Homebrew Beer Recipes

Page 10666 of our growing list of 320,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Ginger Beer	No Profile Selected	4.5 Litres	1.06	1.005	7.21	0	5.3 °L	352	0
Author: Boil Size: 6 Litres Boil Time: 30 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 34.5 g Creation Date: 1/22/2021 11:03 PM Notes:
American Brown(IPA)	Specialty IPA: Brown IPA	6 Gallons	1.061	1.007	7.03	51.23	19.9 °L	352	0
Author: Junkermeier Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 71 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/14/2024 2:33 PM Notes: 15.6 brix OG. 7 brix FG. This is more of a brown IPA. Added the table sugar just to use it and get it out of the cupboard. The first tasting of this is just a bit hoppy for the style and probably not the right hop selection. Next time I will try a combination of willemate, Amarillo, and centennial. Possibily some casacde. Not convinced columbus is the correct hop for this style or I used too much.
Lucky Six Creek's Smooth Strong Belgian Blond	Belgian Golden Strong Ale	48 Litres	1.068	1.014	7.03	39.9	5.95 °L	352	0
Author: hakon.bugge@gmail.com Boil Size: 54 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/20/2023 10:03 AM Notes:
Rosie's Hazy	Specialty IPA: New England IPA	5.5 Gallons	1.072	1.018	7.13	0	6.77 °L	352	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/12/2023 2:36 PM Notes:
Meanbrews Dunkle Bock	No Profile Selected	7 Gallons	1.073	1.02	7.02	23.88	16.74 °L	352	0
Author: Daily_brewer Boil Size: 7.75 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 80 Mash Thickness: 1.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/29/2023 9:49 PM Notes:
Kelly’s Dark Dubbel	Belgian Dubbel	15 Gallons	1.062	1.009	7.04	17.49	37.29 °L	352	0
Author: Dan Hartke Boil Size: 16.66 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 86 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 11/13/2022 2:10 PM Notes:
Awesome Recipe	No Profile Selected	5 Gallons	1.075	1.021	7.15	41.93	13.8 °L	352	0
Author: gingerbeard09 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/31/2022 8:00 PM Notes:
Red IPA Citra	American IPA	50 Litres	1.067	1.013	7.08	56.78	23.59 °L	352	0
Author: Boil Size: 60 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/21/2022 8:48 PM Notes:
Great Lakes Christmas Ale Clone	No Profile Selected	5.5 Gallons	1.069	1.014	7.23	16.34	12.22 °L	352	0
Author: rachmarbracken@yahoo.com Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.126 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/1/2021 10:18 PM Notes:
Mediocre IPA #1	American IPA	5.5 Gallons	1.065	1.011	7.14	79.01	6.73 °L	352	1
Author: nfrassenei Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.3 oz Creation Date: 8/16/2021 9:43 PM Notes: Made this up based on some west coast IPA recipes in the big book of clones. Forgot additives
Revolutions Red	Irish Red Ale	5 Gallons	1.074	1.02	7.13	50.13	18.14 °L	352	1
Author: smithwis Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.093 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/28/2018 9:59 PM Notes:
Strawberry Vanilla Milk Shake	American IPA	5.5 Gallons	1.069	1.016	7.05	3.64	7.18 °L	352	0
Author: Gervasi Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 80 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 6/18/2020 3:47 PM Notes:
Hazy Chico IPA	American IPA	5.5 Gallons	1.06	1.007	7.02	73.44	4.87 °L	352	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 63 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5.3 oz Creation Date: 5/25/2020 2:26 AM Notes:
CBT Saison	Saison	2.5 Gallons	1.067	1.013	7.15	22.26	8.94 °L	352	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/29/2020 9:21 PM Notes:
Citra High CLone	American IPA	5 Gallons	1.073	1.019	7.05	71.47	7.37 °L	352	0
Author: Ky Jason Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.121 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.1 oz Creation Date: 4/17/2020 4:46 PM Notes:
3Cs IPA	American IPA	5 Gallons	1.072	1.018	7.08	99.93	6.76 °L	352	1
Author: echernisky Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/19/2020 9:16 PM Notes:
Hoppy Amber	American Amber Ale	11 Gallons	1.071	1.018	7.02	67.47	16.68 °L	352	0
Author: RFDavin Boil Size: 12.2 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/13/2019 1:41 AM Notes:
Blonde Ale	American Light Lager	5.5 Gallons	1.071	1.015	7.24	30.15	5.14 °L	352	1
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/11/2019 5:08 PM Notes: Mash at 154°F (68°C) for 60 minutes. Mash out at 168°F (76°C), with pre-boil wort volume of 7 gal. (26.5 L). Bring to a rolling boil for 60 minutes, adding hops at specified intervals from end of boil. Chill wort to 62°F (17°C) and pitch yeast. Ferment in primary at 62°F (17°C) until fermentation slows significantly (7–9 days). Optional: Rack to secondary fermenter and age for 10–14 days at 65°F (18°C). Keg at 2.5 volumes (5 g/L) of CO2 or bottle condition with 4 oz. (113 g) corn sugar.
Memorial Day IPA	American IPA	5.5 Gallons	1.072	1.017	7.2	82.16	6.39 °L	352	0
Author: MarkS Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/26/2019 9:07 PM Notes:
Walloxen	American IPA	15 Litres	1.071	1.017	7.01	76.09	4.87 °L	352	0
Author: Boil Size: 20 Litres Boil Time: 70 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/8/2018 7:57 PM Notes:
« First ‹ Previous 10662 10663 10664 10665 10666 10667 10668 10669 10670 Next › Last »							Page 10666 of 16,154 20 Recipes of 323,080