Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Scrooge V1	Irish Extra Stout	21 Litres	1.06	1.017	5.67	35.53	48.51 °L	347	0
Author: Riseagainst1 Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.114 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/30/2020 5:01 AM Notes:
Malbec	English Barleywine	13 Litres	1.095	1.019	9.97	45.83	14.71 °L	347	0
Author: Boil Size: 15 Litres Boil Time: 120 Boil Gravity: 1.082 Efficiency: 64 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/17/2022 1:01 PM Notes:
Dudley's Old Schedule Brown	British Brown Ale	5.5 Gallons	1.053	1.008	5.84	32.35	22.27 °L	347	0
Author: Brian Dudley Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/2/2022 1:21 PM Notes:
Smoked Scotch Ale	Scottish Light	5.5 Gallons	1.09	1.023	8.9	0	8.59 °L	347	0
Author: Jim McCormick Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.078 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/15/2022 6:00 PM Notes:
Fjord & Fjell Sunday Bloody Sunday	Irish Red Ale	100 Litres	11.431	3.298	4.34	31.58	13.24 °L	347	0
Author: Fjord & Fjell Nano Brewery Boil Size: 92 Litres Boil Time: 60 Boil Gravity: 12.4 Efficiency: 70 Mash Thickness: 2.3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 21 ° C Priming Method: co2 Priming Amount: 1.47 bar Creation Date: 10/29/2021 9:57 AM Notes:
Popular Monster	English Barleywine	20.5 Gallons	1.093	1.019	9.7	63.47	12.18 °L	347	0
Author: Chris Ham Boil Size: 23 Gallons Boil Time: 60 Boil Gravity: 1.073 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/16/2021 7:25 PM Notes:
March Dry Irish Stout	Irish Red Ale	5.5 Gallons	1.05	1.014	4.76	0	50 °L	347	1
Author: mdgator Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/14/2021 8:02 PM Notes:
Coconut Porter	English Porter	11 Gallons	1.063	1.015	6.34	37.99	29.02 °L	347	0
Author: WHG Boil Size: 12.25 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/4/2020 8:24 PM Notes:
Red Ale X	Irish Red Ale	25 Litres	1.055	1.014	5.4	23.31	16.73 °L	347	0
Author: Zerosopp Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/2/2020 12:14 PM Notes:
Irish Stout	Irish Stout	20 Litres	1.054	1.014	5.48	47.65	39.68 °L	347	0
Author: Horners Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/3/2020 2:04 PM Notes:
Centennial Blonde	Blonde Ale	12 Litres	1.046	1.008	4.9	30.85	6.41 °L	347	0
Author: Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 65 Mash Thickness: 5.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/24/2018 8:53 AM Notes:
Red Frog	Irish Red Ale	5.5 Gallons	1.04	1.01	3.84	21.54	14.59 °L	347	1
Author: JFCrls Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 30 psi Creation Date: 1/25/2020 8:58 PM Notes:
ENGLISH PORTER	English Porter	30 Litres	1.052	1.012	5.29	32.59	28.01 °L	347	0
Author: poseidon Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 67 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/1/2020 7:33 PM Notes: brown malt = caramunich 2 cyrstal 330= caraaroma
Magdalena Blond Ale Weyer	Blonde Ale	410 Litres	10.404	2.669	4.11	8.64	4.45 °L	347	0
Author: oarrcrbrewer Boil Size: 470 Litres Boil Time: 60 Boil Gravity: 9.1 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/15/2019 8:55 PM Notes:
Royale_Blonde Ale	Blonde Ale	400 Litres	1.05	1.012	5	15.04	4.57 °L	347	0
Author: Casa Zambrano Boil Size: 412.75 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: sucrose Priming Amount: 2301.6 g Creation Date: 6/12/2019 4:07 AM Notes:
Masters Gold Tweak	Blonde Ale	98 Gallons	1.046	1.009	4.92	10.62	4.81 °L	347	0
Author: Jeffr88 Boil Size: 110 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.35 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/14/2019 4:28 PM Notes:
#EleSim	Blonde Ale	20 Litres	1.022	1.003	2.44	29.16	1.94 °L	347	0
Author: Marcos Gabriel Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.018 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/2/2018 11:24 AM Notes:
4a Blonde Ale Single Vessel	Blonde Ale	42 Litres	1.052	1.009	5.69	18.51	4.07 °L	347	0
Author: Alexandre Resende Boil Size: 45 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 74 Mash Thickness: 3.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/12/2018 10:08 AM Notes:
Dark Knight	Sweet Stout	30 Litres	1.057	1.017	5.22	20.86	34.34 °L	347	0
Author: ArturoC Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: 5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/7/2018 5:54 PM Notes:
Summer ESB	British Strong Ale	25 Litres	1.057	1.015	5.57	45.67	8.54 °L	347	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/5/2018 1:18 PM Notes:
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