Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Poppin The Cherry	Fruit Beer	5.5 Gallons	1.069	1.026	5.59	21.45	7.71 °L	338	0
Author: John@birdshot Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: 11.6 psi Creation Date: 12/14/2020 3:41 AM Notes:
Classic American Pilsner	Pre-Prohibition Lager	5.5 Gallons	1.057	1.014	5.58	32.07	3.09 °L	338	0
Author: caribbeanbrewing Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/2/2024 8:29 PM Notes:
Smoked Malt	No Profile Selected	75 Litres	1.057	1.014	5.57	0	4.41 °L	338	0
Author: ease2underpants Boil Size: 75 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/25/2023 9:42 PM Notes:
Lawnmower IPA	American IPA	5.5 Gallons	1.052	1.009	5.54	55.03	8.77 °L	338	0
Author: Tread_Head57 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.095 Efficiency: 5 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/20/2023 5:17 PM Notes:
BBB	Dry Stout	20 Litres	1.052	1.01	5.54	25.31	40.15 °L	338	0
Author: LEEJINHEE Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 80 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/6/2022 1:03 AM Notes:
Jus Tropicale Léger V5	Specialty IPA: New England IPA	23 Litres	1.056	1.013	5.58	35.32	3.81 °L	338	1
Author: jordsti Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/26/2021 6:18 PM Notes: 3 to 1 Cl:So4 ratio
Awesome Recipe	No Profile Selected	5 Gallons	1.057	1.014	5.58	0	18.73 °L	338	0
Author: caribbeanbrewing Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/17/2021 5:02 PM Notes:
FALCO	American IPA	27 Litres	1.052	1.01	5.57	49.25	4.54 °L	338	0
Author: Rodina Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 3.125 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/30/2021 2:55 PM Notes:
Witbier	Witbier	1 Gallons	1.049	1.007	5.52	18.4	3.53 °L	338	0
Author: hoffje12 Boil Size: 1.7 Gallons Boil Time: 60 Boil Gravity: 1.029 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/20/2021 7:31 PM Notes:
American Warrior IPA	American Barleywine	2.5 Gallons	1.056	1.014	5.55	86.95	5.1 °L	338	0
Author: DrPriest Boil Size: 1 Gallons Boil Time: 60 Boil Gravity: 1.141 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/7/2021 3:55 PM Notes:
Mark Luke Wheat	Weissbier	5.5 Gallons	1.056	1.014	5.53	10.93	5.24 °L	338	0
Author: Dan.Castanera Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 80 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/28/2018 5:22 PM Notes:
American Brown	Weizen/Weissbier	5 Gallons	1.056	1.014	5.53	14.26	3.79 °L	338	0
Author: Mulderad Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/12/2020 1:59 PM Notes:
Rye Farmhouse Ale	Mixed-Style Beer	19 Litres	1.053	1.011	5.58	20.01	4.02 °L	338	0
Author: Markko Boil Size: 27.52 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: dextrose Priming Amount: 150.1 g Creation Date: 11/10/2020 2:54 PM Notes:
Besserbrauer Weissbier	Weissbier	4 Litres	1.053	1.011	5.52	15.75	4.24 °L	338	0
Author: Boil Size: 7 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 62 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: sucrose Priming Amount: 32 g Creation Date: 5/15/2020 2:28 PM Notes:
West Coaster	American IPA	25 Litres	1.056	1.013	5.58	55.12	6.68 °L	338	0
Author: Aleworks Boil Size: 30 Litres Boil Time: 90 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/10/2020 1:25 PM Notes:
Sahai Hoppy Pale R3	American Pale Ale	10.5 Gallons	1.051	1.009	5.54	67.62	7.24 °L	338	0
Author: shrob Boil Size: 12.32 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 62 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/14/2020 3:00 AM Notes:
Flanderses	Flanders Red Ale	126 Gallons	1.053	1.01	5.58	10.41	24.2 °L	338	0
Author: Boil Size: 145 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/30/2019 5:50 PM Notes:
Experimental IPA	American IPA	50 Litres	1.059	1.016	5.58	43.47	3.8 °L	338	0
Author: cnewman Boil Size: 55 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/10/2019 7:35 AM Notes:
Pilsner	German Pilsner (Pils)	23 Litres	1.055	1.013	5.57	32.29	3.54 °L	338	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 12 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/12/2018 8:44 PM Notes:
Tabulums 9	American Pale Ale	5.5 Gallons	1.055	1.014	5.58	40.7	4.04 °L	338	0
Author: Kunundrum&Knaive Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/19/2018 7:11 AM Notes: Here are some notes.
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