Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Dry Hopped Lager AG 22	Czech Premium Pale Lager	35 Litres	1.052	1.013	5.14	38.57	3.7 °L	359	1
Author: andrewpaulharrison Boil Size: 41.5 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 9 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 9/25/2022 7:36 AM Notes:
Shwarzebier Adelaide Style	Schwarzbier	50 Litres	1.055	1.011	5.72	22.34	13.77 °L	359	0
Author: brewer@home Boil Size: 60 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 87 Mash Thickness: 2.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 11 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/20/2024 12:17 AM Notes:
Chessie Czech Pale Lager	Czech Premium Pale Lager	5.5 Gallons	1.058	1.015	5.64	39.19	3.52 °L	359	1
Author: homebrewerdan Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 83 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 52 ° F Priming Method: co2 Priming Amount: 13.36 psi Creation Date: 5/19/2024 4:46 PM Notes: 8 gal distilled water Propper Starter for a 1L starter
El Camino WinterBock 14/11/2023	Doppelbock	575 Litres	1.06	1.011	6.47	22.67	13.68 °L	359	0
Author: S.Blanco Boil Size: 675 Litres Boil Time: 90 Boil Gravity: 1.058 Efficiency: 72 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/14/2023 10:55 AM Notes:
Lager Rijeka	Czech Pale Lager	25 Litres	1.04	1.014	3.41	31.63	2.84 °L	359	0
Author: Vlatko Boil Size: 30.85 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 31.5 g Creation Date: 11/9/2023 5:14 PM Notes:
Simple Festbier - Brew 10	Festbier	19 Litres	1.053	1.013	5.2	21.77	8.18 °L	359	0
Author: TomHardy1 Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 2.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/2/2023 4:39 PM Notes:
Fall Forward, Spring Bock	Munich Helles	5.5 Gallons	1.07	1.017	7	22.05	8 °L	359	0
Author: OldGrumps Boil Size: 8 Gallons Boil Time: 90 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/25/2023 8:15 PM Notes:
Oktoberfest 2023	German Pils	5.5 Gallons	1.046	1.011	4.5	32.61	4.6 °L	359	0
Author: twistygizzard Boil Size: 8.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/28/2023 12:37 AM Notes:
Mais Lager Anders	Czech Premium Pale Lager	24 Litres	1.053	1.006	6.13	18.35	3.36 °L	359	0
Author: aodegaard Boil Size: 31 Litres Boil Time: 90 Boil Gravity: 1.041 Efficiency: 77 Mash Thickness: 2.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 6/21/2023 4:28 PM Notes:
Dortmunder	German Pils	20 Litres	1.048	1.012	4.62	23.52	2.96 °L	359	0
Author: NOMAD_POLSKA Boil Size: 24.75 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 60 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 12 ° C Priming Method: co2 Priming Amount: 0.78 bar Creation Date: 1/5/2023 5:47 PM Notes:
Marzen	Märzen	5.5 Gallons	1.067	1.02	6.11	58.86	14.95 °L	359	1
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 66 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 58 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/24/2018 9:13 PM Notes:
Czech Premium Lager (12')	Czech Premium Pale Lager	2500 Litres	1.05	1.01	5.32	35.06	3.03 °L	359	0
Author: Boil Size: 2704 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 85 Mash Thickness: 2.9 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/7/2022 4:36 PM Notes:
4Gs OktoberAle	Märzen	6 Gallons	1.05	1.008	5.51	23.54	11.48 °L	359	1
Author: 4Gs Brewing Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/19/2021 3:11 PM Notes:
Pils 30	Czech Premium Pale Lager	24 Litres	1.047	1.007	5.15	37.81	2.57 °L	359	0
Author: Gytis Boil Size: 32 Litres Boil Time: 75 Boil Gravity: 1.035 Efficiency: 78 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 11 ° C Priming Method: dextrose Priming Amount: 135.5 g Creation Date: 1/12/2021 4:22 PM Notes:
OFest Bier 8.17.2020	Märzen	80 Gallons	1.055	1.009	6.05	19.69	11.97 °L	359	0
Author: Samwhois75 Boil Size: 85 Gallons Boil Time: 75 Boil Gravity: 1.067 Efficiency: 75 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 55 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 7/5/2020 2:58 PM Notes:
Ebenauer	Festbier	5.5 Gallons	1.063	1.019	5.79	20.85	6.09 °L	359	0
Author: Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.047 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/1/2020 8:32 PM Notes:
Alternative Beer For Anti-IPA Terrorists	Altbier	1 Gallons	1.044	1.01	4.48	41.47	15.82 °L	359	0
Author: Jecklerooni Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.029 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 6/19/2020 4:21 PM Notes:
Nagysikeru Baltic Porter	Baltic Porter	36 Litres	1.078	1.025	7	38.05	35.4 °L	359	0
Author: szucs92 Boil Size: 44 Litres Boil Time: 90 Boil Gravity: 1.07 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 12 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 2/6/2020 1:51 PM Notes: a máslovizet kétszer folyassuk át
Cochtober-Festbier	Festbier	5.5 Gallons	1.059	1.017	5.59	20.23	5.41 °L	359	0
Author: ccoch Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/28/2019 2:33 PM Notes:
Schwarze Katze	Schwarzbier	24 Litres	1.052	1.016	4.77	29.45	27.02 °L	359	1
Author: Vehagn Boil Size: 30 Litres Boil Time: 90 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 3.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/2/2019 9:56 AM Notes: Weyermann - Bohemian Pilsner - 4.1 kg Castle Malting - Munich Malt - 1.1 kg Weyermann - Carafa Special Type 3 - 0.2 kg Weyermann - Caramunich Type 3 - 0.2 kg Weyermann - Chocolate Rye Malt - 0.2 kg
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