Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Oatmeal Stout 3CARITES	Oatmeal Stout	20 Litres	1.058	1.015	5.65	28.45	37.83 °L	364	0
Author: Boil Size: 170 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/20/2020 10:42 PM Notes:
Eazy Stout	Dry Stout	7 Litres	1.056	1.01	6.01	50.63	43.59 °L	364	0
Author: Juanie_Jedrisko Boil Size: 12.79 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 70 Mash Thickness: 5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 100.1 g Creation Date: 5/7/2024 2:49 PM Notes:
Rusty Anvil Porter	Brown Porter	20 Litres	1.056	1.014	5.5	32.42	35.83 °L	364	1
Author: The Rusty Anvil Boil Size: 28 Litres Boil Time: 90 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: 0.1 Creation Date: 4/21/2024 12:05 PM Notes:
Mich Beer	Baltic Porter	5 Gallons	1.068	1.013	7.22	26.84	24.46 °L	364	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/6/2024 12:27 AM Notes:
Summer Bake	American Amber Ale	5 Gallons	1.056	1.013	5.64	42.42	12.04 °L	364	0
Author: Big Toad Boil Size: 6.79 Gallons Boil Time: 90 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/16/2023 10:40 AM Notes:
Irish Stout	Dry Stout	18.9 Litres	1.043	1.011	4.25	41.92	31.14 °L	364	0
Author: CharlieCantSerf Boil Size: 26.44 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 4.17 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/11/2023 7:28 PM Notes:
Porter	Robust Porter	5.5 Gallons	1.066	1.02	6.07	59.77	40.94 °L	364	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/11/2021 1:51 PM Notes:
Porter	Brown Porter	22 Litres	1.046	1.011	4.58	32.39	24.66 °L	364	0
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.5 Creation Date: 5/1/2021 5:23 AM Notes:
451	Sweet Stout	5 Gallons	1.067	1.023	5.73	32.42	50 °L	364	0
Author: rgdorman@yahoo.com Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 69 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 9.02 psi Creation Date: 2/12/2021 5:17 PM Notes:
Chocolate Stout	Dry Stout	23 Litres	1.053	1.01	5.65	52.67	32.32 °L	364	0
Author: AtomX Boil Size: 34.25 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 12/20/2020 9:14 AM Notes:
El Hombre Dorado	American Amber Ale	42 Litres	1.052	1.01	5.54	29.2	5.15 °L	364	0
Author: O.L.D.B.B.A Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 73 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/22/2018 12:44 PM Notes:
Castle Brown 11 Gallon	Northern English Brown	11 Gallons	1.047	1.009	4.96	29.61	14.86 °L	364	0
Author: Mannyv Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/2/2020 3:54 AM Notes:
Black Is Beautiful Homebrew	Oatmeal Stout	5.5 Gallons	1.091	1.014	10.11	70.2	50 °L	364	0
Author: InspirationBeer Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.078 Efficiency: 72 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 6.27 psi Creation Date: 7/20/2020 2:31 AM Notes:
Morning Sex	Sweet Stout	5 Gallons	1.115	1.038	10.12	14.98	50 °L	364	0
Author: JMM1976AZ Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.088 Efficiency: 90 Mash Thickness: 1.45 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/19/2020 8:08 PM Notes: Mashed for 90 Minutes 60 minute boil 8 oz Cocoa Powder at last 10 minutes. Add Molasses 60 minute boil 7-10 primary Soak raisins and cinnamon in whisky (makers mark or similar) for 48 hours prior to adding to secondary. **Rack onto Raisins and Cinnamon.
Milky Oaty Stout	Sweet Stout	12 Litres	1.069	1.02	6.43	28.85	50 °L	364	0
Author: The Garage Brewer Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/23/2020 8:27 AM Notes:
Oatmeal Stout 360°	Oatmeal Stout	12 Litres	1.055	1.014	5.33	29.19	38.85 °L	364	0
Author: diego360 Boil Size: 17 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/28/2020 3:12 AM Notes:
WhiteRabbitFish Smoked Porter	Robust Porter	600 Litres	13.419	3.471	5.35	0	33.24 °L	364	0
Author: UnicornHerderHFB Boil Size: 620 Litres Boil Time: 60 Boil Gravity: 13 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/5/2019 10:59 AM Notes:
BullWheel Double Chocolate Stout	Sweet Stout	10 Gallons	1.055	1.016	5.21	37.52	37.81 °L	364	2
Author: BrouHaHa Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/23/2019 9:52 PM Notes:
Dry Stout	Dry Stout	3 Gallons	1.072	1.014	7.68	53.8	48.46 °L	364	0
Author: stikers217 Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 83 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/5/2019 11:28 PM Notes:
Pumpkin Ale	American Brown Ale	5 Gallons	1.055	1.014	5.34	27.86	20.21 °L	364	0
Author: Mikael The Viking Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 73 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/9/2018 9:57 PM Notes:
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