Hollerweisse
|
Spice, Herb, or Vegetable Beer
|
150 Litres |
16.426 |
2.413 |
7.59 |
21.62 |
5.95 °L
|
271 |
0 |
|
|
Boil
Size: 150 Litres |
Boil Time: 90 |
Boil Gravity: 16.4 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/31/2020 5:05 AM |
Notes: |
|
Berliner In Raspberries
|
Berliner Weisse
|
21 Litres |
9.138 |
1.332 |
4.11 |
5.17 |
3.19 °L
|
271 |
1 |
|
|
Boil
Size: 27 Litres |
Boil Time: 20 |
Boil Gravity: 7.2 |
Efficiency: 73 |
Mash Thickness: 3.13 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 267 g |
Creation
Date: 9/24/2023 6:26 PM |
Notes: |
|
Raspberry Chaos
|
Berliner Weisse
|
5.5 Gallons |
1.026 |
1.004 |
2.92 |
7.46 |
2.92 °L
|
271 |
0 |
|
|
Boil
Size: 7.24 Gallons |
Boil Time: 60 |
Boil Gravity: 1.019 |
Efficiency: 56 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 73 ° F |
Priming Method: co2 |
Priming Amount: 3.32 psi |
Creation
Date: 5/6/2023 4:57 PM |
Notes: Total Water Needed [?]: 7.96 Gallons, 30.15 Liters
Mash Water Needed [?]: 4.38 Gallons, 16.56 Liters
Sparge Water Needed [?]: 3.59 Gallons, 13.58 Liters
Strike Temperature [?]: 160 F, 69 C
Pre-Boil Wort Produced [?]: 7.05 Gallons, 26.7 Liters |
|
Celery Gose
|
Berliner Weisse
|
5.5 Gallons |
1.046 |
1.009 |
4.97 |
49.69 |
4.89 °L
|
271 |
0 |
|
|
Boil
Size: 6.65 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 67 ° F |
Priming Method: sucrose |
Priming Amount: 4.2 oz |
Creation
Date: 3/18/2023 4:49 PM |
Notes: |
|
Sour Beer
|
Berliner Weisse
|
300 Litres |
1.001 |
1 |
0.06 |
0 |
0.22 °L
|
271 |
0 |
|
|
Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.017 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/13/2023 8:12 AM |
Notes: |
|
Belgian Blonde
|
Belgian Blond Ale
|
260 Gallons |
1.067 |
1.015 |
6.87 |
0 |
5.9 °L
|
271 |
0 |
|
|
Boil
Size: 285 Gallons |
Boil Time: 90 |
Boil Gravity: 1.061 |
Efficiency: 77 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/9/2023 6:25 PM |
Notes: |
|
Gose
|
Berliner Weisse
|
10 Litres |
1.044 |
1.007 |
4.92 |
6.84 |
7.19 °L
|
271 |
0 |
|
|
Boil
Size: 13 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/25/2022 8:53 AM |
Notes: |
|
Test Shazam Guillaume
|
Spice, Herb, or Vegetable Beer
|
21 Litres |
1.047 |
1.011 |
4.65 |
23 |
3.98 °L
|
271 |
0 |
|
Author:
|
|
Hop Station
|
|
Boil
Size: 23 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 68 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/25/2021 1:02 PM |
Notes: |
|
Tripel Threat Or Dubbel Trouble
|
Belgian Dark Strong Ale
|
11.5 Gallons |
1.076 |
1.007 |
9.06 |
22.91 |
12.76 °L
|
271 |
0 |
|
|
Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.073 |
Efficiency: 70 |
Mash Thickness: 1 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 2.0 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/21/2020 1:46 AM |
Notes: |
|
OtruM 2
|
Spice, Herb, or Vegetable Beer
|
5.5 Gallons |
1.07 |
1.011 |
7.72 |
44.55 |
5.61 °L
|
271 |
1 |
|
Author:
|
|
otrum
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 0.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 65 ° F |
Priming Method: dextrose |
Priming Amount: 3.7 oz |
Creation
Date: 12/13/2020 5:00 PM |
Notes: |
|
Test
|
American Light Lager
|
7 Gallons |
1.074 |
1.019 |
7.28 |
0 |
4.59 °L
|
271 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.069 |
Efficiency: 70 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/22/2018 11:27 PM |
Notes: |
|
Traditional Kveik
|
Spice, Herb, or Vegetable Beer
|
25 Gallons |
14.243 |
4.044 |
5.51 |
17.96 |
3.39 °L
|
271 |
0 |
|
|
Boil
Size: 28 Gallons |
Boil Time: 60 |
Boil Gravity: 12.8 |
Efficiency: 85 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 80 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/20/2020 7:37 PM |
Notes: |
|
Awesome Recipe
|
American Light Lager
|
558 Gallons |
17.976 |
4.707 |
7.29 |
21.74 |
4.18 °L
|
271 |
0 |
|
|
Boil
Size: 589 Gallons |
Boil Time: 90 |
Boil Gravity: 17.1 |
Efficiency: 85 |
Mash Thickness: 1.25 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/21/2018 5:37 AM |
Notes: |
|
Oatmeal
|
American Light Lager
|
21 Litres |
1.064 |
1.016 |
6.31 |
0 |
16.38 °L
|
271 |
0 |
|
|
Boil
Size: 18 Litres |
Boil Time: 60 |
Boil Gravity: 1.075 |
Efficiency: 35 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/8/2018 7:59 PM |
Notes: |
|
Awesome Recipe
|
American Light Lager
|
20 Litres |
1.017 |
1.004 |
1.69 |
0 |
2.94 °L
|
271 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.012 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/3/2018 9:39 AM |
Notes: |
|
Cream Ale
|
American Light Lager
|
100 Gallons |
1.049 |
1.01 |
5.1 |
17.72 |
2.95 °L
|
271 |
0 |
|
|
Boil
Size: 13 Gallons |
Boil Time: 75 |
Boil Gravity: 1.377 |
Efficiency: 80 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/15/2018 12:41 PM |
Notes: |
|
Awesome Recipe
|
American Light Lager
|
10 Gallons |
1.034 |
1.008 |
3.32 |
0 |
4.86 °L
|
271 |
0 |
|
|
Boil
Size: 11.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.029 |
Efficiency: 35 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/24/2018 3:57 PM |
Notes: |
|
Cinder Cone
|
American Light Lager
|
5.5 Gallons |
1.065 |
1.02 |
5.93 |
66.09 |
15.51 °L
|
271 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/21/2018 8:13 PM |
Notes: |
|
Rhubarbour
|
American Light Lager
|
12.5 Gallons |
1.009 |
1.002 |
0.92 |
0 |
2.83 °L
|
271 |
0 |
|
|
Boil
Size: 10 Gallons |
Boil Time: 60 |
Boil Gravity: 1.012 |
Efficiency: 35 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/6/2018 6:06 PM |
Notes: |
|
Strawberry Wheat
|
American Light Lager
|
5 Gallons |
1.059 |
1.014 |
5.84 |
33.17 |
4.07 °L
|
271 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/13/2018 2:25 AM |
Notes: |
|
|
|