Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Pepparkaks Stout	Oatmeal Stout	12 Litres	1.09	1.022	8.9	33.7	50 °L	272	0
Author: Boil Size: 17 Litres Boil Time: 60 Boil Gravity: 1.064 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/8/2020 8:03 AM Notes:
Ørnebrygg	Double IPA	24 Litres	1.073	1.011	8.09	0	10.35 °L	272	1
Author: Jan Erik Johansen Boil Size: 23 Litres Boil Time: N/A Boil Gravity: 1.073 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 7/11/2024 8:39 AM Notes: Using AY3
West Coast	No Profile Selected	20 Litres	1.079	1.016	8.32	19.71	9.13 °L	272	0
Author: Boil Size: 33 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/28/2022 3:13 PM Notes:
Ipa Ano Novo	Double IPA	20.8 Litres	1.07	1.007	8.25	65.41	4.45 °L	272	0
Author: Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 12/6/2021 2:36 PM Notes:
Imperial Bitter	Ordinary Bitter	20 Litres	1.093	1.031	8.11	31.51	14.31 °L	272	0
Author: Boil Size: 25 Litres Boil Time: 70 Boil Gravity: 1.082 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 12.7 g Creation Date: 4/20/2021 11:56 PM Notes:
Jombrigüer Mead	Semi-Sweet Mead	45 Litres	1.077	1.012	8.44	0	8.33 °L	272	0
Author: FBertone Boil Size: 46.42 Litres Boil Time: 15 Boil Gravity: 1.074 Efficiency: 80 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: Honey Priming Amount: 345.6 g Creation Date: 1/28/2021 7:01 PM Notes: Work in progress... //Nota: 45L totales, starter de 3L, 48L de mosto al fermentador.
Awesome Recipe	Belgian Pale Ale	55 Litres	1.08	1.014	8.6	0.9	5.05 °L	272	0
Author: La Brava Mat Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.44 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/10/2021 3:13 AM Notes:
Galactic Spies	American IPA	5.5 Gallons	1.09	1.026	8.42	0	36.91 °L	272	0
Author: Casitadegrimes Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.071 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/29/2020 4:09 PM Notes:
Hop Hammer	Imperial IPA	5.5 Gallons	1.084	1.015	9	269.96	6.86 °L	272	0
Author: Robin G Boil Size: 7.74 Gallons Boil Time: 90 Boil Gravity: 1.06 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/6/2020 8:47 PM Notes:
RUSIA NEGRA	Russian Imperial Stout	40 Litres	1.081	1.018	8.28	58.75	31.23 °L	272	0
Author: Jose Cresta Boil Size: 71.7 Litres Boil Time: 80 Boil Gravity: 1.072 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 131.7 g Creation Date: 10/23/2020 1:39 AM Notes:
The Running Russian	American IPA	21 Litres	1.073	1.011	8.1	194.74	5.94 °L	272	0
Author: Beerswithbeno Boil Size: 28.6 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 3.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/17/2018 9:39 AM Notes: 14lbs 2-row 4oz English C60 11.5oz Dextrose Mash at 154* 1oz Apollo @ 90 (The recipe is actually 8.2ml Generic Hop Extract, or 15AAU) .33oz CTZ @ 90 .5oz Amarillo @ 45 (The recipe is actually 2.5ml Amarillo Extract, or 4.7AAU) 1oz Simcoe @ 30 .75oz ea: Cascade, Centennial, Amarillo, Simcoe @ 0 Whirlpool for 15min WLP090 – Super San Diego Yeast Dry Hop 1: 1oz Simcoe .833oz Cascade .5oz CTZ Dry Hop 2: 1oz Simcoe .75oz Cascade .36oz Amarillo .36oz CTZ
Wet And Oaty	American IPA	6 Gallons	1.092	1.026	8.59	86.32	10.06 °L	272	1
Author: Rkoster07 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.073 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/19/2020 3:26 PM Notes:
BIB	Imperial Stout	310 Gallons	19.716	4.724	8.89	58.18	39.6 °L	272	0
Author: Boil Size: 350 Gallons Boil Time: 60 Boil Gravity: 17.6 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/26/2020 5:18 PM Notes:
Ale- American- Imperial Red	Specialty IPA: Red IPA	2.4 Gallons	1.077	1.014	8.29	114.95	21.53 °L	272	0
Author: Boil Size: 4.3 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/13/2020 3:07 PM Notes:
Akusti Rye Vinegar	No Profile Selected	1 Gallons	1.089	1.022	8.76	0	9.38 °L	272	0
Author: doublemerlin Boil Size: 1.25 Gallons Boil Time: 60 Boil Gravity: 1.071 Efficiency: 80 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/5/2020 8:37 PM Notes:
Oat Wine	Strong Scotch Ale	5.5 Gallons	1.09	1.022	8.95	18.1	8.75 °L	272	0
Author: Kevin Pope Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.078 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/29/2020 7:55 PM Notes:
Yugen	Imperial IPA	5.75 Gallons	1.08	1.018	8.12	115.53	7.21 °L	272	0
Author: pedal2kettle Boil Size: 7.75 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/7/2019 1:47 AM Notes:
Sticky Ragia	Wheatwine	15 Litres	1.084	1.022	8.2	55.8	8.52 °L	272	0
Author: Tommaso Boil Size: 28.5 Litres Boil Time: 90 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/27/2019 9:30 AM Notes:
Red Celestial Object 3	American IPA	5 Gallons	1.084	1.021	8.27	85.81	5.67 °L	272	0
Author: NTalley Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.07 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/4/2019 9:45 AM Notes:
Ania	Festbier	20.8 Litres	1.078	1.015	8.28	1.56	6.25 °L	272	0
Author: Boil Size: 10 Litres Boil Time: 90 Boil Gravity: 1.162 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/9/2018 7:49 PM Notes:
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