Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
IPA- Dr. Rudi	English IPA	100 Litres	1.058	1.011	6.2	40.92	9.46 °L	376	0
Author: Agnes Boil Size: 116.05 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 0.27 bar Creation Date: 12/1/2020 12:31 PM Notes:
American Amber Ale #1	American Amber Ale	12 Litres	1.061	1.014	6.14	23.74	11.67 °L	376	0
Author: Boil Size: 17.83 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 70.5 g Creation Date: 4/29/2023 11:49 AM Notes:
Black Sheep	American Porter	11 Gallons	1.062	1.015	6.22	26.13	33.76 °L	376	0
Author: Corner-Lot Castaways Brewing Boil Size: 14 Gallons Boil Time: 75 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/29/2022 10:01 PM Notes: OG = 1.063 FG = 1.005 ABV = 6.3%
Fresh Hop Red Chair	American Pale Ale	5.5 Gallons	1.063	1.016	6.23	75.55	12.25 °L	376	0
Author: Timber Ryan Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 62 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/5/2021 12:25 AM Notes: Wyeast 1098 or Imperial A01
Kent Muncher	No Profile Selected	20 Litres	1.061	1.014	6.15	48.35	9.2 °L	376	0
Author: ForeverBrewing Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/23/2021 9:37 AM Notes:
#14 IPA	American IPA	5 Litres	1.063	1.016	6.2	54.26	4.59 °L	376	0
Author: Boil Size: 8 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/18/2021 6:26 AM Notes:
Witbier 2 April	Witbier	5.5 Gallons	1.063	1.016	6.24	22.52	4.27 °L	376	0
Author: Jeff Entress Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.069 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5 oz Creation Date: 4/15/2021 7:53 PM Notes:
Amarillo Cascade	No Profile Selected	5.25 Gallons	1.062	1.015	6.21	31.81	14.75 °L	376	0
Author: NCByrdman Boil Size: 6.86 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/7/2021 4:06 PM Notes:
Awesome Recipe	California Common	5.5 Gallons	1.064	1.017	6.16	33.47	13.74 °L	376	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/4/2021 12:53 AM Notes:
Oktoberfest	Festbier	5.5 Gallons	1.057	1.01	6.19	24.32	7.6 °L	376	0
Author: Boil Size: 6 Gallons Boil Time: 30 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/14/2021 6:18 PM Notes:
Mosaic Melon	American Pale Ale	23 Litres	1.058	1.011	6.24	0	4.98 °L	376	0
Author: The Grain Garage Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/1/2018 3:57 PM Notes:
American Amber	American Amber Ale	5.5 Gallons	1.062	1.015	6.24	34.56	14.91 °L	376	0
Author: EricM Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 74 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/18/2020 4:02 AM Notes:
FRESH HOP	Blonde Ale	5 Gallons	1.059	1.012	6.21	64.45	5.78 °L	376	0
Author: waves Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/23/2020 7:06 PM Notes: 3rd Gen Hothead yeast
Awesome Recipe	American IPA	2.25 Gallons	1.06	1.013	6.22	52.83	2.92 °L	376	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/15/2020 3:40 AM Notes:
IPA 2nd Batch Summit-Chinook	American IPA	25 Litres	1.059	1.012	6.18	77.57	4.34 °L	376	0
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 76 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: 0.87 bar Creation Date: 1/25/2020 2:31 PM Notes: Post fermentation dry-hops in two separate corny-kegs: - 35g Amarillo in 10liter keg - 35g Cenntenial in 20liter keg w/approx. 14liter
Meloday Day - IPA	American IPA	19 Litres	1.06	1.013	6.26	79.27	5.24 °L	376	0
Author: Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/11/2019 6:19 PM Notes:
C. IPA	English IPA	950 Litres	1.057	1.011	6.14	41.41	3.99 °L	376	0
Author: vane Boil Size: 1000 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 84 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/9/2019 2:22 PM Notes:
Vienna Lager 2019	Vienna Lager	5 Gallons	1.057	1.01	6.16	27.3	8.39 °L	376	0
Author: Grunt Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/25/2018 12:47 AM Notes: White Labs WLP 830 - German Lager yeast Saflager W-34/70 (good attenuation) Wyeast 2206 Bavarian lager (least likely)
Tedstine Tilt Test	American Light Lager	5.5 Gallons	1.048	1	6.26	0	0 °L	376	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 64 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/23/2018 8:05 PM Notes:
Haust NEIPA	Specialty IPA: New England IPA	50 Litres	1.062	1.016	6.14	51.69	5.86 °L	376	0
Author: Gjerts Boil Size: 57 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/11/2018 7:14 AM Notes:
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