|
Canadian Stout
|
No Profile Selected |
6.5 Gallons |
1.067 |
1.017 |
6.62 |
42.38 |
40.47 °L
|
423 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/4/2020 11:15 PM |
| Notes: |
|
|
NEIPA ()
|
Specialty IPA: New England IPA
|
32 Litres |
1.065 |
1.014 |
6.62 |
21.17 |
5.27 °L
|
423 |
0 |
|
|
|
| Boil
Size: 37 Litres |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/26/2024 10:57 PM |
| Notes: |
|
|
Lemon Honey Basil Wit-ish Brewzilla
|
Witbier
|
5.5 Gallons |
1.064 |
1.013 |
6.74 |
11.95 |
3.76 °L
|
423 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 72 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/16/2024 3:41 AM |
| Notes: |
|
|
Big Al's Amber
|
American Amber Ale
|
5.5 Gallons |
1.064 |
1.012 |
6.85 |
41.92 |
16.2 °L
|
423 |
0 |
|
|
|
| Boil
Size: 7.11 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/13/2024 3:25 PM |
| Notes: |
|
|
Trappist Style
|
Belgian Dubbel
|
20.8 Litres |
1.059 |
1.008 |
6.77 |
24.95 |
27.32 °L
|
423 |
0 |
|
|
|
| Boil
Size: 26.8 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: sucrose |
Priming Amount: 94.7 g |
Creation
Date: 12/14/2023 6:23 AM |
| Notes: |
|
|
Not My Dads Porter
|
American Porter
|
13.5 Gallons |
1.068 |
1.017 |
6.61 |
22.3 |
50 °L
|
423 |
0 |
|
|
|
| Boil
Size: 17 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: 14.42 psi |
Creation
Date: 2/9/2023 11:09 AM |
| Notes: |
|
|
Dunkel Bockerrino
|
No Profile Selected |
44 Litres |
1.061 |
1.011 |
6.58 |
22.64 |
18.25 °L
|
423 |
1 |
|
|
|
| Boil
Size: 53 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 73 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/30/2022 6:21 AM |
| Notes: |
|
|
IPA
|
No Profile Selected |
4.75 Gallons |
1.069 |
1.017 |
6.79 |
0 |
5.9 °L
|
423 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 58 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/16/2022 3:14 PM |
| Notes: |
|
|
Devils Wit
|
Witbier
|
5 Gallons |
1.067 |
1.018 |
6.75 |
15.09 |
4.22 °L
|
423 |
0 |
|
|
|
| Boil
Size: 2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.168 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/6/2021 2:29 AM |
| Notes: |
|
|
Local Beer #B
|
No Profile Selected |
5.5 Gallons |
1.07 |
1.019 |
6.72 |
15.17 |
23.25 °L
|
423 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 69 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/16/2020 2:26 PM |
| Notes: |
|
|
Neipa
|
American IPA
|
5.5 Gallons |
1.07 |
1.018 |
6.84 |
64.04 |
8.67 °L
|
423 |
1 |
|
|
|
| Boil
Size: 7.2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/13/2017 9:55 PM |
| Notes: |
|
|
Long Nights Black Saison
|
Saison
|
5 Gallons |
1.061 |
1.011 |
6.61 |
29.81 |
50 °L
|
423 |
1 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.102 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/8/2020 6:48 PM |
| Notes: |
|
|
2 Heart IPA 1.5 Gal
|
American IPA
|
1.5 Gallons |
1.066 |
1.014 |
6.84 |
37.91 |
7.25 °L
|
423 |
0 |
|
|
|
| Boil
Size: 2.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 1.6 oz |
Creation
Date: 10/11/2020 4:50 PM |
| Notes: |
|
|
Simcoe Pale Ale
|
American Pale Ale
|
25 Litres |
1.059 |
1.009 |
6.61 |
39.17 |
5.82 °L
|
423 |
0 |
|
|
|
| Boil
Size: 29 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 2.07 bar |
Creation
Date: 11/1/2019 8:18 PM |
Notes: Urkel L28 Imperial Yeast, US-05, eller kanskje
Saflager W 24/70? |
|
|
Belgian Dubbel Braumeister 20L
|
Belgian Dubbel
|
21 Litres |
1.069 |
1.017 |
6.87 |
18.5 |
11.63 °L
|
423 |
0 |
|
|
Author:
|
|
Valenciano Brewing
|
|
| Boil
Size: 23 Litres |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/25/2019 7:59 PM |
| Notes: |
|
|
Flight
|
American IPA
|
4 Gallons |
1.069 |
1.017 |
6.75 |
51.04 |
9.34 °L
|
423 |
1 |
|
|
|
| Boil
Size: 4.5 Gallons |
Boil Time: 30 |
Boil Gravity: 1.061 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/24/2019 2:18 PM |
| Notes: |
|
|
Oregander
|
American IPA
|
5.5 Gallons |
1.069 |
1.018 |
6.73 |
70.12 |
7.24 °L
|
423 |
1 |
|
|
|
| Boil
Size: 7.3 Gallons |
Boil Time: 75 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.5 |
Primary
Temp: 67 ° F |
Priming Method: N/A |
Priming Amount: 4.8 oz |
Creation
Date: 5/14/2019 9:24 PM |
| Notes: |
|
|
AA NE IPA
|
American Light Lager
|
9.25 Gallons |
1.068 |
1.016 |
6.85 |
0 |
6.26 °L
|
423 |
0 |
|
|
|
| Boil
Size: 12 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/11/2019 10:45 PM |
| Notes: |
|
|
CCChris IPA
|
American IPA
|
22 Litres |
1.067 |
1.015 |
6.87 |
69.72 |
3.84 °L
|
423 |
0 |
|
|
|
| Boil
Size: 24 Litres |
Boil Time: 30 |
Boil Gravity: 1.062 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: N/A |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/30/2018 11:03 AM |
| Notes: |
|
|
Logteamets Gran IPA
|
American Light Lager
|
20 Litres |
1.068 |
1.016 |
6.88 |
68.99 |
7.52 °L
|
423 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/30/2018 8:08 AM |
| Notes: |
|
|
|
|