Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
. Belgian White	Witbier	5 Gallons	1.051	1.012	5.09	9.83	4.16 °L	275	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.085 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/14/2020 5:50 PM Notes: 50 gramos de Piel de naranja, Se añade durante los últimos 10 minutos de ebullición. 50 gramos de piel de naranja en la segunda fermentación 4to día
Chinook	Blonde Ale	700 Litres	1.047	1.009	5.09	42.45	5.11 °L	275	0
Author: Boil Size: 705.7 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 80 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/24/2023 2:27 PM Notes:
Corona Mimic	International Pale Lager	19 Litres	12.399	2.929	5.07	18.03	3.94 °L	275	0
Author: Toby123 Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 11.1 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 15 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/27/2023 4:18 PM Notes:
Brunook Pale Ale	American Pale Ale	5 Gallons	1.051	1.012	5.09	42.28	7.14 °L	275	0
Author: Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/1/2022 3:40 AM Notes:
Dry Hopped Sour	No Profile Selected	120 Litres	1.046	1.007	5.09	6.81	3.35 °L	275	0
Author: arinomibrewery Boil Size: 130 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/15/2022 11:07 AM Notes:
American IPA EXPERIMENTAL	American IPA	5.5 Gallons	1.054	1.015	5.09	91.43	10.51 °L	275	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/29/2020 1:41 AM Notes:
Wild	American Light Lager	10 Gallons	1.052	1.013	5.1	0	3.45 °L	275	0
Author: Opera House Brewing Company Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/8/2020 9:58 PM Notes:
AP Trial Recipe	Vienna Lager	5.5 Gallons	1.052	1.013	5.08	26.83	10.53 °L	275	0
Author: Harrisonking Boil Size: 6.9 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 55 ° F Priming Method: dextrose Priming Amount: 4.5 oz Creation Date: 5/23/2020 4:22 AM Notes:
Hitit Stout	Oatmeal Stout	23 Litres	1.056	1.017	5.12	29.12	41.7 °L	275	0
Author: BiraMann Boil Size: 32.25 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/8/2020 10:49 AM Notes:
Belgian Abby	Belgian Pale Ale	11 Gallons	1.052	1.013	5.1	35.94	7.28 °L	275	0
Author: Boil Size: 12.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/3/2020 3:51 PM Notes:
Scottish Ale	Scottish Heavy	5.13 Gallons	1.054	1.015	5.09	4.07	12.87 °L	275	0
Author: dotrider Boil Size: 7 Gallons Boil Time: 70 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/22/2018 3:50 PM Notes:
Hefeweizen 2020	Weissbier	23 Litres	1.048	1.009	5.11	19.68	3.66 °L	275	1
Author: jordsti Boil Size: 30.5 Litres Boil Time: 90 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/8/2020 12:10 AM Notes:
English Bitter	Extra Special/Strong Bitter (ESB)	11 Gallons	1.056	1.017	5.07	41.58	10.04 °L	275	0
Author: Boil Size: 12.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/14/2019 2:13 PM Notes:
Wheat/saison?	Saison	1 Gallons	1.05	1.011	5.1	23.59	11.32 °L	275	1
Author: Boil Size: 1 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 0.9 oz Creation Date: 11/6/2019 2:48 AM Notes:
Pale	American Pale Ale	24 Litres	1.052	1.013	5.11	42.86	6.21 °L	275	0
Author: The Full Brew Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/3/2019 3:42 AM Notes:
La Trigorosa	American Wheat Beer	13.7 Gallons	1.05	1.011	5.09	25.75	3.88 °L	275	0
Author: Joe Aguilar Boil Size: 14.8 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 92 Mash Thickness: 1.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: Priming Sugar Priming Amount: N/A Creation Date: 5/13/2019 8:17 PM Notes:
English Light Ale	Extra Special/Strong Bitter (ESB)	11 Gallons	1.05	1.011	5.1	46.9	8.96 °L	275	0
Author: brooksy Boil Size: 15 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/5/2019 2:04 AM Notes:
YS Pale Ale	American Pale Ale	19 Litres	1.048	1.009	5.09	47.01	18.01 °L	275	1
Author: Boil Size: 28.5 Litres Boil Time: 80 Boil Gravity: 1.032 Efficiency: 73 Mash Thickness: 20 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/15/2019 9:45 AM Notes:
Efun Ale	American Pale Ale	21 Litres	1.048	1.009	5.08	65.19	8.97 °L	275	0
Author: GreggL337 Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 59 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/27/2019 4:22 AM Notes:
Coffee Oatmeal Stout	American Stout	11 Litres	1.051	1.013	5.08	62.94	38.98 °L	275	0
Author: alprice91 Boil Size: 14.5 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/15/2018 6:39 PM Notes:
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