|
Berliner Vice
|
Berliner Weisse
|
5.5 Gallons |
1.038 |
1.009 |
3.88 |
7.38 |
2.89 °L
|
367 |
1 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.07 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/4/2020 12:08 AM |
| Notes: |
|
|
Chevallier Pale
|
No Profile Selected |
20 Litres |
1.038 |
1.01 |
3.66 |
44.51 |
4.15 °L
|
367 |
0 |
|
|
|
| Boil
Size: 23 Litres |
Boil Time: 70 |
Boil Gravity: 1.033 |
Efficiency: 70 |
Mash Thickness: 3.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/12/2022 4:09 PM |
| Notes: |
|
|
Five Points (Best I Can)
|
Best Bitter
|
20 Litres |
1.041 |
1.012 |
3.79 |
38.8 |
5.88 °L
|
367 |
0 |
|
|
|
| Boil
Size: 23.75 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 14.6 g |
Creation
Date: 10/4/2021 6:48 PM |
| Notes: |
|
|
BLOND ALE FRIENDS
|
Blonde Ale
|
20 Litres |
1.041 |
1.01 |
4.07 |
18.44 |
5.66 °L
|
367 |
0 |
|
|
|
| Boil
Size: 24.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/17/2021 7:20 PM |
| Notes: |
|
|
NB Atlantico Mexican Lager
|
Standard American Lager
|
6 Gallons |
1.043 |
1.011 |
4.07 |
13.82 |
2.67 °L
|
367 |
1 |
|
|
Author:
|
|
Razz
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/23/2021 7:39 PM |
| Notes: |
|
|
Mosto Suave Activación
|
No Profile Selected |
38 Litres |
8.08 |
1.985 |
3.2 |
0 |
2.77 °L
|
367 |
0 |
|
|
|
| Boil
Size: 45 Litres |
Boil Time: 15 |
Boil Gravity: 6.9 |
Efficiency: 55 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/4/2021 3:38 PM |
| Notes: |
|
|
Hoppy Lager
|
American Light Lager
|
1400 Litres |
1.036 |
1.005 |
4.04 |
20.15 |
2.53 °L
|
367 |
0 |
|
|
|
| Boil
Size: 1500 Litres |
Boil Time: 90 |
Boil Gravity: 1.035 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 15 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/23/2020 1:00 AM |
| Notes: |
|
|
My Bock
|
Traditional Bock
|
5.5 Gallons |
1.036 |
1.006 |
3.95 |
0 |
9.97 °L
|
367 |
0 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/11/2020 11:48 PM |
| Notes: |
|
|
European Lager
|
International Pale Lager
|
27 Litres |
1.032 |
1.007 |
3.28 |
23.01 |
2.71 °L
|
367 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/27/2020 9:47 PM |
| Notes: |
|
|
Egtved V2020
|
Experimental Beer
|
1 Gallons |
1.036 |
1.005 |
4.08 |
0 |
30.4 °L
|
367 |
0 |
|
|
Author:
|
|
Steven B
|
|
| Boil
Size: 2.39 Gallons |
Boil Time: 60 |
Boil Gravity: 1.015 |
Efficiency: 55 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 75 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/3/2020 4:56 PM |
| Notes: |
|
|
Wise Ass Pilsner
|
Czech Pale Lager
|
6 Gallons |
1.046 |
1.015 |
4.08 |
37.5 |
3.17 °L
|
367 |
3 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 55 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/26/2018 7:46 PM |
| Notes: |
|
|
Come On Inn ESB
|
Ordinary Bitter
|
50 Litres |
1.039 |
1.013 |
3.42 |
18.88 |
10 °L
|
367 |
0 |
|
|
|
| Boil
Size: 55 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 79 |
Mash Thickness: 1.6 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: co2 |
Priming Amount: 0.3 bar |
Creation
Date: 11/7/2019 4:18 AM |
| Notes: |
|
|
Awesome Recipe
|
Irish Red Ale
|
40 Litres |
1.038 |
1.009 |
3.72 |
0 |
2.9 °L
|
367 |
0 |
|
|
|
| Boil
Size: 45 Litres |
Boil Time: 90 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/4/2019 11:04 PM |
| Notes: |
|
|
Iron Mash
|
No Profile Selected |
10 Gallons |
1.041 |
1.01 |
4.08 |
28.52 |
8.83 °L
|
367 |
0 |
|
|
|
| Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/13/2019 3:42 PM |
| Notes: |
|
|
Terroir Project Collab
|
No Profile Selected |
700 Gallons |
9.447 |
2.417 |
3.72 |
5.49 |
2.93 °L
|
367 |
0 |
|
|
|
| Boil
Size: 790 Gallons |
Boil Time: 90 |
Boil Gravity: 7.9 |
Efficiency: 92 |
Mash Thickness: 1.1 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/24/2019 5:30 AM |
| Notes: |
|
|
Theo's Ale
|
American Amber Ale
|
40 Litres |
1.028 |
1.005 |
3.09 |
64.68 |
13.2 °L
|
367 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: White Cane Sugar |
Priming Amount: 234.6 g |
Creation
Date: 6/9/2019 6:37 PM |
| Notes: |
|
|
Starter
|
American Light Lager
|
1.9 Litres |
1.035 |
1.009 |
3.47 |
0 |
3.29 °L
|
367 |
0 |
|
|
|
| Boil
Size: 2 Litres |
Boil Time: 10 |
Boil Gravity: 1.033 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/11/2019 12:12 PM |
| Notes: |
|
|
La Bière Du Papa
|
American Pale Ale
|
16.5 Litres |
1.039 |
1.01 |
3.87 |
34.15 |
3.05 °L
|
367 |
0 |
|
|
|
| Boil
Size: 20 Litres |
Boil Time: 75 |
Boil Gravity: 1.032 |
Efficiency: 60 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/1/2019 10:32 AM |
| Notes: |
|
|
Two Bays Munich Dunkel
|
Dunkles Weissbier
|
21 Litres |
1.031 |
1.007 |
3.13 |
29.55 |
12.73 °L
|
367 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.023 |
Efficiency: 35 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/15/2019 2:57 AM |
| Notes: |
|
|
Gose
|
Gose
|
5.5 Gallons |
1.041 |
1.01 |
4.08 |
5.56 |
4.4 °L
|
367 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 66 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/22/2018 3:14 PM |
| Notes: |
|
|
|
|