Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
American IPA	American Pale Ale	23 Litres	1.05	1.009	5.36	58.54	6.59 °L	415	0
Author: BenM Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 60 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/23/2020 10:30 PM Notes:
Lager	American Lager	5.5 Gallons	1.048	1.008	5.27	23.95	2.85 °L	415	0
Author: Scott23 Boil Size: 7.05 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 2/16/2024 3:13 AM Notes:
Scott's Stout	Oatmeal Stout	10 Gallons	1.054	1.014	5.34	0	28.66 °L	415	0
Author: Boil Size: 11 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/21/2023 5:50 PM Notes:
AIPA	American Pale Ale	500 Litres	1.05	1.01	5.33	29.24	5.94 °L	415	0
Author: Boil Size: 511.69 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 88 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/5/2023 1:32 PM Notes:
Irish Red Ale	Irish Red Ale	121 Litres	1.05	1.01	5.3	9.77	11.87 °L	415	0
Author: Sanchy Boil Size: 131 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/31/2022 9:49 PM Notes:
Lager No2	Czech Premium Pale Lager	5.5 Gallons	1.048	1.007	5.34	25.27	5.13 °L	415	0
Author: Industriousant Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 15.54 psi Creation Date: 5/17/2022 9:06 AM Notes:
Sour	Berliner Weisse	5 Gallons	1.047	1.007	5.36	0	4.92 °L	415	0
Author: SunsetBrewWorks Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/14/2022 12:39 PM Notes:
SFU Hoppy Amber	American Amber Ale	3 Gallons	1.054	1.013	5.28	21.22	14.19 °L	415	0
Author: jkherman79@gmail.com Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 73 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/24/2022 9:13 PM Notes:
Hefe	hefe	11 Gallons	1.054	1.013	5.3	11.65	4.89 °L	415	0
Author: Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 51.65 psi Creation Date: 12/31/2021 6:17 PM Notes:
Bohemian Pilsener Rhapsody	Bohemian Pilsener	20.8 Litres	1.054	1.013	5.31	35.91	3.59 °L	415	0
Author: Thiago Stellin Boil Size: 11.4 Litres Boil Time: 70 Boil Gravity: 1.098 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/17/2021 8:33 PM Notes:
36th Parallel Sparkling Ale	Australian Sparkling Ale	5 Gallons	1.053	1.013	5.33	27.32	8.92 °L	415	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 71 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/2/2018 1:11 AM Notes:
Repce Mead	Dry Mead	22 Litres	1.041	1.001	5.27	18.4	3.46 °L	415	0
Author: Kiséri Sörfőzde Boil Size: 28 Litres Boil Time: 30 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/6/2020 8:41 PM Notes: Verzió1: Komló forraláshoz 2kg mézet és 0,5kg DME-t használunk fel, majd a további mézet a hűtés végén 30°C adjuk hozzá. Repce Mead-ot végig visszük a recept szerint. Verzió2: 10 liter Melomel esetében a fermentorba 7-10 napra hozzáadunk 1 kg málnát és 0,5kg mangót.
Wall Blond Ale	Blonde Ale	4 Gallons	1.05	1.009	5.37	23.47	6.1 °L	415	1
Author: twinbridgesbrewing Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 2.9 oz Creation Date: 5/13/2020 12:24 AM Notes:
Jason’s Rusty Amber	American Amber Ale	5.5 Gallons	1.054	1.014	5.27	26.65	15.97 °L	415	0
Author: Poet Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.44 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/29/2020 5:16 AM Notes:
Mi Gober Precioso	American Light Lager	32 Gallons	1.058	1.018	5.26	15.19	4.89 °L	415	0
Author: Loaded Dice Brewery Boil Size: 34 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 1/27/2020 1:14 AM Notes: 4 vanilla bean in vodka add to secondary for 7 days at least
Ankle Buster	Specialty IPA: New England IPA	5.5 Gallons	1.053	1.013	5.36	91.06	9.54 °L	415	0
Author: Excalius Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/30/2019 2:00 PM Notes:
Pale Ale 1o1	American Pale Ale	125 Litres	1.049	1.009	5.26	18.39	3.84 °L	415	0
Author: drozli Boil Size: 130 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/16/2019 6:31 AM Notes:
HAZY IPA.	Scottish Export	160 Litres	1.054	1.013	5.28	14.62	3.78 °L	415	0
Author: BRAUEN Boil Size: 180 Litres Boil Time: 90 Boil Gravity: 1.048 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/17/2019 8:58 PM Notes:
PB Porter	Robust Porter	2.5 Gallons	1.054	1.013	5.31	15.9	29.02 °L	415	0
Author: LdumasV Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/28/2019 1:32 PM Notes:
Hop Lager	International Amber Lager	20 Litres	1.048	1.007	5.34	13.55	3.13 °L	415	0
Author: TiaoDaVenda Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/18/2018 6:49 PM Notes:
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