Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Denali APA Version 2	American Pale Ale	54 Litres	1.056	1.014	5.62	19.41	5.32 °L	289	0
Author: SaintedAuntB Boil Size: 61.4 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 63 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/30/2020 1:45 PM Notes:
Dark Sour	No Profile Selected	232 Gallons	1.057	1.014	5.57	0	27.18 °L	289	0
Author: The Fermentist Boil Size: 255 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 77 Mash Thickness: 1.29 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/25/2023 3:12 PM Notes:
Confluence Of Idiocy	Cream Ale	4 Gallons	1.054	1.012	5.6	26.18	4.64 °L	289	0
Author: ChrisNalboneHomeBrew Boil Size: 4.5 Gallons Boil Time: 90 Boil Gravity: 1.02 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.2 oz Creation Date: 6/21/2022 2:54 PM Notes: Based on Homebrew Recipe Bible "Ice Fishing Ale" Cream Ale. Make starter 2 days prior, using 4oz light DME boiled for 15 mins in 1000mL spring water. Chill to 70F and pitch yeast, aerate using stir plate.
KWistmas Oatmeal Stout	Oatmeal Stout	11 Gallons	1.057	1.014	5.57	35.65	37.63 °L	289	0
Author: kitchenerjon Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/28/2021 2:39 PM Notes:
BETTER SOMPHONY	No Profile Selected	1250 Litres	12.479	1.972	5.6	0	2.91 °L	289	0
Author: craft Boil Size: 1350 Litres Boil Time: 60 Boil Gravity: 12 Efficiency: 84 Mash Thickness: 3.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/16/2021 11:48 AM Notes:
Valentines IPA	American IPA	10 Litres	1.053	1.01	5.59	36.95	4.5 °L	289	0
Author: Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/15/2021 8:21 AM Notes:
Blame Game	Blonde Ale	5.25 Gallons	1.053	1.01	5.61	23.91	6.08 °L	289	0
Author: BigChilly75 Boil Size: 6.22 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 85 ° F Priming Method: co2 Priming Amount: 12.08 psi Creation Date: 1/13/2021 12:29 PM Notes:
Old Year Brew	No Profile Selected	21 Litres	1.053	1.01	5.59	0	4.49 °L	289	0
Author: Sneaky Pete Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/31/2020 9:58 AM Notes:
Orange Heffe	Weizen/Weissbier	5.5 Gallons	1.054	1.012	5.54	47.87	3.85 °L	289	0
Author: Kdawg1 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 67 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 8/11/2020 3:29 PM Notes:
Kveik Hazy IPA (dry Hopped)	American IPA	5 Gallons	1.059	1.017	5.53	0	3.89 °L	289	0
Author: Boil Size: 5.98 Gallons Boil Time: 25 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 95 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 6/7/2020 1:20 PM Notes:
Sun Burnt Pale Ale	American Pale Ale	5.5 Gallons	1.058	1.015	5.62	34.1	6.31 °L	289	0
Author: owmatooth Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/7/2017 9:55 PM Notes:
Pals Have Virtual Fun	American Wheat Beer	5.5 Gallons	1.058	1.015	5.62	57.96	5.94 °L	289	1
Author: wmc0005 Boil Size: 7.2 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 77 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 66 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 3/27/2020 3:56 PM Notes: Developed using Michael Tonsmire's Hoppy American Wheat recipe (Modern Times Fortunate Islands). Sticking with the 1.75 qt./lb. mash thickness. Hovering around 100% conversion efficiency with this thickness and BIAB dunk sparge. **GOOD PEOPLE INGREDIENTS!** Maltsters: Rahr Wheat Rahr 2-row Weyermann CaraAmber Hops: Yakima Valley Hops
Pal23	Blonde Ale	12 Gallons	1.057	1.014	5.53	131.34	4.27 °L	289	0
Author: BrockO Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 63 ° F Priming Method: co2 Priming Amount: 26.87 psi Creation Date: 2/17/2020 4:51 PM Notes:
Pale Ale #3	American Pale Ale	21 Litres	1.051	1.009	5.6	43.89	9.54 °L	289	0
Author: Marcell Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: BelgianCandySyrup Priming Amount: 90 Creation Date: 2/1/2020 2:21 PM Notes:
Wildwood Brown	No Profile Selected	10 Gallons	1.055	1.013	5.55	27.53	26.06 °L	289	0
Author: Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/2/2019 5:35 PM Notes:
Darwins Tubercle	American Pale Ale	21 Litres	1.055	1.013	5.54	45	3.9 °L	289	0
Author: Byron15.1% Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/3/2019 2:21 AM Notes:
Blonde Rauch Stout	Dry Stout	5.5 Gallons	1.057	1.014	5.62	23.18	9.22 °L	289	0
Author: antiqueshow Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/1/2019 6:03 PM Notes:
Kaed NESIPA	American Pale Ale	3 Gallons	1.055	1.013	5.55	27.86	5.63 °L	289	0
Author: hyperliteprem5 Boil Size: 3.25 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/20/2019 5:35 PM Notes:
Tuoksuva Puutarha Kopio	Saison	18 Litres	1.051	1.009	5.55	31.67	5.03 °L	289	0
Author: Boil Size: 25 Litres Boil Time: 75 Boil Gravity: 1.037 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/5/2018 7:21 AM Notes:
LTFD Oat Stout	Oatmeal Stout	40 Litres	1.057	1.014	5.62	29.63	43.02 °L	289	0
Author: André Castro Boil Size: 48 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/20/2018 9:21 PM Notes:
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