|
Mangosaicism
|
American IPA
|
15 Gallons |
1.067 |
1.014 |
6.93 |
47.81 |
3.96 °L
|
414 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.134 |
Efficiency: 78 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/20/2020 2:08 PM |
| Notes: |
|
|
Conclave Belgian IPA
|
Specialty IPA: Belgian IPA
|
11.5 Gallons |
1.068 |
1.016 |
6.92 |
63.56 |
11.3 °L
|
414 |
1 |
|
|
|
| Boil
Size: 13.28 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/29/2025 8:54 PM |
| Notes: |
|
|
Big Al's Amber
|
American Amber Ale
|
5.5 Gallons |
1.064 |
1.012 |
6.85 |
41.92 |
16.2 °L
|
414 |
0 |
|
|
|
| Boil
Size: 7.11 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/13/2024 3:25 PM |
| Notes: |
|
|
Mosaic-Pale SMASH (Yellow Rose)
|
American IPA
|
5.3 Gallons |
1.065 |
1.013 |
6.84 |
51.05 |
4.44 °L
|
414 |
0 |
|
|
|
| Boil
Size: 6.65 Gallons |
Boil Time: 90 |
Boil Gravity: 1.055 |
Efficiency: 72 |
Mash Thickness: 1.58 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/11/2023 12:07 AM |
Notes: This is my version of the Yellow Rose IPA (SMASH).
I might use some whole hops in the keg after a gallon or so has been consumed. |
|
|
Clean Juice
|
American IPA
|
25 Litres |
1.061 |
1.009 |
6.8 |
23.86 |
4.34 °L
|
414 |
0 |
|
|
|
| Boil
Size: 32.12 Litres |
Boil Time: 30 |
Boil Gravity: 1.057 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 18 ° C |
Priming Method: co2 |
Priming Amount: 0.82 bar |
Creation
Date: 7/15/2022 11:36 AM |
| Notes: |
|
|
Snug Special
|
No Profile Selected |
50 Litres |
1.07 |
1.017 |
7.01 |
3.44 |
8.21 °L
|
414 |
0 |
|
|
|
| Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.32 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/11/2022 11:42 AM |
| Notes: |
|
|
Dark Star
|
American Pale Ale
|
220 Gallons |
1.07 |
1.018 |
6.91 |
0 |
48.87 °L
|
414 |
0 |
|
|
|
| Boil
Size: 305 Gallons |
Boil Time: 75 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/30/2021 4:30 AM |
| Notes: |
|
|
5/24/21 West Coast IPA
|
American IPA
|
5.5 Gallons |
1.064 |
1.012 |
6.88 |
32.16 |
6.28 °L
|
414 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.117 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/25/2021 12:25 AM |
| Notes: |
|
|
Before The Dawn
|
American Wheat Beer
|
2.5 Gallons |
1.064 |
1.011 |
6.98 |
32.14 |
4.6 °L
|
414 |
0 |
|
|
|
| Boil
Size: 4.04 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/12/2021 4:07 AM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
300 Litres |
1.059 |
1.006 |
7.02 |
11.34 |
6.12 °L
|
414 |
0 |
|
|
|
| Boil
Size: 330 Litres |
Boil Time: 90 |
Boil Gravity: 1.054 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/30/2020 3:46 AM |
| Notes: |
|
|
Ha-Z-Boy
|
American IPA
|
15.5 Litres |
1.067 |
1.015 |
6.81 |
26.62 |
4.34 °L
|
414 |
1 |
|
|
|
| Boil
Size: 21 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/5/2018 2:25 PM |
| Notes: |
|
|
Cellerman Cascade Whole Leaf
|
Specialty IPA: Belgian IPA
|
11 Gallons |
1.068 |
1.015 |
6.89 |
54.03 |
14.7 °L
|
414 |
0 |
|
|
|
| Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.063 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/29/2020 4:55 PM |
| Notes: |
|
|
Harvest IPA
|
American IPA
|
6 Gallons |
1.065 |
1.013 |
6.79 |
71.8 |
8.15 °L
|
414 |
1 |
|
|
|
| Boil
Size: 8.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.5 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/23/2020 3:04 PM |
Notes: Homegrown Zeus, Centennial and Cascade.
Zeus and Centennial in a roughly 1:1 mix at harvest, proportions unclear and alpha likely lower than listed.
Fermented and carbonated in a Fermzilla All-Rounder under 10 psi of pressure.
Pale Ale water profile in Bru'n water. |
|
|
All Together NEIPA
|
Specialty IPA: New England IPA
|
25 Litres |
1.064 |
1.012 |
6.86 |
33.46 |
5.04 °L
|
414 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 1.0 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/30/2020 12:39 PM |
| Notes: |
|
|
Void Orchestra
|
American Stout
|
5 Litres |
1.06 |
1.008 |
6.78 |
42.25 |
34.32 °L
|
414 |
1 |
|
|
|
| Boil
Size: 5 Litres |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 63 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/17/2020 3:05 PM |
Notes: Second Runnings were used to create a 1030 og Black Table Saison,
Hop profile not recorded.
Very poor Head Retntion drinking 16/04/20. Taste is a bit off, touch cloying, very fruity.
Thin body, brown sugar aftertaste. Not overly Dark, more brownale like.
Drinking last bottle 5/5/20- Soured, not awful though, quite flandersesque, th sour blends well enough with the roast and coffee, quite astringent, not very pleasant.
|
|
|
Wanderlust Extract
|
American IPA
|
4.5 Gallons |
1.065 |
1.014 |
6.77 |
79.78 |
4.57 °L
|
414 |
1 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.098 |
Efficiency: 90 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/10/2020 4:59 AM |
| Notes: |
|
|
Pähkinäsukulaati
|
Sweet Stout
|
21 Litres |
1.085 |
1.033 |
6.78 |
62.9 |
44.35 °L
|
414 |
1 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 90 |
Boil Gravity: 1.071 |
Efficiency: 80 |
Mash Thickness: 3.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/7/2020 9:04 PM |
| Notes: |
|
|
Christmas Ale
|
Bière de Garde
|
5.5 Gallons |
1.067 |
1.014 |
6.92 |
0 |
4.5 °L
|
414 |
0 |
|
|
|
| Boil
Size: 7.3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 65 |
Mash Thickness: 1.8 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/30/2019 9:57 PM |
| Notes: |
|
|
SjokoAppelsinStout
|
Foreign Extra Stout
|
40 Litres |
1.068 |
1.015 |
6.94 |
30.22 |
38.25 °L
|
414 |
0 |
|
|
|
| Boil
Size: 58 Litres |
Boil Time: 90 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/10/2019 3:07 PM |
| Notes: |
|
|
Awesome Recipe
|
Specialty IPA: Black IPA
|
1100 Litres |
1.068 |
1.015 |
6.95 |
0 |
33.27 °L
|
414 |
0 |
|
|
|
| Boil
Size: 1250 Litres |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/2/2019 1:28 PM |
| Notes: |
|
|
|
|