34 |
64.87 |
5.45 °L
|
311 |
0 |
|
|
|
| Boil
Size: 17 Gallons |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 85 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/10/2021 1:54 AM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
14 Gallons |
1.062 |
1.014 |
6.31 |
0 |
4.03 °L
|
311 |
0 |
|
|
|
| Boil
Size: 15.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/23/2020 1:39 PM |
| Notes: |
|
|
Marble Rye APA
|
No Profile Selected |
5.5 Gallons |
1.06 |
1.012 |
6.34 |
61.97 |
11.01 °L
|
311 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/18/2020 4:01 PM |
| Notes: |
|
|
Ginger Saison 20gal 2020
|
Saison
|
22 Gallons |
1.068 |
1.02 |
6.32 |
19.37 |
6.13 °L
|
311 |
0 |
|
|
|
| Boil
Size: 25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.064 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 75 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/2/2019 2:09 PM |
| Notes: |
|
|
Juicy Sauce
|
Specialty IPA: New England IPA
|
40.1 Litres |
1.062 |
1.014 |
6.35 |
40.32 |
4.29 °L
|
311 |
0 |
|
|
|
| Boil
Size: 47.2 Litres |
Boil Time: 65 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° C |
Priming Method: co2 |
Priming Amount: 1.64 bar |
Creation
Date: 8/19/2019 9:39 AM |
| Notes: |
|
|
Freezer Cleaner Neipa 2
|
Specialty IPA: New England IPA
|
11 Gallons |
1.064 |
1.015 |
6.36 |
14.79 |
6.64 °L
|
311 |
0 |
|
|
|
| Boil
Size: 14 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/2/2019 3:41 PM |
| Notes: |
|
|
Awesome Recipe
|
American Strong Ale
|
5 Gallons |
1.069 |
1.021 |
6.26 |
42.04 |
3.97 °L
|
311 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/18/2019 4:30 AM |
| Notes: |
|
|
Whisky Mash
|
American Light Lager
|
20 Litres |
1.059 |
1.011 |
6.32 |
0 |
3.95 °L
|
311 |
1 |
|
|
Author:
|
|
Charlj
|
|
| Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/18/2018 9:51 AM |
| Notes: |
|
|
Juicy Fruit
|
American IPA
|
5.5 Gallons |
1.063 |
1.016 |
6.24 |
0 |
7.07 °L
|
311 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/12/2018 2:56 AM |
| Notes: |
|
|
|
|