Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Vanilla Ms Light	Specialty IPA: New England IPA	22 Litres	1.065	1.024	5.39	0	5.69 °L	336	0
Author: brouty Boil Size: 26.44 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/21/2021 12:00 PM Notes:
Hazy 8º Aniversario	Specialty IPA: New England IPA	1070 Litres	1.063	1.009	7.11	63.91	4.8 °L	336	0
Author: aitorum Boil Size: 1332.92 Litres Boil Time: 70 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: 3.38 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 4/3/2023 9:34 AM Notes:
Juicy Side Bet - 23B1	Specialty IPA: New England IPA	75 Gallons	1.076	1.016	7.9	21.95	5.01 °L	336	0
Author: Loaded Dice Brewery Boil Size: 78.93 Gallons Boil Time: 90 Boil Gravity: 1.074 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/24/2023 12:59 AM Notes:
1st IPA Of 2023	Specialty IPA: New England IPA	10 Gallons	1.052	1.009	5.78	62.55	5.16 °L	336	1
Author: Beez Home Brewery Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 58 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/29/2022 10:10 PM Notes:
Lil What, What?	Specialty IPA: New England IPA	5.5 Gallons	1.071	1.018	6.92	37.97	6.43 °L	336	0
Author: Adogbrews Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.057 Efficiency: 71 Mash Thickness: 1.35 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/23/2021 3:25 PM Notes:
NEIPA à La Lipsia	Specialty IPA: New England IPA	21 Litres	1.059	1.011	6.32	32.63	6.26 °L	336	0
Author: sproing Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/14/2021 6:36 PM Notes:
Total Eclipse Of The Oat	Specialty IPA: New England IPA	25 Litres	1.06	1.011	6.45	41.24	4.6 °L	336	0
Author: ppeterson Boil Size: 35.3 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 0.82 bar Creation Date: 9/25/2021 3:34 AM Notes: Step mash to help with low efficiency caused by huge portion of oats.
NEIPA	Specialty IPA: New England IPA	46 Litres	1.068	1.015	6.9	33.11	5.26 °L	336	0
Author: kristofmester007 Boil Size: 52 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 65 Mash Thickness: 2.85 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/18/2021 11:21 PM Notes:
NEIPA 140621	Specialty IPA: New England IPA	20 Litres	1.048	1.011	4.74	60.34	6.4 °L	336	0
Author: Kimba Boil Size: 25.83 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: 0.95 bar Creation Date: 6/6/2021 3:04 PM Notes:
NEIPA III	Specialty IPA: New England IPA	20 Litres	1.065	1.016	6.41	32.19	10.74 °L	336	0
Author: pf Boil Size: 39.87 Litres Boil Time: 30 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/15/2021 3:51 AM Notes: much lighter body than prev NEIPA.
Cloudy IPA 40L	Specialty IPA: New England IPA	40 Litres	1.062	1.017	5.94	49.28	5.41 °L	336	0
Author: gbnunesrj Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/5/2020 6:19 PM Notes:
NEIPA Achcohop Marottotwat	Specialty IPA: New England IPA	19 Litres	1.057	1.012	6.02	21.26	7.45 °L	336	0
Author: DrDoktor Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.099 Efficiency: 73 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/30/2020 10:17 PM Notes:
Papauak	Specialty IPA: New England IPA	24 Litres	1.052	1.013	5.1	11.31	4.64 °L	336	1
Author: Zesster Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/30/2020 8:09 AM Notes:
Symbiotic Haze	Specialty IPA: New England IPA	5.5 Gallons	1.077	1.016	8.06	41.04	8.14 °L	336	0
Author: hocking.braden@gmail.com Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/28/2020 12:20 AM Notes:
West Coast Ipa	Specialty IPA: New England IPA	5.5 Gallons	1.064	1.016	6.3	108.53	5.98 °L	336	0
Author: Joey's Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/25/2020 9:05 PM Notes:
5:33 Pale Ale	Specialty IPA: New England IPA	21 Litres	1.06	1.015	5.99	28.9	5.7 °L	336	0
Author: Sears Beers Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 78 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/9/2020 2:42 PM Notes: 5g citra added during sparge immediately after mash. boiled 60 mins with no hop addition. Reduced temp to 78 degrees. Whirlpool addition of hops. 100ml lactose late edition .
Avg. Perfect Northeast IPA (NEIPA)	Specialty IPA: New England IPA	27 Litres	1.009	1.002	0.91	62.54	9.28 °L	336	1
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.008 Efficiency: 70 Mash Thickness: 2.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 86.2 g Creation Date: 5/4/2020 10:49 AM Notes: Fermentation Dry Hop @ 70% attenuation (1.027) Traditional Dry Hop after fermentation is complete. Fermentation temp: 20C
Beyond The Binary	Specialty IPA: New England IPA	5.1 Gallons	1.066	1.017	6.46	51.75	6.95 °L	336	0
Author: AdamCrum Boil Size: 6.6 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/23/2020 8:46 PM Notes:
Hazy Cascade	Specialty IPA: New England IPA	5.5 Gallons	1.061	1.017	5.76	62.95	3.95 °L	336	1
Author: Bubba03 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/17/2020 11:29 PM Notes:
9. A38 2020 #1	Specialty IPA: New England IPA	23 Litres	1.063	1.016	6.13	26.61	6.19 °L	336	0
Author: robert katt Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/11/2020 8:00 AM Notes:
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