Brew Log History
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Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
10 lb |
Maris Otter Pale (UK)10 lb Maris Otter Pale (UK) |
|
37.7 |
3 |
89.4% |
|
8 oz |
Crystal 50L (UK)8 oz Crystal 50L (UK) |
|
33.8 |
50 |
4.5% |
|
8 oz |
Dark Crystal 80L (UK)8 oz Dark Crystal 80L (UK) |
|
32.8 |
80 |
4.5% |
|
2 oz |
Double Roasted Crystal2 oz Double Roasted Crystal |
|
33.8 |
130 |
1.1% |
|
1 oz |
Acidulated Malt (DE)1 oz Acidulated Malt (DE) |
|
26.8 |
3 |
0.6% |
|
179 oz / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.65 oz |
Bravo (US)0.65 oz Bravo (US) Hops |
|
Pellet |
17.5 |
Boil
|
30 min |
23.49 |
14% |
|
1 oz |
East Kent Golding (UK)1 oz East Kent Golding (UK) Hops |
|
Pellet |
4.8 |
Boil
|
15 min |
6.4 |
21.5% |
|
1 oz |
Challenger (UK)1 oz Challenger (UK) Hops |
|
Pellet |
7.4 |
Boil
|
5 min |
3.96 |
21.5% |
|
1 oz |
East Kent Golding (UK)1 oz East Kent Golding (UK) Hops |
|
Pellet |
4.8 |
Dry Hop
|
7 days |
|
21.5% |
|
1 oz |
Challenger (UK)1 oz Challenger (UK) Hops |
|
Pellet |
7.4 |
Dry Hop
|
7 days |
|
21.5% |
|
4.65 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.65 oz |
Bravo (US) (Pellet) 0.64999999851317 oz Bravo (US) (Pellet) Hops |
|
23.49 |
14% |
|
2 oz |
East Kent Golding (UK) (Pellet) 1.9999999954251 oz East Kent Golding (UK) (Pellet) Hops |
|
6.4 |
43% |
|
2 oz |
Challenger (UK) (Pellet) 1.9999999954251 oz Challenger (UK) (Pellet) Hops |
|
3.96 |
43% |
|
4.65 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
8 gal |
|
Infusion |
-- |
152 °F |
60 min |
Target Water Profile
Light colored and malty
"Boiler Room Bitter" Extra Special/Strong Bitter (ESB) beer recipe by Evan Moore. All Grain, ABV 5.99%, IBU 33.85, SRM 10.48, Fermentables: (Maris Otter Pale (UK), Crystal 50L (UK), Dark Crystal 80L (UK), Double Roasted Crystal, Acidulated Malt (DE)) Hops: (Bravo (US), East Kent Golding (UK), Challenger (UK)) Other: (Calcium Chloride, Epsom Salt, Gypsum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-12-12 13:15 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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